Yu Quanfa, who was busy with his work, heard that Zheng Fei had arrived, and hurriedly put down the things in his hand and walked out.

When I came outside, I just saw Zheng Fei stop the car.

Yu Quan smiled and walked over.

"Master Zheng, it's been hard all the way."

"Haha, hard work doesn't count. By the way, where do I cook? ”

Yu Quanfa pointed to the open space in front of him and said, "Do you think it's okay there?" ”

Zheng Fei looked over and found that there were already three master Xi who were busy.

Next to them, there is a large open space.

Good guys, this is what put them together.

"Okay, no problem, there's just that."

"That's good, we've got the water and electricity there, if you need anything, you can tell me, and I'll figure it out."

"Okay, no problem."

Zheng Fei nodded.

Finding an open space, Zheng Fei looked to the left.

On his left, about ten meters or so, there was a chef in his forties and fifties who was busy.

Wang Lisheng saw Zheng Fei's young face, smiled at him, and didn't take it seriously.

He thought that Zheng Fei was a helper, but he didn't think he was in charge.

However, as everyone got out of the car, Wang Lisheng was stunned.

Except for Li Fengxia and the others, Zheng Fei and the three are all young people.

Who's in charge?

Could it be one of the six women?

It doesn't look like it.

Wang Lisheng was very curious, he paid attention to it next, and found that these people were all listening to the young man who got out of the car just now.

If he didn't know who was in charge when he saw this, he would have lived for so many years in vain.

Wang Lisheng said to his son who helped: "Look at others, you can already make your own banquet at such a young age." ”

When Wang Lisheng's son heard this, a smile appeared on his honest face.

"Dad, I want to learn to be a chef too, but I just can't."

"Hey!"

Wang Lisheng sighed.

He also knew that his son was usually working hard, but he just couldn't learn, which gave him a headache.

He is still young and can still do it, and if he can't do it anymore, there will be no one to earn him money by then.

Thinking of this, Wang Lisheng felt a little headache.

"Slow down, slow down, don't get your hands dirty."

Zheng Fei carried the boiler and asked several people to pay attention to safety.

"Put the boiler here."

Lift the boiler down and put it in the position you just planned.

Put down the boiler and you're good to go.

The five large iron pots and ingredients were quickly taken down.

Finally, lift the two boards that are placed in the innermost part down.

"You clean up the dishes, and I'll adjust the boiler."

Zheng Fei said to Wang Mingming.

"Okay."

Before putting the steamer upwards, be sure to debug the boiler.

Plug it in, fill the boiler with water, and turn on the switch.

After debugging the boiler, Zheng Fei beckoned Fan Hai and the two to put the steamer.

The steamer should be opened to see if it is being placed.

Because the dishes made yesterday are all in the steamer.

Such as elbows, ribs, buckle meat, etc.

The elbow is fast, and it must be placed on the top.

After putting the steamer away, the three of them sweated hotly.

The steamer full of vegetables is really heavy, and it takes a lot of effort to put the top layers of steamer, and you can't lift it at all if you have little strength.

After resting for a while, Zheng Fei took out a kitchen knife, stood in front of the board and began to clean up the white chicken.

In addition to the roast chicken, there is also carp and mutton soup.

…………

As an anchor, Gao Lei has been ready early since he knew that Yu Lou was going to set up 500 tables on the 7th.

As soon as the morning dawned, I hastily ate breakfast and came over with the live broadcast equipment.

Driving to Yu Lou, before he reached his destination, he found that the car could not enter.

Because there was already a special car parked in front of him, he had to stop here.

He had just gotten out of the car when he suddenly heard someone calling behind him.

"Brother Lei, you're here too."

Gao Lei turned around and found that it was a classmate from the next village.

He is also an anchor, and both of them are live on Douyin.

"There are 500 tables to be set up here today, and of course I can't miss this scene."

Gao Lei opened the trunk, took out the live broadcast equipment from it and said.

"I think so too, by the way, Brother Lei, you see if that car belongs to the TV station."

Wang Qiang asked, pointing to a special vehicle in front of him.

Gao Lei looked over and nodded.

"It seems that not only are we here today, but also people from the TV station."

Seeing this car, Gao Lei's face was full of excitement.

It actually attracted all the TV stations, and it seems that the picture of 500 tables is something that no one can forget.

"Let's go, let's go in quickly, if we go in late, the good places will be robbed."

The anchor is not just the two of them, as far as he knows, there are only a few nearby villages, and there are five or six people who do Douyin live broadcasts alone.

