Xiao Nianzhi, who knew the names of the twins, nodded, as if knowing her doubts, Yan Xingxuan quickly explained: "I injured my leg while playing polo before, and I have been recuperating in the house, so it's normal to think about it if I haven't seen it."

Looking at it now, it should be raised.

Xiao Nianzhi nodded again after listening, and withdrew his gaze and stopped looking at it again.

As soon as her gaze was withdrawn, the twins of the Lou family not far away suddenly looked over.

They had just greeted Wei Changting and a few of their classmates, but they didn't have time to come and see others.

Now that everyone has dispersed, the Lou brothers finally have a chance to see the new magical little chef in the canteen.

The Lou family, the Zhao family and the Zhang family are all kinds of intricate in-laws.

Therefore, although the Lou brothers have not been to the academy for a long time, they know a lot about the things in the academy.

Because, Zhang Huaiyuan or Zhao Yunfeng, when they are resting, they will come to the door to tell them.

For this little chef, before the Lou brothers came, they had heard each other's names frequently.

Now it's finally a chance to meet, and to be honest, it's pretty beautiful.

However, His Royal Highness King Wei sat next to the other party, which made the Lou brothers look at each other with deep eyes.

When they came late, they naturally couldn't eat chicken leg rice, but the two brothers didn't care, and asked for a somen noodle, an omelette, and a meat.

There is no way, they just have a leg injury, and they still need to be raised.

If it weren't for academic considerations, I was actually going to raise it again.

It's just that, after thinking about it, let's do it.

After all, both of them are not bad in their studies, so it's a pity to delay.

Although even if they are gentlemen, the Lou family is not unable to arrange them.

However, if they can rely on their strength, they can be regarded as contributing to the family, and they have this strength, so they still have to try.

Xiao Nianzhi ate and drank a bowl of soup, and said goodbye to his aunts.

Yan Xingxuan sent her back, and saw that she and Aunt Yu had entered the house, so he took Lai Shun back with confidence.

After Xiao Nianzhi came back, he first cleaned up briefly, and then went to the small kitchen, grabbed a handful of mung beans and soybeans and soaked them.

She needs to work tomorrow, she wants to squeeze some soy milk and take it, after the temperature cools down, it is cold and cold, and it is also very delicious.

After finishing the work, Xiao Nianzhi said to Aunt Yu and went back to sleep.

A good night's sleep, the next day, cloudy.

After Xiao Nianzhi got up early, he sat on the bed and thought about something.

That is, what should I do, with Yan Xingxuan also by my side, to get the return gift for him and Yan Changxia?

She's going to make a noodle person.

In fact, fondant is also good, but in the case of fondant, the materials involved are complex, especially the anti-stick glycerin......

Xiao Nianzhi felt that he had to build a train for a bite to eat.

Now, in order to repay the gift, she has to extract glycerin.

She really can't, don't be embarrassed as a scumbag!

So, if fondant is not good, then it's still a noodle person.

It's just that if there are no preservatives, the noodles don't last long.

However, this thing is just a novelty.

What you need to think about now is what you want to do, or how to do it under Yan Xingxuan's nose and surprise the other party? I got up early and sat and thought about it for a long time, Xiao Nianzhi, who had no clue, didn't make it difficult for herself anymore, and quickly got up to freshen up and clean up.

Today's workload is not small, they need to clean up the fields where they have harvested vegetables before, and then plant hardy vegetables such as radishes, cabbage, cabbage, and cabbage, so that they can harvest a wave before the cold weather and ensure their winter storage.

Considering today's work, Xiao Nianzhi turned out the original owner's old clothes again.

Lilac stand-up collar and large-sleeved shirt with a blue lotus embroidered horse-faced skirt.

It just so happened that among the gifts given by Yan Xingxuan, there was a pair of purple jade earrings, and Xiao Nianzhi found this

came out, and matched beads of the same color, and tied up the hair.

Thinking about work, she didn't look for decorations such as ropes.

When Xiao Nianweaving came out, Aunt Yu also packed it up.

The other party's dress today is also old clothes, and when she saw Xiao Nianzhi, Aunt Yu pursed her lips and asked in a low voice, "Are we still going to the cafeteria to eat morning food today?"

Yesterday's meal was so comfortable, Aunt Yu didn't want to go to the cafeteria to eat at all!

However, she also knew that the production process was really troublesome, and if it was inconvenient for the little apprentices, then they should go to the cafeteria to have a bite.

After all, there is a lot of work today, and it takes physical strength, so don't let Xiao Nianzhi be busy in the morning.

As soon as her words came out, Xiao Nianzhi came out, and my aunt didn't want to eat in the canteen.

After thinking about it, she tentatively asked, "Then let's just take a bite?"

Aunt Yu seemed reserved, but in fact, she couldn't wait to nod: "Wow."

There was still a little bit of butter left from the custard haas that I ate yesterday and threw it in the well.

Because there were not many of them, they didn't deliberately let the guards watch them.

I didn't say it yesterday, so there is no milk today, Xiao Nianzhi thought, soy milk is okay.

It's just that if they bake bread, they need to toss and go to the front yard.

Thinking of this, Xiao Nianzhi asked Aunt Yu, "Auntie, why don't we eat noodles in the morning?" If you want bread, you need to go to the front yard."

As soon as she heard that she would go to the front yard, she didn't know if it was enough to bake a stove when the time came, and there were so many wolves, she was embarrassed to eat more, Aunt Yu hurriedly shook her head: "Eat noodles, eat noodles."

It's much easier to eat noodles, flour and everything is ready-made, and the vegetables can be picked in the field.

The various dried seafood sent by Xiao Ye, the eldest brother of the Xiao family, have not yet been processed by Xiao Nianzhi.

Now grab a handful of dried scallops and soak them, the noodles are reconciled, put aside to rise, the beans are also cleaned, and then cut into small cubes, and the shallots and garlic are processed together.

Waiting for the time for the scallops to soak, Xiao Nianzhi used the small grinding plate in the courtyard to grind out the soy milk, and in order to pursue a more delicate taste, she deliberately grinded it twice.

Because of the addition of mung beans, the color of the ground soy milk is not milky white, but a light gray-green.

It looks a bit like a poison that seals the throat with blood, but after adding sugar, it tastes good when boiled and drunk.

As soon as the soy milk was finished, Yan Xingxuan came.

Seeing Xiao Nianzhi holding the ground soybean milk, Yan Xingxuan was stunned at first, then reacted and hurriedly took two steps forward and took it over: "Think about it, why don't you wait for me to come over? Let the guards do the heavy lifting."

Now that it's done, Yan Xingxuan didn't say much.

Next, it involves physical work, and Xiao Nianzhi is not allowed to do it at all.

After the soy milk was ground and cooked, Xiao Nianzhi added a small amount of sugar to it, and she was also acceptable to the sugar-free taste.

But Aunt Yu is afraid that she can't accept it, she puts a small amount, and if others think it's not good, they can also make up for it.

After the soybean milk was cooked, it was put aside to dry, the dried scallops over there were almost soaked, Xiao Nianzhi carefully cleaned it three times, and after seeing that there were no impurities and sand in the newly washed water, he took the basin and walked to the stove.

Yan Xingxuan saw it and hurriedly came over to help.

In order to prove that his fire-making skills were also improving, he thought about it and motioned to help him, he sat there and started to light the fire.