Chapter 671: Collectively Doing Ingredients

Xiao Nianzhi solemnly coaxed Yan Xingxuan to be happy for an afternoon.

When Yan Changxia woke up, he didn't even know what had happened.

But she's in a good mood, no matter so much.

If everyone is in a good mood, it's good.

Yan Changxia was only in Xiao Nian's weaving and resting, and he rarely had a free day.

Then, he went back to the house and helped his mother and concubine to be busy with his brother's wedding.

Yan Changxia comforted herself, she should train in advance, and when she has a child in the future, she will be busy and not dizzy.

Well, after being comforted like this, Yan Changxia found himself feeling a lot better.

On June 28, the weather was sunny and the temperature was suitable.

It's been a rare, lukewarm day in recent days.

I have to say, this day is a good choice.

Yan Baonian and the bride began to go through the wedding process in the early morning.

This process takes about a day.

The wedding reception is in the evening.

Therefore, Xiao Nianzhi does not need to rush to noon or ask for leave to go over to eat.

In this way, it is also convenient for everyone.

After all, it is the little prince in the prince's mansion who is married, and he is also the future little prince.

Therefore, the pomp and circumstance of Yan Bao's marriage is still quite big.

In addition to the process of his own house, he also needs to enter the palace to thank him.

After tossing around like this, the time of the day is also stuck in time.

Which step is a little slower, the time of the day will not be enough.

Especially the timing of entering and leaving the palace, as well as the corresponding process, it is not so easy.

Including the arrangement of the guard of honor and the like, it is very grinding.

The prefect of Changzhou just arrived two days ago, but the bride had already arrived in the capital at the beginning of the month to prepare for marriage.

Miss Yu's family and relatives also came to the capital early to see off their relatives.

Yu Zhifu is because of his official position, even if his daughter is married, he needs to ask for a decree to return to Beijing.

These magistrates, if they want to come to the capital, a lot of work needs to be handed over, and the most important thing is that Your Majesty has to agree!

If you return to Beijing without permission, you will be punished for a more serious case.

When Governor Yu celebrated the New Year, he had actually handed over the fold.

However, the affairs of Changzhou are really not good to be left alone.

Therefore, less than ten days before the wedding, he put down the things in his hand, handed over everything, and hurried to the capital.

Fortunately, before his daughter got married, he finally arrived!

On June 27, Yu Zhifu didn't sleep well.

When I knew that my daughter was going to marry into the royal family, I didn't have too many real feelings.

However, when this day is really close, Yu Zhifu has mixed feelings in his heart, and he is indescribably uncomfortable.

For these things, Xiao Nianzhi didn't know.

She came to Shanglin Yuan early in the morning to be busy.

Kale should be ready for two more days.

Actually, you can pick it up and eat it now.

But right......

It's a little smaller, and eating it now, which affects the final yield calculation.

Therefore, Xiao Nianzhi endured it.

No one else has eaten this before, after all, they haven't seen it before, and everyone doesn't dare to do it yet.

Recently, I can only pick the open leaves and try to feed the rabbits to see if they are poisonous.

By the way, let the old ladies analyze whether there are anything not very good in this dish.

After analyzing the whole and determining the safety of the cabbage, everyone waited for it to ripen further and then eat it.

In addition to kale, there are also chili peppers.

Different kinds of peppers are ripe.

On the branches, they are either bright red, or brittle green, or turmeric, which looks quite attractive.

Different colors hang on the branches, and large and small fruits and young leaves are crowded together, making its yield look very gratifying.

The people in Shanglin Yuan are analyzing, is it okay for the pepper to grow so big?

In the evening, many officials were going to King Kang's mansion to attend the wedding banquet.

However, this does not affect what everyone eats at noon.

"Why don't you stir-fry some meat?"

"If I feel spicy enough, the lamb will not have a problem to be removed."

"Actually, this fried river fresh should be okay, right?"

"The river is fresh and the sand is heavy, so I still need some heavy spicy taste."

……

The people in Shanglin Yuan were discussing.

Xiao Nianzhi was sorting out her notes.

Then Yu Jian Zheng and Deputy Li Jian came over, hehe smiled.

As soon as they laughed like this, Xiao Nianzhi felt that he was about to get goosebumps.

She leaned back directly, and then stretched out her hand: "I have something to say!"

Don't laugh like that, it makes people sweat coldly, brothers!

The two of them actually didn't mean anything else, they were just going to refer to Xiao Nianzhi's opinion.

Because Xiao Nianzhi analyzed the consumption of cabbage, it is better to wait for two more days.

So, they want to know about chili peppers, and they want to know ......

Well, what is best with chili?

Although there were chili peppers before, they matched them, and dogwood also got them.

However, nowadays, it is not a different breed that requires a new attempt.

Two people come together, you say a word to me.

The others were behind, and although they didn't speak, their eyes were full of anticipation.

In this regard, Xiao Nianzhi thought about it and asked the warden of the Good Pastoral Department: "I remember, you caught fish this morning?"

Warden Xia Hong immediately nodded like pounding garlic: "Yes, yes, yes, there are several big grass carp, when you are on duty, you remember to take them back and eat them, otherwise, I have to put them back."

Fished out, they are all picked big, raised for a long time, suitable for eating.

If you put it back in, is it to develop fish essence?

Hearing him say this, Xiao Nianzhi nodded: "Don't be so troublesome, let's get a boiled fish to eat at noon, grass carp is the most suitable, the mud and sand taste is the smallest, and the meat is more tender."

Boiled fish?

Doesn't that sound like it's tasty?

Is the fish itself fishy, is it boiled directly?

Everyone was puzzled, but they still instinctively believed in Xiao Nianweaving's ability.

So, as soon as she said it, everyone got busy.

If you can't do other work, you can't clean up the fish, won't you?

The big and small officials in the yamen worked together, and the efficiency was not bad.

Fish is ready-made, as are chili peppers.

Big ingredients don't cost money.

A small part of the ones already had a quick response, and they packed up early to prepare.

After the fish is cleaned up, it needs to be cut into thin slices and processed.

It's not like it's really just sliced and sliced, and I just went to cook and eat it.

What's the taste of that?

And just chili pepper is far from enough, it also needs spices to enhance the fragrance, and Sichuan pepper needs to enhance the flavor.

There are also a lot of greens that can be used as a base for Shanglin Yuan.

It's just that no one has been sending bean sprouts recently, so I can only go to the street to buy ready-made.

With so many people, one or two fish is definitely not enough.

Xiao Nianzhi can't do anything for a day, just slice fish here.

So, she took a few knives and went straight to clean up the fish fillet.

The people who weren't chosen looked at it and said they weren't alive?

That's not going to work!

Do they still have to eat at noon, just waiting to eat ready-made?

What a face!

So, get moving!