Yang Liying pulled her to sit down: "I saw that I was doing so well, I was worried that she was taking other people's things indiscriminately outside!" I thought about going over and asking you, but I never took the time to go there. ”

Lin Lan smiled: "You teach Xiaoyun very well, and you won't take other people's things." ”

Yang Liying also smiled and nodded after hearing this: "They are very sensible, but they are afraid that the little girl will be greedy." When I came back from you, Xiaoyun told me that she wanted to study hard and that she wanted to go to university. The sisters are only in elementary school, and the tuition fee for one semester is six yuan, and they have to live in the school in junior high school, and they also have to pay for food and living expenses.

Both of them are second brothers in farmers, and they only earn dozens of yuan a year, and they have to support the elderly and raise the young, and they are reluctant to even buy soap, where can they find money for them to study? ”

After hearing this, Lin Lan told her what Xiaoyun said that day: "Then why did you tell her?" It's close to the school, so it's okay to go to school without staying on campus. ”

Yang Liying sighed: "I said let her study hard, as long as she has the ability to be admitted to school, no matter where she goes to study, her father and I will study for her."

The child wants to come out, it is a play, and it is not necessary that the mind will change after a while. Besides, I haven't even taken the junior high school exam now, and there is still high school behind, and the cucumber hasn't gotten up yet! You can't just splash her with cold water right now! ”

Lin Lan looked at her: "Third sister, what you said is right!" We are uneducated, and we can't let our children suffer the same losses as we do. You can rest assured that there will be a way to make money when the time comes. ”

Yang Liying thought that Lin Lan was talking about repaying the money, and hurriedly said: "I'm not ......"

Lin Lan smiled: "I understand what the third sister means!" ”

"It's good to understand, it's not easy for you to carry beans alone, you really don't have to pay back the money." Yang Liying said sincerely.

Lin Lan smiled and diverted the conversation: "Third sister, the roof of the house is leaking, I want to take advantage of the slack and the rainy season has not yet come, buy some tiles and come back to pick up the roof." Can you help me ask my brother-in-law, how many tiles do you want? ”

Yang Liying thought that the roof was still rummaged through when her father was there, and sighed: "After all these years, it's time for the rain to leak, I'll ask him when he comes back." ”

"Good!" Lin Lan stood up, "I'll go back." ”

"You wait!" Yang Liying stopped her, "I'll give you the enamel jar, and you can take some taro and taro rods back." ”

She said and carried the vegetable basket to the stove room, and after a while, she came out with a basket full of taro and a handful of tender core taro rods.

Lin Lan looked at the taro in the basket: "When did you plant the taro, you can eat it in these two days?" ”

Yang Liying pulled the corners of her mouth and smiled: "Last year, there was still half a ridge buried in the vegetable field that was not dug up." Two days ago, Xiaoyun didn't even say hello to her grandmother, so she dug up a basket for her uncle, and I was angry and dug it all back. ”

Lin Lan comforted softly: "What are you doing when you're angry with her, it's not worth it to be angry with yourself!" ”

Yang Liying pouted: "The old lady said that the four sons of the uncle's family will inherit the lineage, and there are only two girls in my family, even if they earn more private money, they will be someone else's." She thought it was still the old society, and what about my girl, it was a big deal to recruit a son-in-law. ”

Lin Lan smiled: "You are right to think so, girls provide for their parents like each other, and more sons may not necessarily have a good life." ”

She thought about the families who had many sons on the team before, and there really didn't seem to be many good ones when they got old. On the contrary, it is the family that raises the girl, and the life of the two old and young is called moisturizing.

Yang Liying looked at Lin Lan, remembered her previous arrogant and unreasonable appearance and laughed: "Look, even you can persuade people, you used to speak hard, and the cow can't step on it!" ”

Lin Lan smiled dryly: "Xiaodouzi is getting older day by day, and I should fight for breath." ”

Yang Liying nodded again and again: "Yes, people fight for a breath, Buddha fights for a stick of incense, you can't be looked down upon for a lifetime!" ”

She felt that Lin Lan could live a good life, and her sisters also had face in their in-laws' house.

