Chapter 218: The Game Begins

Subsequently, the staff stepped forward to explain the rules to her very responsibly, and the competition adopted a scoring system, randomly selected to cook the theme, and then used the ingredients provided by the competition party to match the dishes at will to make dishes that meet the theme.

The one with the highest score wins, and the game is decided.

Half an hour later, the game began, and with a gong at the front desk, He Jing was taken out by the staff, standing on the side of the stage, only to see a handsome and young host on the stage saying in an enthusiastic tone:

"Let me introduce the heavyweight chef of this competition, Chef Wang, and welcome him to the stage!"

There was a loud cheer and applause outside the venue.

Obviously, this host is extremely good at arousing people's appetites, and before Chef Wang appeared on the stage, he introduced a long list of his glamorous resumes and life achievements, which made the audience and the media yearn for him.

When it was He Jing's turn, the host glanced at the information card, and the atmosphere was obviously stiff, on the information card, He Jing's achievements were 0, cooking experience was 0, and even the time spent in the profession of chef was 0.

Damn, what the hell!

However, his professionalism made him calm, he quickly sorted out his emotions, and said in an impassioned tone like winning a lottery: "Next, let's invite the new generation of chefs discovered by Zhou's Restaurant, Miss He Jing, to play!"

Smack-

The light hit He Jing's body, and the slender and short girl was out of place with the whole scene.

For two seconds, there was silence around him for no apparent reason.

The host's smile froze on his face for a moment.

Isn't that really funny?

Let an eighteen-year-old girl face off against a top chef who has been in the culinary industry for twenty years.

What is this better than?

Without exception, the audience who bought tickets to enter the venue also thought the same, and within ten seconds of whispers rang out from the audience:

"No wonder the ticket prices are so cheap, it's too deceitful."

"Is it really not the chef of Zhou's Hotel who escaped from the battle, and the owner of Zhou's Hotel had to pull someone on the scene casually?"

"There's a hammer to look at, don't look at it, return the money!"

……

The chefs of Xingwang Hotel were also happy, and they gloated extremely gloatingly: "There is really no one in Zhou's Hotel, and we have won this competition with such a person."

Seeing that the situation was not good, the host quickly saved the scene, read out the rules of the game aloud, and then hurriedly said: "Now let's draw the cooking theme of this competition, please look at the big screen."

Finally reluctantly took the audience's attention away.

Countless food-related themes on the large LED screen hanging in the air jumped rapidly, and the moment he shouted the word "stop", the two words froze on the screen -

Chicks.

The chefs of Xingwang Hotel looked at it fixedly, and they were about to die of laughter: "Win it, win it, our chef Wang is the best."

Chicks are chicks that are less than a few months old, with tender meat and protein, although there are many and simple methods, but it is too difficult to make a level.

However, for Chef Wang, who has 20 years of experience, there is no problem at all, He Jing is afraid that he can't even pull out the chicken feathers.

The host felt that He Jing could not win as soon as He Jing came on the court, so he hurriedly led the rhythm of the audience and said: "The topic of this competition is chickens, alas, such a difficult question, I think it is not easy for Miss He Jing to win......

As he spoke, he looked at He Jing and found that He Jing had lowered his eyelashes and had no expression on his face, as if his mind was not on the game at all.

When it was time to select the ingredients, He Jing and Chef Wang walked to the ingredient table in the center of the venue, where there were all kinds of vegetables and meats.

The chickens were placed on crushed ice to keep them fresh, and Chef Wang quickly picked out the largest one, and He Jing's eyes slowly wandered away, and finally reached out to one of them......