"Today, in the processing of lamb chops, the heat can be controlled a little more stable, so that the taste will be better, and it can form a crispy crust on the outside, and the rich Maillard reaction can also make the flavor more layered......

Even when he was in the bath, Tonyo's mind was immersed in the world of cooking, and it was better to say that this is the time when his mind was most divergent, and many of the recipes were actually developed by the whimsy of the bath.

"I Add Some Cultivation in the Dragon World" Chapter 15 This is a trial I am in the middle of a hand-to-hand fight, please wait for a while,

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