In the eyes of a certain ancestor of the Jiang family, in the world, only beautiful girls and food are flawless products.

Although this one is people, the other is food.

But both have one thing in common, and that is that they can heal people's hearts.

In life, there are all kinds of troubles, and every family has a scripture that is difficult to read.

Therefore, everyone needs to be healed, and they need to be dissolved.

Jiang Ember is not a beautiful girl, but fortunately, he is very good at cooking.

So I learned about Anjie's previous experience.

And after roughly understanding her complicated feelings now.

In order to help her dispel her troubles and be happy again.

Jiang Yan chose to walk into the kitchen again...... Back to the battlefield where I really should be.

Whew, it's still comfortable here.

Standing back in the kitchen of the cave shelter.

Feeling the familiar fireworks, Jiang Ember felt much more comfortable.

Although he also has the consciousness of becoming a combat chef in another world.

But he obviously prefers to stay in the kitchen compared to real battles.

"Hmm...... Okay, let's do something for Anjie's little gluttonous cat. ”

After looking at the various bottles and cans in this simple kitchen, and all kinds of kitchenware ornaments.

Ember walked over to the pool and scooped up some simmering beans.

"White kidney beans", also known as white phoenix beans or white beans and snow beans, can be made into bean paste, bean paste, bean crisp and candy, soybean flour, soybean milk and other foods, which is a very important ingredient in Chinese desserts.

These white kidney beans were originally intended to be used by Jiang Ember to make dinner desserts for everyone.

Add the soaked white kidney beans to the pot with plums and rock sugar until soft.

Add the honey and stir well and put it in the freezer.

A sweet, sour, and refreshing "honey plum and kidney bean soup" is ready.

However, since there were some accidents today, Jiang Yan planned to modify his pre-made menu a little.

He took the soaked white kidney beans out of the water and then went to the large freezer, and took out a lot of white "paws" from it.

When I saw Jiang Ember take out this strange-shaped ingredient from the large freezer.

Lannather, who came in with curiosity, couldn't help frowning and said:

"What is this? Looks like it's ......"

"Pig's feet, or pig's trotters."

"Uh, can you eat this thing?"

Obviously, for Lannasel, pig's trotters are definitely not a regular ingredient.

Even pork is not popular in this world, let alone the dirtier hooves that make people feel dirtier.

But for ginger ash, pig's trotters are a good ingredient, and there are countless delicious dishes that can be made.

Like "stewed pig's trotters with radish", "stewed pig's trotters with peanuts", "braised pig's trotters", "sand ginger pig's trotters", "Baiyun pig's hands" and so on, those are all common dishes in every household.

And in the barbecue restaurant late at night, there is also a foul product of roasted pig's trotters sprinkled with sesame seeds and chili peppers.

Pair it with beer for a bite of roasted pig's trotters that are crispy on the outside and soft on the inside.

At that moment, the fatigue of the day's work will also be swept away, and I feel alive again.

Of course, what Jiang Ember is going to do today is not roast pig's trotters, but another famous pig's trotter delicacy that can heal people's hearts.

Gourmet food made with pig's trotters...... It's really rare.

Seeing where Jiang Ember picked up a few large pig's trotters and was busy, Lannacel also watched curiously from the side.

This time, Jiang Yan chose the best pig front hooves from the "Happy Peppa Pork Shop".

There are many muscles and meat, fat and fat, very charming.

After washing and dehairing the pig's trotters, they are blanched in a large pot for stewing to remove the smell.

The ingredients used to remove the fishy smell are made with mountain garlic, mountain onions, and ginger picked nearby, and the mulled wine that ginger embers pairs with themselves can completely remove the fishy smell.

During the blanching process, the foam is removed continuously, and when the pot is clean, the trotters are scooped up and thrown into another large basin with hot water for cleaning.

In order to keep the pig's trotters soft and glutinous in this dish, it is best not to use cold water to rinse.

Of course, if you keep throwing it into the cold water, it will become another famous pig's trotter delicacy "Baiyun Pork Hand".

Once the water has been blanched and washed, a variety of local spices have been added to another large pot to start the simmer.

Originally, when stewing, you should put angelica, angelica, peppercorns and other medicinal materials, but these medicinal materials are not easy to start in this world.

Therefore, Jiang Yan prepared some similar seasoning spices early on, which can also have a similar effect.

After closing the lid on the stew, he smiled slightly, and then turned to Lannacel and said:

"Okay, throw the white kidney beans in for a while, and then simply make a dip in the water, and this dish will be ready."

“...... That's it? Is it that simple? ”

"Or else? What else do you want? ”

Originally, Lannacel thought that Jiang Ember was going to cook some earth-shattering top-notch meal.

Who knew that although the pace of this dish was meticulous, it was not complicated to make, but it was beyond her expectations.

However, in fact, there is no need for complicated processes or special ingredients to heal people's hearts.

The most important thing is to have the kind of warmth that can warm others and the heart to pass it on.

However, just as Jiang Yan was busy in the kitchen.

An Jie, who was lying alone in the bedroom, was finally about to reach the limit of what she couldn't hold.

Mutter~~~~~~

From the girl's flat belly came a miserable scream.

It's like reminding the owner that you haven't eaten in a long time.

...... It's noisy.

Don't I know how long I haven't eaten? Do you want to be reminded?

Suddenly, An Jie looked down at her little belly.

Seems to be considering whether or not to punch this place twice so that it doesn't cooin anymore.

But in any case, this kind of thinking is just deceiving yourself.

No matter how bad the mood is, when you should be hungry, you will be hungry, which is a matter of heaven.

Especially for Anjie, a big food monster who usually consumes a lot of energy and eats a lot.

The impact of skipping a meal is obviously much more serious than that of others.

But even if she wanted to eat something now, she probably wouldn't have anything to eat.

After all, the breakfast meal is already over, and the lunch meal is still some time away.

Right now, I'm stuck in an extremely embarrassing meal break, I can't go up and down, and I'm uncomfortable to death.

Of course, if he went to ask Jiang Yan, he would definitely help An Jie open a small stove to get something to eat.

But for An Jie, who has no way to face Jiang Yan now, she can't pull her face to do this kind of thing.

I just ran away in front of people, and I turned around and went to beg for food...... It always feels more humiliating than being a puppy barking a few times.

Forget it, just lie down until lunchtime, and you won't starve to death anyway.

Thinking of this, An Jie turned over on the bed, trying to press her stomach against the bed to relieve the suffering of hunger.

But just as she was struggling with hunger, there was a familiar sound of footsteps in the corridor of the large bedroom.

"Anjie, are you still awake?"

A familiar voice came through the curtain that had been used as the door, and at the same time there was a faint aroma.