Chapter 129: Show off your skills

How to say it, Chen Xue was a Hakka in her previous life, so she actually knows a lot of Hakka food, but with her craftsmanship, it is estimated that there is no way to reproduce it.

And the materials are limited, so she can only do simple ones.

Birthday party.

Longevity noodles are naturally wanted.

Then, the fish and shrimp definitely want it.

But because the fish and shrimp were all put into the lake, Chen had to put the fishing net and go down to catch it.

As for fish, Chen Xue plans to make a sweet and sour fish.

Slaughter the fish well, then flower the knife on the body, add green onions, ginger and garlic, salt, cooking wine, etc. to marinate for a period of time.

Then take out the carp and fry it in a pan.

When it is golden brown, remove it again and start to mix the soy sauce.

There was no ketchup, Chen Xue actually didn't like it, so he didn't exchange it, and some other seasonings that he couldn't buy before, Chen Xue then remembered to exchange them from the system.

One spoonful of light soy sauce, two tablespoons of starch, three tablespoons of sugar, and four tablespoons of aged vinegar.

Then put the ginger and garlic in the pot and fry them for a while, and then put them in the seasoned sauce.

Finally, pour the sauce over the fried carp.

A simple plate of sweet and sour fish is ready.

Chen Xue's poor craftsmanship is mainly due to poor control of the amount of salt, and poor control of the heat.

I don't know when it's cooked, when it's not cooked, and how long it's best to fry it.

So, it's Fluttershy who reminds you.

Although Chen Xue ordered her to rest, she was still a little worried, ran over to look at Chen Xue, and occasionally made a move.

Chen Xue followed her.

After making the first dish, Chen Xue was full of confidence, and then planned to make braised prawns.

It is said that it is braised prawns, but in fact it is not sea shrimp, but large river shrimp, because it is not near the sea, so all the shrimp caught in the lake are large river shrimp.

However, it is delicious after frying.

Therefore, it should be called fried river prawns.

It's done in a similar way, it's not very complicated.

First, use scissors to remove the whiskers and feet, remove the shrimp line, wash and drain the water stains.

Take advantage of this time to prepare the condiments, cut all the green onions, ginger and garlic, and then heat the oil.

When the oil is boiling, put the shrimp in the pan and fry it, and when one side is fried thoroughly, flip the other side.

When it is fully cooked, you can remove it, drain the oil, and put the ginger, garlic and chili peppers into the pot and stir-fry at this time.

Once the condiments are stir-fried, pour in the oil-consuming light soy sauce and a little cooking wine, then pour the sauce over the fried prawns and sprinkle with chopped green onions.

"It smells so good!"

"When did Xiaoxue's craftsmanship become so good?"

Lord Chen was attracted by the fragrance and was a little surprised, after all, he knew that Chen Xue had never been in the kitchen.

"I'm such a smart person, I've been watching Fluttershy for so many days, how can I not learn." Chen Xue boasted that she was not afraid of being seen that she was not her predecessor.

"Look, don't bring the food to the table yet!" Mother Chen glared at Lord Chen, obviously a little dissatisfied when she saw him standing and not doing things.

Lord Chen dared to refute, so he could only pick up the plate and leave.

"Madame, let me come!"

Fluttershy hurriedly walked over to help Chen's mother serve food, but was refused, "No, Xiaoxue said it, you're today's birthday, so take a good rest." โ€

"These days, you're stir-frying, cooking, washing dishes, laundry, etc., you must be tired, take advantage of this time to rest and rest."

Chen Xue chimed in, "If Fluttershy is fine, maybe stare at me cooking, or I'll make a mistake, and I'll ruin a dish." โ€

"Yes, girl!"

Since it is a birthday party, it is natural to make a big meal, anyway, the space has the function of keeping fresh, so naturally there is no need to worry about too many dishes, it will be bad after a long time.

Therefore, Chen Xue intends to continue to do it.

The third dish is braised pork knuckles with kelp, which is different from the dishes outside, which are all stewed soups, clear soups.

Chen Xue's cooking is spicy and delicious.

It's just that there are pig's feet, but there is no kelp, Chen Xue can only find a system to exchange, and a little contribution value is more than a pound of kelp, which is still very worthwhile.

First, the kelp is washed, robbed and dried, and then the pig's feet are washed and the condiments are prepared.

Blanch the pork knuckles first, then drain the water stains, then heat the oil in the pot and braise the pork knuckles.

Then put ginger, star anise, cinnamon, dried chili peppers and so on in the back room.

Add the kombu and stir-fry to taste.

After that, add water and simmer for half an hour until the pig's feet are flavorful and cooked through.

Actually, there are other steps, but Chen Xue actually forgot _

But...... As long as you can eat it.

Three meat dishes, naturally also need vegetarian dishes.

Vegetarian dishes are the easiest, and Chen Xue is the best.

Then, Chen Xue also made a soup, carrot and corn soup.

Finally, it comes to the most important and the last.

That is, longevity noodles.

Fortunately, the longevity noodles exchanged by the system are ready, and she doesn't need to pinch them manually, she just needs to cook them directly.

You can't forget about eggs.

Snow fries two poached eggs for Fluttershy, and then uses carrots to peel the words "Happy Birthday" for Fluttershy.

However, after Chen Xue finished tossing, she found out that it was a cake, a longevity noodle, and so many dishes, what is it good to eat.

Then a few people discussed it, and they felt that they should have a big meal at noon and celebrate their birthday in the evening.

Anyway, she makes longevity noodles in front of Fluttershy, and the surprise is already known, so it will be the same if she waits a little longer.

"Xiaoxue's craftsmanship is really good." Master Chen praised, "It's worthy of Xiaoxue!" โ€

Chen's mother also boasted, "That's right, Xiaoxue is much more powerful than me." โ€

"The girl's cooking is delicious!" Fluttershy compliments her as well.

"Don't, don't!"

Chen Xue couldn't help but laugh, "It's Fluttershy's birthday, shouldn't I praise her?" Praise me for everything. โ€

"Come on, Fluttershy eats meat to grow taller!" Mother Chen picks up a shrimp and puts it in Fluttershy's bowl.

Chen Xue is even more direct, directly picking up Fluttershy's bowl and sandwiching a few shrimp, pig's feet and kelp for her, until the bowl is piled up more than a few centimeters before stopping.

"Girl, too much, too much......"

ฮฃ(ะด|||)

Fluttershy is stunned and quickly stops her, oh my god, where did she eat so much!

When Chen Xue put the bowl in front of her, the food could rub against her nose.

Fluttershy couldn't laugh or cry, but she was moved to learn that when she decided to go into exile with the girl, she had better be prepared to endure hardship.

Who knows that she has not suffered a little at all, on the contrary, she is happier than when she was in the house, especially the girl has become completely different from before, and it is better for her.

The man dies for the one who pleases himself, and the woman is the one who pleases himself.

That's how Fluttershy is right now.

This meal, eaten for a few hours.

Before she could finish digesting it, in the evening, Chen Xue dragged Fluttershy to her room and brought out longevity noodles and birthday cake.

Although it was uncomfortable, Fluttershy's heart was filled with warmth and emotion, and tears flowed down her eyes like pearls.

(End of chapter)