At noon, the children don't have to go home for lunch, after all, the distance is not close, and this back and forth is too delayed, so there are only the two of them at noon, plus Xie Jiang and his wife, and their daughter.

There are not many people, and there is no need to cook too many dishes, and when the three children come back in the evening, they have to cook a delicious meal for them.

The pheasant was quickly stewed, and the rabbit meat was cut into small pieces and soaked in water to soak out the blood.

The tenderloin and pork ribs were also cleaned up, and a few more vegetarian dishes were taken, and today I saw a big carp in the market, and Lin He also bought it together.

I originally wanted to make sweet and sour fish, but I thought that there were already sweet and sour pork ribs and sweet and sour tenderloin, both of which were sweet and sour, and the spicy rabbit and pickled pepper chicken blood were spicy.

You can't let pregnant women eat all the heavy bites, right?

There are not many fresh vegetables nowadays, and it is only April at this time, which is the time when the ground is green and yellow, but there are still a lot of taro last year, and the taro stewed chicken is also very fresh.

In addition, I also bought a handful of fresh chrysanthemum, which can be blanched lightly and then directly cold, which is not only delicious, but also retains the unique fragrance of chrysanthemum, and it is also crisp and refreshing to eat, very delicious.

Artemisia chrysanthemum can be eaten all year round, and Lin He is going to get some back, planting it in his own vegetable patch or garden.

There is also a pack of pea pods, tender pea pods, which are just right to eat at this time, and only need a little oil to stir-fry.

Lin He counted the dishes at noon today, taro pheasant soup, spicy rabbit dice, steamed fish, sweet and sour pork ribs and sweet and sour tenderloin, these are five meat dishes, plus two vegetarian dishes, seven dishes.

That's not going to work.

"Brother Hui, let's steam an egg custard at noon, just Mrs. Xie and Nuan Nuan can eat."

Li Changhui was processing the pea pods, and he didn't raise his head when he heard the words: "Okay." ”

Oh yes, Nuan Nuan is Xie Jiang's daughter's nickname.

Prepare the dishes to be eaten at noon, it is still early, the two are going to go to the field together, Lin He has been working in the field for this time, and he hasn't paid much attention to other places.

The vines have already been planted, and the ones that have been transplanted this year have just begun to sprout compared to the vines that are already leafy next to them.

Twenty acres of land, even a simple walk, also takes a lot of time.

But today I am not in a hurry, I estimated the time, and I can go to the newly transplanted vineyard for a walk.

It's not the purpose of wandering, it's mainly to send a little spiritual power to those vines.

Over the past few years, Lin He's control of spiritual power has become more and more proficient, and he doesn't even have to get close to it in order to use spiritual power to warm plants, and he can do it within twenty meters.

And the spiritual power contained in the body is also a lot more than before.

Of course, this is the difference between mung beans and soybeans.

At present, Lin He's various experiments, in addition to being used to warm animals and plants, it seems that there is no other use, but fortunately, the additional benefits brought by warm animals and plants are still good.

For example, the food is more delicious, and if you eat more food that is nourished by spiritual power, your body will gradually become better.

Of course, the benefits of eating are not obvious, what really makes Lin He guess is the children in the family.

A few years ago, when the children were still young, she often sent a little spiritual power in their bodies through contact.

In the past few years, Li Yu has grown older, and physical contact has naturally become less, but the other two smaller ones still often touch their heads and pinch their cheeks.

Especially Ang Li, from time to time, he threw himself into her arms at once, and naturally he got the most spiritual power in the past few years.

I don't know if it's because of spiritual power, several children are in very good health, at least since Lin He knew them, the three children have never been sick.

Of course, so is Li Changhui.

In the past few years, Lin He has drunk a few pairs of traditional Chinese medicine because of his weak health, and in addition, everyone is healthy.

Not only that, Lin He also secretly guessed that several children are smarter, whether they are reading or learning something, they all have good memories and quick responses, and the masters often praise them.

I don't know if it has anything to do with spiritual power.

The two chatted and walked around the newly transplanted vines, and it was almost time to make lunch.

Xie Jiang and his wife will come over at lunchtime, and the two of them will go home to cook and cook at this time, and when they are ready, they should almost come over.

Sure enough, as soon as the dishes were brought to the table, they heard Xie Jiang shouting outside, Lin He was steaming egg custard at this moment, and hurriedly greeted Li Changhui.

"Brother Hui, they're here, go ahead and have a look."

Li Changhui had already taken off his apron and strode to the front yard, just in time to hear Xie Jiang shouting at the door.

"Brother Li? Sister-in-law? ”

Then came Mrs. Xie's voice: "Why is there no one?" Is it in the field and hasn't come back yet? ”

Li Changhui walked a few steps quickly: "At home, just now in the kitchen, you guys come in, it's time to eat." ”

"Brother Li, there is still no one in your family?"

Xie Jiang held his daughter in one hand and his wife in the other, and the door was not closed, so they came in by themselves.

"Your sister-in-law is not used to having outsiders at home, so she didn't ask for it, she just found an aunt who washed clothes nearby and helped wash her clothes every day."

Xie Jiang had already put Nuan Nuan down, and as soon as the little guy landed, he sniffed hard: "It's so fragrant." ”

The little girl, who is only more than two years old, can't say much yet, but for delicious food, what she says is called a clear and understandable one.

Li Changhui had a smile on his face: "Go inside, Aunt Xiaohe is making egg custard for you, it should be almost ready." ”

In the past few years, Li Changhui's cold and hard temperament has become less and less, and when he first returned to Xiang'an Village, it was so scared that others didn't even dare to look at him.

And now, even if the scars on her face are still there, it won't make people feel scared, just look at Nuan Nuan, the little girl's eyes lit up when she heard the delicious food.

"Thank you, Uncle Lee!"

The soft and glutinous voice made the expression on Li Changhui's face soften a lot.

"Brother Li likes children very much, I see that you are also very patient with your family."

Xie Jiang came over with his wife, and when he saw Li Changhui's expression, he couldn't help but think of when he first arrived in Yonghe Town and took over the shop.

At that time, he was originally sent to the town by his father and mother to exercise, but the first guest he received was Li Changhui, who came in to buy things with a cold face.

Since it was the first guest, it was naturally fresh in my memory, and then look at the present, this group of friendly people, if it weren't for the fact that the face hadn't changed, it was hard to believe that this was actually the same person.

The changes before and after this are too great, I have to say that the influence of this wife and children on a man is really not small!

Li Changhui smiled: "Children, it's not okay to be impatient." ”

Then led the two to the dining room.