Chapter 68: Calling Doesn't Look Like a Human
You know, milk can be used to make delicious food, but there are too many of them!
Of course, the most important thing is ......
In fresh milk, as long as the fat content is sufficient, butter can also be extracted, but the process is a bit cumbersome.
However, nowadays, the conditions are limited, there is no ready-made one, and there is no other way than to do it yourself.
So, trouble is trouble.
If you have raw materials, you can.
Xiao Nianzhi took a closer look, and the fat content of these two buckets of fresh milk should be sufficient.
If you think about it carefully, you can understand that the milk that a prince gets must be produced by feeding fat cows, right?
Seeing Xiao Nianzhi's eyes light up, Yan Changxia hurriedly came up: "Sister, what should I do?" Why is it double-skinned? What does it taste like? ”
……
The little girl had a lot of questions, and Xiao Nianzhi answered her patiently.
The process of making double skin milk is not complicated, but there are a few more steps.
Double skin milk, eat the process of double skin, and there is a sweet taste.
Fresh milk needs to be boiled at high temperatures, one to sterilize and the other to cool to produce the first layer of milk.
After dinner, Xiao Nianzhi began to get started.
She was concentrating on two things, boiling the milk while asking Aunt Cui to help stir it constantly to prevent the pot from sticking.
On the other side, she also stewed the soaked red beans in the pot.
Red beans are resistant to boiling and take a long time to cook them soft and delicious.
So, when boiling milk, bring it with you.
In case of getting it, the double skin milk has come out, and the red beans are still in the pot, so there is no way to produce the finished product.
Yan Changxia's help from front to back made King Wei envious for a while.
He couldn't help but sigh in a low voice at Laishun: "You say, why am I not a county lord?" ”
Lai Shun:?
Lord, don't scare me!
That's a bad idea!
Laishun was scared enough.
It's just that before he could come up with anything to comfort King Wei, the other party had already shook his head: "Forget it, the prince can do it." ”
At least, if you have money and ingredients, you can still eat it.
It's just a pity that you can't watch it up close.
Xiao Nianzhi didn't know about his rebellious thoughts.
The milk was boiled, the red beans were stewed, and Xiao Nianzhi went to find tools.
It's not enough to make a few servings yourself, but also to count the number of suppers.
The smallest bowl in the kitchen would be suitable, but right......
It doesn't have a lid.
Finally, when the pot is steamed, if there is no lid, the condition of the double skin milk will be damaged after the water vapor enters.
After all, there are egg whites in it.
When the time comes, various honeycomb eyes appear, and the finished product becomes a defective product.
Tools with lids?
Xiao Nianzhi turned around and really found it.
Those tools, in the depths of the kitchen cabinet, have been eaten for a long time.
It is similar to a tea bowl, seeing Xiao Nianzhi staring, the rich aunt also explained with a smile: "That was when I used to cook nutritious soup, the soup bowl prepared, the nutritious soup has a lot of consumables and high cost, so the number of each student is not much, and that small bowl is just right." It's just that it is a medicinal diet prescription prescribed by the Tai Hospital, although it is very good for the body, but the taste is awkward, and the students don't like it very much, we haven't made it for a long time. ”
Xiao Nianzhi understood as soon as he heard it, this thing can be used.
And there were quite a lot of them, Xiao Nianzhi found them all, moved them to the edge of the wooden basin filled with water, and rinsed them.
It was originally clean, but it was dusty, and it was clean when the water was flushed.
The rich aunts and daughters helped together, and they were all cleaned up quickly.
At this time, the milk was also boiling, and Xiao Nianzhi poured the boiled milk into the washed soup bowl.
A pot of milk is a lot, and finally fills thirty small soup bowls.
After loading, Xiao Nianzhi went to beat the egg whites again.
Whether the double skin milk can be formed in the end depends on the ratio of egg white to milk.
With less egg whites, double-skin milk is not easy to form.
If there are too many egg whites, it is not much different from eating chicken cake soup.
How to control this amount, but it depends on the feel of the producer itself.
After all, among the various recipes that Xiao Nianzhi has seen, the control of quantity is all vague words, such as: appropriate amount, a little.
These vague terms dictate that the chef's lower limit can be very low, and at the same time the upper limit can be high.
Before Xiao Nianweaving made it, he had already visually measured the amount of milk, and now he went to beat the egg whites.
The egg yolk will not be wasted, so you can keep it for stir-frying.
Seeing the egg yolk and thinking of various desserts, Xiao Nianzhi turned a lot of tools in his heart.
It seems that after she received her salary, she could go to meet the purchasing manager and ask the other party to help and order a batch of molds.
Without molds, many things are not easy to operate.
The existing tools in the kitchen are not sufficient.
Beat the egg whites and stir well, in order to make the taste better, Xiao Nianzhi put sugar again, this amount also depends on personal preference.
In addition to this, put a pinch of salt.
The salt is mainly used to aid in styling, but also to enhance the taste.
In addition to sugar and salt, there is one of the most important excipients.
Lemon juice.
This is to neutralize the fishy smell in the egg whites, and at the same time, it will also give the double skin milk a light fruity aroma and enhance the taste.
It's just that there are lemons in the Great Jin Dynasty, but fresh lemons are not very acceptable to everyone.
Moreover, the origin of lemons is very far away from the capital, and it is not easy to preserve fresh fruits, and the taste is not accepted by the public.
Therefore, most of what can be seen in the capital today is dried lemons, and most of them are still in the medicine hall.
Xiao Nianzhi's delicious kitchen does have it, but there is no way to explain this one.
It's not the season to pick lemons at all, but she can bring out fresh fruit......
Isn't it clear to tell others that she has a secret?
Therefore, I can only find a replacement - white vinegar.
White vinegar can also remove the fishy smell in egg whites, but it does not have the faint fruity aroma of lemon juice.
But when the conditions are limited, don't pursue so much.
After the egg whites are processed, the milk over there is almost dry.
In order to better cool down the milk, Xiao Nianzhi deliberately used the well water that had just been brought up to town.
Now it seems that the effect is still good.
Of course, it may also be because there is not much milk in each soup bowl.
Nowadays, there is a thin layer of milk skin on top of the cooled milk.
Xiao Nianzhi gently lifted a corner of this thin layer of skin, and poured the milk inside into the pot next to it.
The thin crust remains, and this is the first crust at the bottom of the bowl.
This process requires care, after all, that layer of skin is really thin.
The rich aunt watched it for a long time, but she didn't dare to get started.
Yan Changxia couldn't help but exclaim: "Wow, wow, wow, oh, oh, oh, roar!" ”
King Wei is not good to squeeze in to see, after all, there is a room of female dependents.
At this time, he was standing under the big tree outside the cafeteria to enjoy the coolness, listening to Yan Changxia's voice, he couldn't help frowning, trying to find a signal from the other party's voice that was not like a normal person.
However, after looking for most of the day, I failed.
So, what's going on inside?
He couldn't see clearly from a distance.
It was supposed to be pouring out the milk, and then what?
Did something magical happen?
Otherwise, why doesn't Yan Changxia look like a person?
The first watch is 9 o'clock, the second watch is 15 o'clock, and the third watch is 19 o'clock ~
(End of chapter)