298 is still dreaming

Hot jelly is made of sweet potato starch, which is the same as the method of jelly, except that the starch is a little less and the water is a little more, even if it is solidified, it will not be formed.

The way to eat is also simple, a bowl of steaming hot cold powder, dripping a few drops of sesame oil, salt, fried crushed peanuts, minced ginger and garlic and green onion balsamic vinegar, stir well and eat.

There are those who like spicy taste, and they can also be drizzled with a spoonful of chili sauce, not to mention how delicious it is, one of Lin He's favorites.

This way of eating, Lin He has never seen it in Yonghe Town, there are two or three stalls selling hot cold noodles in Nanzhi County, but only this old man Liu sells the most delicious.

Lin He himself tried to make it a few times, but he couldn't make the same taste, and he always felt that something was missing when he ate it.

Lin He was eating, and he didn't forget to pretend to complain: "This old man Liu is too willful, how can there be such a thing in business, he goes out at random every day, and he doesn't look like he makes money at all." ”

Li Changhui originally responded casually, but suddenly spoke: "Have you been dreaming at night lately?" ”

Lin He was stunned for a moment, and instinctively opened his mouth to ask, "Dreaming?" What dreams? ”

After asking the question, he reacted, shrugged his shoulders, and said indifferently: "You said that, I don't know if it counts, I always have some bizarre dreams at night, and I forget everything when I wake up." ”

"What about last night?"

"Last night? It doesn't seem to be last night, I slept very well last night, maybe I was tired of climbing the mountain yesterday, and I didn't have enough time to sleep, so how could I still dream. ”

Li Changhui nodded thoughtfully, I see.

Lin He yawned as he spoke: "Don't say it, you still have to find something to do, I slept well before, I was free a few days ago, and I couldn't sleep well at night." ”

This is probably the legendary heart disease.

Although reason told her, in fact, there was no.

Except for some slight physical weakness, which is a common disease of women, in addition, the body is very good, as long as there are no accidents, under the nourishment of spiritual power, it is no problem to live to the age of seventy or eighty.

But the fact that the original owner died at the age of twenty was still buried deep in her heart, and she didn't show it on her face, and when she dreamed back at midnight, this matter couldn't help but bubble up, affecting her mood.

She always likes to sleep in the mornings this year, and that's mostly the reason.

Li Changhui didn't know what he was thinking, he just listened to Lin He, and when he finished eating, he helped clean the dishes and chopsticks, and sent it back to the old man Liu next time.

After such a clean-up, it was not too early, and Lin He finally remembered his roasted whole sheep, and hurriedly took the kelp that he had soaked last night, as well as a large pot of haggis, urging Li Changhui to hurry up.

When the two of them finally arrived in the field, not to mention, there were still a lot of people who were worried about it, and the three aunts who cooked had already come over.

Hearing the sound of the horses, the three ladies came out of the courtyard, all wearing aprons.

"The old lady is here, we are fine in the morning, so we said to come over early to see if there is anything we can help with."

Lin He jumped down from the carriage, didn't care about the little Jiujiu in the hearts of the three aunts, and laughed: "It's really there, stew a pot of haggis soup at noon, I brought everything, and the aunts helped cut it." ”

"By the way, did you bring the radish in the morning?"

Yesterday afternoon, I ordered a dozen catties of radishes, plus haggis and shredded kelp, and it was no problem to cook in a big pot.

"It's been sent, it's been sent, the radishes in the past few days have been sweetened, and they're delicious, but they're also growing moss, and the radishes won't be edible in a few days."

The three aunts helped, and they didn't need their help, so all the things were moved to the kitchen, and the horses were tied to the field to graze.

The sheep was still there, and if it hadn't been for Li Changhui's reminder, it would have probably moved in.

"You go and cook the haggis soup first, and I'll set up a barbecue outside first."

"Okay, Aunt Wang, you help here, get more bigger firewood, and I'll cook haggis soup."

The two worked together in the division of labor, and the matter of roasting mutton naturally required Li Changhui to come.

As for the haggis soup, it's not that Lin He doesn't believe in the craftsmanship of the three aunts, it's just that this thing has a strong fishy smell, and he has to be willing to cut the material to get rid of the fishy smell.

But according to Lin He's experience in the past few years, except for restaurants and restaurants, ordinary people are reluctant to use spices at home, after all, the price is really not cheap.

As a result, most people's stewed meat and soup at home have some fishy smell, but these days, eating meat is a luxury, so even if there is a fishy smell of meat, everyone is still happy to eat it.

But Lin He can't, she would rather be hungry than stand the smell, so she can only do it herself, and she has already done it once last night, and she is also very confident in herself.

Both husband and wife are busy, whether it is haggis soup or roasted whole lamb, it will take a while to get better.

When cooking, several aunts who cooked rice praised these two people from time to time for their kindness, the Bodhisattva descending to earth, and so on.

Lin He was a little embarrassed when he heard this.

And she also knew from several aunts that there were very few owners like them who worked and gave meat to the workers.

These Lin He had also heard of it a long time ago, and there was no other way than sighing.

She doesn't have that much ability, thinking that she can change the entire market with her own confidant, so that everyone in this society can afford to eat meat.

She can only exude a little kindness on the premise of not affecting the interests of others, and there is nothing else she can do.

Of course, the few aunts said this just to express their gratitude, and of course they didn't want Lin He to change anything.

No, especially Lin He said that at noon, one person and one bowl of haggis soup, let Li Changhui fight, everyone has about the same weight.

This bowl of haggis soup can be eaten by yourself or taken home with your family.

As soon as these words came out, several people were immediately very happy, and of course they were more willing to take them back and taste them with their families than to eat here alone.

I believe that not only the three aunts, but also the people who work in the fields.

In this regard, Lin He can only sigh with emotion, life is not easy.

In this case, Lin He simply asked people to cut the haggis smaller, divide it into two pots and stew, stew more soup, and everyone can share a little more, how can you say that this soup is also fragrant, isn't it?

I went out again and told Li Changhui that steamed buns at noon can be eaten here or taken home.

Li Changhui naturally didn't have any opinions, just let Lin He arrange it himself.

At this time, the barbecue grill had been made and the fire was lit, and Lin He helped to put the sheep fixed on a long trunk to the fire.

"I remember buying a jar of honey last month, and I left it in the kitchen here, and I'm going to get it for you."

Lin He began to be hungry again, obviously he had just started roasting.