In addition to the people who live stream, there are also a lot of people who are vloggers.

These people specialize in shooting videos of nearby hot spots, and there are many more people than their anchors.

Wang Qiang saw Gao Lei walking forward quickly with the tools, and quickly followed.

"Brother Lei, wait for me."

As classmates, the relationship between Wang Qiang and Gao Lei is not bad.

Especially after both of them became anchors, the relationship became even better.

"! So many people. ”

The two had just arrived not far from the seventh old lady's house, and Wang Qiang was stunned by the lively scene in front of him.

Well, you've come to the right place.

It's only seven o'clock, and so many people have already come.

Gao Lei observed for a while, and finally found a good place for live broadcasting.

said to Wang Qiang, and then took the live broadcast equipment and drilled into the crowd.

Seeing him squeeze in, Wang Qiang looked at the crowd in front of him and felt his scalp tingle.

With so many people, how can you squeeze in?

Although he didn't want to squeeze in, but seeing that Gao Lei had gone in, Wang Qiang couldn't help it, and squeezed in with the equipment.

When he came inside, Gao Lei saw Zheng Fei cleaning up the white-striped chicken.

Gao Lei saw that several of them were so young, so he looked left and right, and found no older people.

"Good guys, these people can't be Master Daxi, right?"

Gao Lei thought about it and decided not to go to Master Wang next to him, he decided to broadcast live here with Zheng Fei.

put down the tripod, and before he could put the phone on, he saw Wang Qiang squeezing in.

"Brother Lei, you're so fast."

As soon as the words fell, Wang Qiang saw Zheng Fei and a few people cooking in front of him.

Seeing their young faces, Wang Qiang said in surprise: "Brother Lei, is this one in front also Master Daxi?" Why are you so young? ”

Gao Lei turned his head to look and saw Zheng Fei who was busy.

"yes, that's too young. However, it is because they are young that our live broadcast is popular. ”

Hearing Gao Lei say this, Wang Qiang instantly understood.

Yes, since Zheng Fei and the three of them are so young, if this is posted on the Internet, it will definitely be very attractive.

The words of the two of them were heard by Yu Tao, who had just come in.

Yu Tao felt the same when she heard it, and quickly stopped.

Thinking of the big dish made by Zheng Fei, Yu Tao subconsciously licked her lips.

Zheng Fei took the white-striped chicken that was quickly cleaned, put it on the cutting board, and then took out a white-striped chicken and started to dry.

Before cooking roast chicken, the mouth of the white chicken should be cut open, and then the chicken feet and wings should be stuffed into the gap between the mouth.

This way, you don't have to worry about the chicken's wings and claws falling off the chicken when it is stewed.

As time went on, there were more and more people.

As a rare big scene in a hundred years, there are a lot of people who come to see the excitement in the building today.

Wang Lisheng next door was busy, and before he could relax, he saw several young people who looked like video bloggers taking pictures and videos of them.

When Wang Lisheng saw this, a smile suddenly appeared on his face.

When posing, Wang Lisheng saw with the peripheral vision of his eyes that there were many people around Zheng Fei and several other masters.

Especially Zheng Fei, there are still people broadcasting live.

Suddenly, Wang Lisheng was as sour as eating a lemon.

"Old iron, everyone double-click 666, send some gifts if you have gifts, and I'll show you three mouthfuls and one pig when you eat."

Wang Qiang said exaggeratedly to the audience in the live broadcast room in front of the camera.

Gao Lei, who was debugging his mobile phone on the side, couldn't help but speed up when he heard this.

Yu Tao, who was standing on the other side to record the video, couldn't help but laugh when she heard this.

Not only her, but everyone nearby who heard this laughed.

Zheng Fei and the others didn't hear it, because the water under the boiler was already boiling, making a burst of noise, and they couldn't hear what outsiders were saying.

After debugging the live broadcast equipment, Gao Lei finally turned on the live broadcast.

Because he had already made an appointment for today's live broadcast two days ago, as soon as he started broadcasting, many people came in the live broadcast room.

"Wow, is this what the anchor said about the five hundred tables?"

"The anchor's camera is not in the right position, let's see what we are doing."

"I know a fart upstairs, this is the rural master Xi cooking."

"I don't understand, but I'm blown away."

"No, the head of the big banquet is so young?"

Finally, some netizens discovered Huadian.

Seeing netizens see his intentions, Gao Lei was very happy.

