32. That's a long run
Only half a bowl of small fish came out, but there were a lot of them, several, who made this fish too small.
Wash and filter the water, put some oil to melt it, and use a clean cloth to dip all the water on the small fish.
Pour the small fish in, fry until golden on both sides, add water, put some ginger, sprinkle some salt, boil over high heat, and then boil for a quarter of an hour over medium heat, the fish soup is white and fragrant, and when it comes to the pot, sprinkle a handful of chopped green onions.
When the lid of the pot was opened, a fragrance instantly filled the entire kitchen, and Li Yu, who was burning the fire, and Li Hao, who was watching the fish outside the door, came over at once.
"It smells so good."
It's a smell they haven't smelled.
"Bring a bowl and leave one for your father, and we'll eat the rest at noon."
Li Yu hurriedly took the bowl that his father usually eats, Lin He filled half a bowl of fish soup, and when he saw Li Yu and Li Hao staring at each other, he almost drooled.
"One person drink some soup first, be careful of scalding." There is a layer of lard floating on the soup noodles, and it doesn't look like it's steaming, but it's actually a lot of soup.
The two of them who were just about to take a bite hurriedly stopped their movements, and according to what Lin He said, they blew and took a small sip, and then their eyes lit up.
"Drink well!"
"Mother, you are so amazing, how did you do it, you actually made such a stinky fish so delicious!"
Lin He also served half a bowl of fish soup for himself, put it aside to dry, put all the remaining fish up, and sandwiched some sour bamboo shoots, and today's dishes are ready.
"Fry this small fish a little more, put some ginger, there will be no fishy smell, and that is not called a stinky smell, it is a fishy smell."
I took a small fish and tasted it, and the bones of the fish were almost rotten.
"You can also eat these, the fish bones are so soft that you can swallow them if you chew them directly."
Seeing that the two of them were eager to try it, Lin He added: "Only this kind of small fish with soft bones can do this, and if you are a big fish, you must be careful with the fish bones." ”
The brothers nodded their heads indiscriminately in agreement, and they didn't know if they listened to it or not, but the chopsticks in their hands were not slow at all, and one of them grabbed a small fish, and chewed and swallowed it all after learning from Lin He's appearance just now.
Sure enough, it doesn't stink at all, no, it's not fishy at all, on the contrary, it's very delicious, and it has a completely different texture and taste from pork and chicken.
All of a sudden, the worship of the mother was even more incomprehensible.
Meimei had a lunch, but Li Changhui was not at home, and he couldn't see his surprised expression, which made Lin He feel a little regretful.
After lunch, Lin He soaked the pork ribs in clean water, soaked them several times, soaked the blood water clean, and stewed the pork ribs in clear soup at night, which did not require any big ingredients, and it would be delicious.
Moreover, Lin He also found that the meat in this world, no matter what kind of meat it is, is better than her previous life.
Think about it, that world, the environment is seriously polluted, and there are too many people, resulting in all kinds of food being produced by feed and fertilizer.
The growth cycle of crops is very short, and the taste can only be enhanced by various spices.
I didn't have anything to do in the afternoon, I ran a few times in the morning, and after working in the field for a few days before, Lin He felt that his body couldn't afford it, so he simply went to sleep first.
I couldn't help but sigh in my heart, this body is too weak.
At the end of Shen Shi, it was five o'clock in the afternoon, and Li Changhui had not returned.
"Mother, why hasn't Dad come back yet, he shouldn't be lost, right?"
Li Yu and Li Hao also began to worry, and the two of them ran to the side of the house from time to time, looking at the mountain to see if their father had returned.
Lin He frowned slightly, and also felt that Li Changhui had been gone for too long.
"Yu'er, come over and help light the fire, let's stew the ribs first."
The best way not to think about it is to divert attention, Lin He asked Li Hao to look at his younger brother and cook with Li Yu by himself.
The preliminary preparation for stewed pork ribs has been completed a long time ago, there are a lot of pork ribs, two catties, enough for them to have a good meal, if they want to drink pork rib soup, they can stew directly with radish, add a little salt and bay leaf star anise ginger.
After the pork rib soup boiled over high heat, the radish was poured in, and it was slowly simmered over medium heat, while Lin He went to kill a carp.
This carp is not small, there are also two catties of weight, scrape the scales to remove the internal organs, after washing, the fish body is scratched a few knives, with ginger and green onion shreds, and a few drops of white wine evenly marinated.
The lady next door also called Lin He in the yard and asked her if Li Changhui had come back.
At noon, Aunt Xie also asked once.
Hearing Lin He say that he hadn't come back yet, Aunt Xie casually muttered: "I haven't come back so late, there shouldn't be an accident." ”
"Mother."
Lin He's sleeves were ripped off, and when he looked down, he saw Li Hao's little face, full of uneasiness.
"Don't worry, your dad will ...... in a while"
"Xiao He, pour me a bowl of water."
Before Lin He finished speaking, a tall figure suddenly walked over from the side of the house, who else was it Li Changhui?
Immediately, there was a 'bang', and an animal that looked like a goat was thrown directly to the ground: "Yu'er, go to your uncle Changsheng, ask him to drive the ox cart over and follow me to the town." ”
After Li Changhui finished speaking, the person had already entered the bedroom, and when he came out again, the bow and arrow and short sword on his body were gone.
Lin He poured a bowl of cold white boil, and there was nothing else at this time.
Li Changhui looked thirsty, his lips were a little dry, and he took the bowl and drank two bowls in a row.
Lin He took advantage of the fact that while he was drinking water, he took a look at it, there were a lot of leaves and grass clippings on his clothes, and there were some scratched places.
There was also a black-brown thing on his back, which was a bloodstain.
Hurriedly turned his head to look at the goat-like thing on the ground: "Where did you get such a big guy, what is this, wild goat?" ”
Li Changhui put the bowl on the table: "I don't know, I still have to go up the mountain, some things are not easy to take, I have to use a basket, and when I come back, I will send these to the town with Li Changsheng first." ”
Lin He's eyes widened: "And?" Can't get it? How much did you really fight? ”
Li Changhui had already found a basket: "It's a lot, it's definitely enough for a cow, I can't say that there is anything left, so I'll send it to the town to sell it while it's still early." ”
By the time they were done, they had already left again.
"Oh my God, this is what Changhui just brought back? Did he go to Heizi Mountain? I've run so far, no wonder I'm only back now! ”
Aunt Xie's exclamation came from the side, and Lin He came back to his senses: "Heizi Mountain? Auntie, do you know? ”
Aunt Xie nodded: "Yes, it's almost out of Yonghe Town, and from us, we have to climb at least a dozen hills, and only this guy is on the big mountain over there." ”
As he spoke, he frowned again: "But I heard that there are gray wolves and bears on that mountain, and your parents are really bold, why did they go over there." ”
Lin He's heart skipped a beat when he heard this, gray wolf? Bear?
Hopefully, she's thinking too much.
Let's not talk about bears, wolves are very grudge-friendly social animals, if Li Changhui really hunts a wolf back, I'm afraid that the entire Xiang'an Village will be bad.