After more than half an hour, the car returned to the research institute, and after Shi Qinghuan got out of the car, he said to Wang Jiajia: "Jiajia, I'll go home first, you can go to my house to play with me when you have time." ”

"Okay, if you have time, you can come to my house and play with me."

"Got it." After Shi Qinghuan finished speaking, he picked up the cotton head and walked towards home without looking back.

When she got home, she looked at the time and saw that it was time to make lunch, so she went to the kitchen and cooked herself a bowl of noodles.

Although the noodles she cooked didn't look good, she was willing to put ingredients, such as eggs, shredded meat, and vegetables.

So even if the noodles she cooked didn't look delicious, they still tasted very good, and she finished a bowl of noodles in a while, and even had a feeling that she couldn't get enough.

But she didn't cook the noodles anymore because she was full.

"Buckle buckle...... Buckle buckle ...... Huanhuan are you at home? ”

When Wang Ailan came to the door of Shi Qinghuan's house, she saw that there was no movement in the house, so she asked while knocking on the door.

"Yes, I'll open the door for you." After Shi Qinghuan finished speaking, she put the dishes and chopsticks in the kitchen sink, and then she went to the door of the room to open the door.

When she opened the door, she saw Wang Ailan standing at the door with a bowl of sauce, so she said to Wang Ailan: "Aunt Wang, you are here, come into the house." ”

Wang Ailan walked towards the house after hearing Shi Qinghuan's words, and when she entered the house, she put the sauce in her hand on the table, and then said to Shi Qinghuan: "I'm here to return the bowl, by the way, I will bring you a bowl of sauce, I think there should be no sauce in your house." ”

"No, I haven't even eaten miso yet, so I don't even know what miso tastes like."

"Then you have to have a good taste of our miso here, it can be said that our people here can't do without miso, basically every household will brew miso, this year your family had better also brew a vat of miso, it will be delicious to stew meat and vegetables in the coming year."

"Okay, but I don't know how to make sauce, so you can give me more pointers then."

"No problem, my mother's craft of brewing the sauce was taught by my mother, and the sauce brewed by my mother is famous in ten miles and eight villages, so you don't have to worry that the sauce is not delicious."

"I'm not worried, but how do you eat this miso?"

"You can eat as much as you want, and our family generally uses lettuce to eat, such as vegetable melon, chili, eggplant and green onions, which can be eaten with sauce."

Shi Qinghuan nodded after hearing Wang Ailan's words, and then she remembered a famous Northeast dish she saw on TV - egg stew.

So she asked Wang Ailan, "Aunt Wang, do you know how to make egg stew?" ”

"Of course it will, the egg stew is particularly delicious for cooking, so when you plant autumn vegetables, remember that you can use the cabbage leaves to cook and eat in the winter."

Shi Qinghuan nodded heavily after hearing Wang Ailan's words, and then she said to Wang Ailan: "Aunt Wang, I just came here to live, so I don't understand a lot of things, you have to mention me more in the future, otherwise I am afraid that I will starve to death in winter." ”

"Don't worry, I'll call you when I start stocking up on food for the winter, and I won't let you starve to death."

"Thank you, Aunt Wang."