Now that they have made a decision, there is no need to say anything, and the two hug each other and sleep.

Just slept until midnight, Lin He was so hot that he couldn't stand it, kicked someone away with two feet, rolled over by himself, and rolled to a cool place on the other side.

Li Changhui, who was asleep, was kicked awake, and helplessly saw that the little lady who was in his arms had run away, and he could only resign himself to pulling a quilt corner and covering Lin He on his stomach.

It's summer, and it's hot tonight, so I can't sleep well.

Just as he was thinking, a lightning bolt swept through the sky, and the sound of thunder suddenly exploded in his ears.

Li Changhui, who was still thinking that he could finally sleep peacefully, hurriedly turned over, strode over and closed the window, and went out to see a few children.

In just a while, the raindrops the size of beans fell, and the hot and dry air was washed away in an instant, and the air was also a little cool.

When Li Changhui came back from a walk, he found that Lin He, who was originally sleeping, was sitting on the bed yawning.

"It's so windy, the children's windows are closed, right?"

The wind was indeed not small, and the wind was howling, whirring like a monster roaring outside the door.

"Shut it off, go to sleep, don't worry about them."

Lin He was still in a daze at this time, making sure that the children were all right, Li Changhui also came back, and he fell asleep upside down, and he didn't even bring anything excessive.

When Li Changhui went to bed, he unconsciously rolled back to Li Changhui's side.

Well, it's raining, it's cooling, and it needs to be warm.

Li Changhui shook his head, hugged the little lady who had only 'left' a moment ago, and hurried to sleep!

The so-called summer rain and heat, and after this rain, the temperature has to rise again, that is the real summer.

The rain had been brewing for a long time, but it had stopped before dawn, Lin He got up to boil water and fold vegetables to adjust the bowl, and Li Changhui rolled the dough.

If you want to live outside the city, the only inconvenient place is probably to buy breakfast in the morning, which is not as convenient as in the city, so almost all of them make it yourself.

This is no different from when I was in Yonghe Town, but I didn't have a choice when I was in Yonghe Town, and there weren't so many delicious foods.

First, one person fried an egg and put it in a basin, then boiled water, put in three eggs, boiled it and let a few children take it later.

Eat eggs when you are hungry in the morning, and eat dried lamb in the afternoon.

The fire in the stove was burning, and I went to the yard to pinch a few small cabbages, it rained in the middle of the night last night, and this little cabbage was even more watery, if I basked in the sun for two more days, I could grow a lot.

Wash the vegetables and adjust the dishes, and when the water boils, Li Changhui's noodles are also rolled out, and a large handful of them are put in.

In fact, there are also dried noodles, which are dried and preserved, and they will not be bad if they can be enlarged for half a year, but Lin He prefers hand-rolled noodles or knife-cut noodles, which have a stronger taste.

Li Changhui and his three sons are not picky eaters, they can do anything.

But what Lin He wants to eat, it is naturally to be satisfied, and he takes the trouble to knead and roll the dough, which can be described as experienced, and he can eat as much as he wants, never more, nor less.

After the first boil, pour half a bowl of cold water along the edge of the pot and boil again, repeat twice, the noodles are cooked and the texture is more firm and tough.

One of Lin He's favorite noodles.

Rows of noodle bowls, Li Changhui scooped noodles, Lin He put an omelet in each bowl, after the noodles were finished, put the cabbage leaves into the pot, and the hot noodle soup could be eaten after a few shabu.

Just as the two of them were cooking, the three children also rubbed their eyes in turn and got up to wash, and at this time they politely greeted their parents and then came over to serve noodles themselves.

Li Yu even took two bowls to the front yard with a dinner plate, and called his cousin Li Changqiang to come over for dinner.

"How did you sleep last night, it rained in the second half of the night, isn't it cold?"

Knowing that Li Changqiang was coming, the room was arranged in advance, because it was summer, so the bamboo mat and quilt were also thin quilts.

Li Changqiang waved his hand again and again: "It's not cold, it's not cold, the quilt just fits." ”

Then he looked at the three nephews: "Why are they going to the academy so early?" ”

"Yes, the county academy starts classes earlier than the town and goes home later."

"It's really hard."

It's just dawn at this time, if you are at home, a few little cubs are still turning over and sleeping, but a few nephews have already finished eating and are ready to go to school.

Just after eating, Lao Zhang's voice came from the front, it was a few aunts who came back from cutting leeks, and Li Changhui also told Changqiang about this last night.

"I'm going to take a look, everything is at the door, isn't it?"

"Yes, it's in the gatehouse, Lao Zhang knows."

Li Changhui didn't stop him, if nothing else, in the future, he would have to arrange it for Li Changqiang, and it would be good to start getting familiar with it now.

Li Changqiang went out with the noodle bowl, and he could vaguely hear the voice of someone asking, and Lao Zhang seemed to help explain a few words.

After a while, Li Changqiang came back, and the noodle bowls were empty, followed by Aunt Zhang, who was holding two empty bowls.

"Brother Changhui, ten catties of leeks, five catties of chives, a few restaurants want it."

"Two restaurants, a dumpling shop, a bun shop, a few eggs for a while, duck eggs and goose eggs are still very few, more than a dozen a month, there is no sale, there are few things in the field at present, only these for the time being."

I sent a lot of leeks out for free before, but only four stayed, and I agreed with them to send some leeks every day.

In fact, there are not many ways to eat leeks, scrambled eggs, pancakes, dumplings, or fried river shrimp, it can be said that the sales volume is relatively small.

During this time, the most sold was the Xilai Restaurant, which is said to be almost all for a certain Wang Lao to make dumplings.

Looking at it this way, it seems that there are more leeks, but it doesn't matter, the market hasn't really opened yet.

As for the chives, the restaurant only needs half a catty, the dumpling shop is a catty, and the rest is all for the bun shop.

"I passed by yesterday and took a look, there seem to be a lot of leeks, some of them are elders, and the ones that were cut before have also grown."

Leeks have a great taste, in fact, many people don't like to eat leeks.

"Don't worry, the leeks are like this for the time being, I want to get something else."

There is one thing, Lin He has long wanted to try it, but it has not been a coincidence before, every time he just thinks about it, he is diverted by other things, and he forgets it when he turns his head.

It just so happened that I thought about it again today, and I can let go of the things in the field, and I remember to do this in a while.

Since this is the case, Li Changqiang didn't say much, after eating, Aunt Zhang took the initiative to help wash the dishes, but Lin He couldn't help it, so he went with her.

Fortunately, washing dishes is not effortless, as long as it is not heavy work, it is fine.

After eating, Li Changqiang went to the field to wait, and Li Changhui sent the two big ones to the college, and by the way, he also had to deliver food.

Li An also followed into the carriage, but he had to sleep in the carriage for a while, and when Li Changhui finished his work, he could almost send him to the academy.

Lin He, on the other hand, took two big wooden barrels and went to the leek field.

(End of chapter)