"Hmmm! Let's just fight for breath. Lin Lan came out of Yang Liying's house, carried her things home and put them away, and then went to the foot of the mountain to work.

I heard the loudspeaker sound, and then I called it a day and went home.

I deliberately went around the old lady's house and asked her to come over for dinner at noon.

The firewood rice is cooked quickly, and the rice in the pot boils after a few fires, and the rice is boiled until it is raw, and the rice soup is filtered out by scooping it into the basket.

Wash the pot, cut the fat intestine into sections, add watercress, ginger and garlic, pepper, and chili pepper and stir-fry, fry the water to dry the oil, put a little sugar and soy sauce and stir-fry a few times, and shovel the fat intestine to the middle with a spatula.

Put the wooden retort up, scoop two scoops of water into the pot, put the steaming grid into the wooden retort, pour the raw rice into the retort, and wait for the rice to be steamed and the fat intestine is also cooked.

While burning the fire, Lin Lan tore off the meridians of the taro stalk, washed it and cut it into sections and poured it into the cauldron inside.

After the taro stalks are boiled and raked, strain them out and rinse them twice with clean water, squeeze out the water and put them on the cutting board, and go to the backyard to pick some coriander and green onions.

Peel a few single garlic, take some pickled peppers and pickled ginger from the pickle pond and chop them finely, pour some rapeseed oil into the pot and stir-fry the pickles, garlic cloves and watercress a few times, and then pour the taro stalk into it and stir-fry, put some coriander and green onion when the pot starts, and the spicy and appetizing pickle stewed taro stalk is ready.

Lin Lan poured the water in the bucket and the pig food into the cauldron and boiled it before feeding the pigs.

The braised fat sausage under the retort exudes a unique aroma of fat sausage, and bursts of white smoke begin to rise from the lid of the retort, and it begins to steam, and the rice is about to be cooked.

She added two handfuls of firewood to the stove, cleaned the mouth of the stove, and went out to call the old lady and Xiaodouzi to eat.

When I walked to the bridge, I saw the old lady holding Xiaodouzi and walking this way with her back on her back.

Lin Lan turned around and went back to get a broom and began to clean the yard, and the old lady came in and walked to the eaves with her back on her back: "I pinched some pea tips to cook Xuewang soup, and ate and washed the dust on my stomach." ”

"Okay, let's cook a bloody soup and start the meal." Lin Lan put down the broom, took the tip of the pea and walked towards the stove.

Xiaodouzi sniffed: "Wife, mom is ready to eat." ”

"Puppy Nose!" The old lady smiled lovingly: "The braised pork intestine is oily with a small mouth." ”

"Oh!" Xiaodouzi nodded with a smile: "Mom's cooking is delicious." ”

The old lady nodded, turned around and walked to the gate of the courtyard, glanced at the Xiong family next door, remembered what Li Xiangyang said, and couldn't understand where Lin Lan offended them?

Lin Lan washed the pea tips, took the rice retort out of the pot, and put some coriander and chopped green onions in the braised fat intestines, and the fat intestines in the pot filled the big clay bowl to the brim.

Stir-fry the ginger rice twice with lard, scoop half a scoop of water into the pot, wait until the ginger soup in the pot raises the shrimp eyes, cut the blood into small squares and put it in the pot, boil and boil the pea tips, and boil to get out of the pot.

Lin Lan shouted: "It's time to eat." ”

"It's coming!" An old man and a young man washed their hands and walked into the stove room.

The old lady looked at the fat intestine on the table with a smile: "It seems that you have also learned from your mother these days." ”

Lin Lan smiled and nodded: "I put less chili peppers, can you taste it and see if it is spicy?" ”

The old lady tasted a chopstick: "Yes, the taste is just right." ”

Lin Lan sandwiched a piece of the bean: "You eat it too." ”

"Delicious!" After Xiaodouzi chewed it, he glanced at the rhubarb that was looking at him, "You are obedient, I will give you oil soup and rice later." ”