Chapter 344: Milk Poria Cream
Yan Xingxuan didn't think at first that this meal would be counted as the crown prince.
Xiao Nianzhi's question made his conscience hurt slightly.
By the way, there is also a nephew, who probably won't be able to leave tonight, even if it's for show, he has to stay up all night before leaving.
Say don't bring his food, it's really fragrant, he's here, can they ignore it?
But leave it to me......
I'm not happy to share it with him!
Especially Xiao Nianzhi told him just now that he was going to get some milk and poria cream to drink.
Well, as soon as he heard the name, he didn't want to give it to anyone else!
However, the prince really smelled it, and he couldn't really ignore it.
The prince can't do anything to him, but it's not good to hate the little girl.
Therefore, Yan Xingxuan finally endured his head: "...... Take him with me."
Seeing Yan Xingxuan like this, Xiao Nianzhi couldn't help but laugh: "Two fish, a lot, enough for us to eat."
Yan Xingxuan's emotions were barely appeased.
Since he wanted to bring the prince's share, Xiao Nianzhi was going to add a few more side dishes in the iron pot stew.
Nowadays, there are not many green vegetables in the field, but the royal side still takes advantage of the advantages to have a slightly richer variety.
When winter comes, there will be even fewer varieties of dishes!
Laishun prepared some and some dried vegetables, such as fungus, dried mushrooms and the like.
Xiao Nianzhi also soaked it, and then added it to the dish, and it tasted delicious.
However, she and Yan Changxia haven't used the morning food yet, so after the vegetables are soaked, Xiao Nianzhi first goes to the steamed milk and poria cream.
The milk in the milk and poria cream is actually the last matching excipient.
The main ingredient is chopped poria cocos and crushed yam that have been soaked overnight, and they are ground into a fine powder with a grinding disc, which is convenient for subsequent consumption.
Just in the form of broken pieces, it can also be steamed into a paste.
However, if it is broken into powder and steamed in this way, the taste will be more delicate.
After steaming, add a little water and sugar according to the amount of powder, and then steam it into a paste.
After it comes out of the pot, let it cool slightly, and then you can add the milk and eat it with you.
Xiao Nianzhi explained simply, the step of going to the grinding plate does not need her to do it again at all, and she can do it easily.
After grinding, go to steam, and when steaming, Xiao Nianzhi commanded the guards again and processed the two big grass carp.
The scales need to be beaten, and the internal organs and gills need to be treated.
After processing, let the guards help change the knife, and then add a little seasoning to carry out the preliminary deodorization and marinating, so that the taste of the final pot will be better.
As soon as the matter was dealt with, Xiao Nianzhi went to adjust the cornmeal again.
If the iron pot doesn't stew a cornmeal cake around a circle, how can it be called complete?
Of course, considering the taste of corn tortillas, it may not be acceptable to everyone, so Xiao Nianzhi made another dough.
Don't eat tortillas, paste a circle of flavored small flower rolls, stewed in an iron pot with a strong sauce, and eat it is also another kind of enjoyment.
After the cornmeal and white flour were ready, the Poria yam paste over there was almost ready to come out of the pot, Xiao Nianzhi pinched it for a while, and then signaled to open the pot.
The paste from the steamed poria and yam does not actually have a strong taste.
The taste of them is not too heavy, even if they add sugar, at most there is a faint sweet fragrance, and when you smell it, there will be a trace of plant fragrance.
This one can't be eaten just out of the pot, and it needs to be left for a while.
Xiao Nianzhi looked at the other ingredients prepared by Laishun, and asked Yan Xingxuan by the way, "Is there anything you want to eat?"
Afraid that the other party wouldn't know how to choose, Xiao Nianzhi also signaled to the other party: "It seems that there are water chestnuts in the ingredients prepared by Shun, which can be used as pastries to eat, or you can make a sweet soup to drink."
Yan Xingxuan's attention was originally on the steamed Poria yam paste
。
He was thinking, how are you going to eat this thing?
He hadn't smelled anything before, but he was too curious.
You can't just judge that it's not tasty just because it doesn't taste good, right?
He still has to eat it in his mouth to know whether it is delicious or not.
At this time, listening to Xiao Nianzhi's question, he couldn't help but swallow his saliva.
It is......
Do you have to say the word sweet soup?
Yan Xingxuan's attention turned around all of a sudden.
And Yan Changxia finally escaped from the prince's side, and before Yan Xingxuan could speak, she happily poked her head in from the outside: "Think about it, I'm back, is the Poria Frost better?"
Since last night, Xiao Nianweaving Bubble Poria Cocos, Yan Changxia has been looking forward to it.
After being called away by the prince just now, her mind was full of this thing.
Now that I can finally come back, I don't have to ask carefully.
Yan Xingxuan just wanted to ask, "What sweet soup is there?" was muffled by her voice.
This made him can't help but turn his head sideways, and glance at Yan Changxia with resentment.
The little girl didn't know why, so she looked left and right, but she didn't quite understand what was going on.
But as soon as he looked left and right, Yan Changxia saw the Poria yam that was cooling on the side, and his eyes instantly straightened: "...... It's it, it's, isn't it?"
As she spoke, she was already picking up her skirt and hurrying over there.
At this time, it was still a pot of paste that could not see the raw materials clearly.
Except for a faint botanical fragrance, I can't smell much.
Seeing this, Yan Changxia turned his head uncertainly and looked at Xiao Nianzhi.
Seeing that the little girl's eyes were almost sticking directly to the Poria yam paste, Xiao Nianzhi smiled: "Well, I have to wait for a while, it seems that there are fresh water chestnuts in the things prepared by Shun, thinking about whether to cook a sweet soup to drink, just to eliminate food and dryness, if it is dry today, the throat is uncomfortable, and add some Sydney pear and white fungus, it will be more comfortable to drink."
As soon as the ingredients were reported, Yan Xingxuan's uncle and nephew couldn't help it and swallowed their saliva one after another.
The red frost and red candle that came in later also swallowed.
It is......
After eating the food made by Xiao Nianweaving, and listening to her report the name of the dish, there is a sense of temptation that they don't care whether they live or die!
Of course, this is the temptation of good food!
Yan Xingxuan waited to hear what this sweet soup was.
As soon as you hear that there are both horseshoe and pear, and you also need white fungus, you know......
It's sure to be delicious!
After Yan Xingxuan swallowed his saliva, his first reaction was to respond to Xiao Nianzhi: "I want to drink!"
Yan Changxia couldn't bother to look at Poria Cocos Frost for the time being, turned his head and returned to Xiao Nianzhi's side, and hugged her arm directly: "Yes, yes, yes, you want to drink, you want to drink."
The three of them agreed, and Xiao Nianzhi asked Lai Shun and Hongshuang to deal with the horse's hooves first.
Fresh horseshoe is easy to breed all kinds of bacteria on the surface, so it needs to be handled carefully and eat as little fresh as possible.
Even though it is fresh, it is really delicious.
But restraint is still needed!
Several people were arranged by Xiao Nianweaving, either to deal with the horseshoe, or to soak the white fungus, or to choose autumn pears.
Laishun has already prepared rock candy over there, so there is no need to worry about this, Xiao Nianzhi still has wolfberries in the seasoning he carried, if necessary, just add some to it.
When the prince's side finally selected the craftsman who burned the glass later, he came back to see the situation, and he saw ......
Well?
Is this eaten?
No, what is this, why does it smell so sweet?