"That's right, why is this young man in charge, look at that look, it's not as old as me."

"Is this a cook or a cook?"

"The anchor went there, why didn't he speak?"

Seeing this barrage, Gao Lei finally spoke.

"Hello everyone, I am your favorite anchor Brother Lei, today I came to the next village Yulou.

You should have seen a video I posted two days ago, there is talk about it, it doesn't matter if you haven't watched it, I'll tell you again. ”

As he spoke, Gao Lei turned the camera and let the camera look at it in all directions.

Especially when he turned to Wang Lisheng next door, he paused for a moment, and then said: "Everyone should have seen that the ten big seats are lined up, and the surface is particularly spectacular.

In addition, there are a lot of people coming here, and you should be able to see that more and more people are coming here, and there are still some places around me just now, but now there is no place at all. ”

After speaking, Gao Lei took a look at the barrage.

Seeing the barrage posted by netizens, Gao Lei smiled and said: "Let me tell you, today is the day of the funeral of the deceased in this village." As the most famous person in the nearby ten miles and eight towns passed away, there are a lot of guests here today.

You can tell how many customers there are from the number of tables to be set.

Five hundred tables.

That's right, it's about setting up 500 tables. ”

After speaking, Gao Lei quietly looked at the barrage of water friends in the live broadcast room.

"! Really? 500 tables? ”

"If it's really going to set up 500 tables, this provincial TV station and newspaper will have to pass, right?"

"That's for sure, if the newspaper and TV station hear such news, they will definitely come over as soon as possible."

"I really envy the anchor, I can actually see the scene of 500 tables at the scene."

"By the way, anchor, let me ask, is the young man who appeared in the camera just now a cook or a cook?"

Seeing this barrage, Gao Lei turned the camera to Zheng Fei.

Zheng Fei is cutting bamboo shoots.

The top knife workers stunned the sailors in the live broadcast room.

Not only were the water friends in the live broadcast room stunned, but everyone in reality also had the same expression.

Gao Lei grew his mouth in surprise, and he didn't know when the water in his hand fell to the ground.

Zheng Fei was cutting bamboo shoots with his head down, and suddenly felt that there were many eyes looking at him.

Feeling these gazes, Zheng Fei felt uncomfortable.

Stopped and looked up.

Scare.

What a nice guy, I don't know when, he was already surrounded by people.

What makes him even more uncomfortable is that there are still a few people like anchors among these people.

Hearing them talking to themselves on their mobile phones, Zheng Fei knew that he was now being watched by hundreds, thousands, tens of thousands, or even millions of people.

Just when Zheng Fei was thinking about whether he wanted to be famous.

He suddenly saw a commotion in the crowd, and then the crowd parted in the middle.

Seeing the comer, Zheng Fei and a few people who were cutting and washing vegetables suddenly stopped.

Fan Hai looked at the reporters and photographers who were walking towards them, and asked Wang Mingming in a low voice: "You said this is from that TV station?" ”

Wang Ming looked at the reporter and found that there was no microphone and TV station logo.

The same goes for the photographer and camera that follows behind.

"I can't see it, they don't have the TV station logo on them."

As a reporter for the provincial TV station, Zeng Lin received a message a few days ago.

When she saw the news, she didn't believe it, but before she could wait long, someone came to tell her the news.

And, there are a lot of people who call her about it.

Only then did she finally determine that this thing was true.

After waiting for a few days, Zeng Lin arrived here with a photographer.

As a reporter for the provincial TV station, the first thing Zeng Lin did when he came here was to inform the village chief of Yulou Village.

Yu Quanfa, who was busy at the house of the seventh old lady, heard someone say that a reporter from the provincial TV station came to interview, so he hurriedly asked someone to notify the other village chiefs, and then packed up his clothes and went out when he saw that there was no problem.

Yu Quanfa chatted with Zeng Lin for a while, and knew that she came here to shoot the picture of the 500 tables.

But it was still early in the morning, and the table had not yet been set up, so she only asked the photographer to take pictures of the people around her.

Speaking of people, this reminded Zeng Lin of when he was a child and had a banquet in his hometown.

I don't know why, she wants to take a picture of the master who burned the big seat.

Originally, Yu Quanfa didn't want to go, but there was no way, who made the family a reporter from the provincial TV station, so he had to accompany her.

As the outermost master of the seat, of course, you have to interview first.

Seeing the reporters coming over, Zheng Fei had already stopped cutting vegetables.

Now his mind is full of the words "he's going to be on TV".