Chapter 463: Braised Pork Bun

The harem has undergone a big cleanup, and the atmosphere in the harem has been obviously different recently, even those who are slow to react can feel a sense of tension.

The queen mother was also sick in the middle, it was Concubine Rong and Concubine Hui who provoked the beams, of course, there were also the old people in the palace, plus the queen mother's side assisted, so there was no chaos.

Concubine Xian is not in good health, so she can't worry about these things at all.

So, she can't help, at most she helps with ideas.

Not to mention, she came up with a lot of ideas, and they were really useful.

After Aunt Yu entered the palace, she had seen Xiao Nianzhi in total.

Knowing that the little girl was very good, he went to bother for His Majesty and the Queen Mother.

Before Xiao Nianweaving prayed for blessings, he had been living in the Queen Mother's Palace.

Now that I heard that someone had come out, Aunt Yu was busy for a few more days, cleaned up the things at hand, and then handed them over to others.

The master and apprentice have not met frequently recently, and the few times they met, they were all in a hurry.

Today is a rare time to sit down, drink tea, and talk.

Aunt Yu didn't want Xiao Nianzhi's mood to be too tight, and told her that on the first day of the Lunar New Year, she went to Zhuangzi to watch the ewe give birth: "Don't say it, it's quite magical, it's no different from people, and when you are born, you will find milk to eat by yourself, weak and small, when you eat milk, you have a lot of energy."

"I heard that His Royal Highness King Wei is cultivating new duck seedlings, and the duck breeds he raises over there are very good, and I have to go back and ask for some to raise back, and then we will go to Zhuangzi to eat duck pot."

What Aunt Yu said was daily, Xiao Nianzhi listened obediently, and from time to time she also talked about the things around her.

For example, the tools are difficult to make, and the materials are not easy to get.

Aunt Yu listened to it on the side, and she was still thinking in her heart that there was anything she could help with these things that Xiao Nianzhi said.

It was found that ......

She doesn't even understand, how can this help?

Moreover, she has been really busy lately, turning around in this palace and that palace every day.

In fact, the harem is almost cleaned up, although the nails may not be pulled out, but even if there are left, there will not be much, and if it is buried deeply, it is actually not easy to pull.

Aunt Yu has been fishing and paddling for so long, but she is a little uncomfortable with the labor intensity in the past.

The master and apprentice talked for a long time, and Aunt Yu rushed back non-stop, and then got busy.

Yan Xingxuan was still in the hall before, and later gave up the space to the master and apprentice.

It wasn't until Aunt Yu left that he came in: "Think about it, are you hungry? What do you want to eat?"

After experiencing the incident that was almost abducted in the palace last time, plus the matter of paying tribute to Xiao's father, they all rushed together, so Xiao Nianzhi has not been in the mood to eat food recently, and it is all ready-made in the palace.

Two days ago, on Yan Xingxuan's birthday, Xiao Nianzhi wanted to prepare, but the other party stopped her, and now when she heard the other party ask, she thought about it and said, "Why don't you ...... Shall we get something to eat ourselves?"

Of course, Yan Xingxuan wanted to eat the things made by Xiao Nianweaving, or the food he participated in, so that he would have a more sense of feeling.

However, he didn't want Xiao Nianzhi to be too tired, so when he thought about it, he hesitated.

Xiao Nianzhi naturally understood it, and couldn't help but smile: "Most of the time, we just move our mouths, and we won't get tired." Look at the book

Xiao Nianzhi's words make sense, and in the past two days, she has been busy with lipstick materials, Yan Xingxuan feels sorry for her busyness, and also wants to find something else to let her relax a little.

The two quickly agreed, and then took Wolan and Lai Shun to the small kitchen.

Woad Green has been dealt with, and the bottom of Woad White is not particularly innocent, and now it has been escorted to Dali Temple for unified management and interrogation.

As for Concubine Hui's palace, there are also several nails, and among the two palace people who came back with Xiao Nianzhi that day, one of them is obviously wrong and has been disposed of.

Although the harem is not here now

So there was a lot of noise, but it was about the same.

All palaces are very nervous, Xiao Nianzhi has not sent new people over for the time being, His Majesty is probably afraid of accidents, and is ready to wait until the harem is completely cleaned up.

There are few people, but there are guards who can help.

Moreover, on a cold day, Xiao Nianzhi was not prepared to make it particularly complicated.

When I entered the small kitchen, I found fresh tofu, Xiao Nianzhi was originally going to use it directly, but after thinking about it, I thought about it again, and thought about whether to try something fresh?

I've eaten both fried and stewed, so let's have something different this time?

After turning around in his mind, and probably having an idea, Xiao Nianzhi went to cut the tofu into thin rectangular pieces.

After cutting, the tofu is placed in a bamboo dustpan, and then covered with a damp cloth and fermented.

This fermentation time is not too long, and I will be ready to eat when I wake up early tomorrow morning.

It's just that thinking of the spicy taste of love tofu fruit, Xiao Nianzhi feels that it is still too exciting to eat it in the morning, it happens to be cold, ferment it for a while, and you can eat it at noon.

In the cold winter, these spicy and appetizing foods are actually the most suitable for eating.

After the tofu was cut, Xiao Nianzhi looked at the layered pork belly again.

It's a pity that such a good pork belly is not braised in braised meat.

But is it directly braised in the red?

Xiao Nianzhi felt that this was nothing special, and then as soon as her mind turned, she thought of another way to eat: "Why don't we try it, braised pork buns?"

The braised pork is successfully cooked, and after it is flavored, it is combined with the wheat fragrance, and it is delicious to think about.

In fact, braised pork can also be used, and the taste is also good.

But the braised pork has a stronger flavor and is more fragrant.

Yan Xingxuan was interested when he heard it.

Thinking about the delicious and fragrant bag, his saliva has begun to secrete vigorously.

So, I quickly responded, "Okay!"

The two of them said they would do it, and Laishun had already made a good deal of noodles, while Woad went to blanch the pork belly to remove the fishiness.

How to cook the braised pork deliciously, Xiao Nianweaving still needs to do it.

Therefore, after the pork belly was blanched, Xiao Nianzhi began to fry the sugar.

Braised pork is not difficult to make, if you want it to be delicious, there is no major problem in controlling the sugar color and heat.

Of course, after the braised pork is cooked, it is not always put in the pot, but needs to be served out and put in a cool place outside for a cool.

In fact, quick-freezing is the best, but now there is no such condition, fortunately, in the current day, although it is not cold in winter, but it is enough to cool down.

This is because I am afraid that the soup and fat in the braised pork will be soaked through, and then the dough will be soaked, in that case, the skin of the bun will be easy to expose the filling, or break the skin, which will affect the taste.

The braised pork has been processed, and the noodles have been reconciled on the Laishun side, waiting for the proofrise.

Xiao Nianzhi prepared the ingredients for the egg drop soup smoothly.

It doesn't need to be particularly complicated, the newly picked cabbage, cleaned slightly, and then chopped, and eggs together, in this cold, no green winter, in fact, it is already very eye-catching and delicious.

The progress on the side of the glass greenhouse, even if there is no follow-up by Xiao Nianzhi, is still very good.

After all, the road ahead has been paved, and the people behind can directly bear fruit through the tree, this is not good, waiting for His Majesty to clean them all up?