Cui Mian was woken up by a knock on the door, and after waking up, he was refreshed, and when he opened the door, Su Shuying was standing at the door with a yawn, and when he saw Cui Mian, who was still a little sleepy, he said with a smile, "Ning Shen San, the effect is good, no matter how strong a martial artist is, he is a human after all, there is no harm in resting more, does it feel great now?" ”

Cui Mian twisted his neck, "Indeed, I feel that a layer of shackles has been removed from my body, and even my true qi is more lively." ”

Su Shuying waved her hand, "Tidy it up, I'll take you to eat the characteristics of this Doumu Building, it's definitely a delicacy you haven't eaten." ”

Cui Mian smiled, "Sect Master Su, hearing you say this, I hate to look forward to it." ”

Su Shuying laughed, Cui Mian turned around and entered the house, quickly tidied up, and Su Shuying went downstairs, just arrived on the fourth floor, a delicate cheongsam woman was already standing at the staircase waiting, seeing Su Shuying and Cui Mian, her eyes lit up, and she saluted the two and said, "Sect Master, Cui Shaoxia, I am the shopkeeper Fang Shiling, the dishes are ready, please come with me." ”

Su Shuying bowed his head, "Lead the way." ”

Fang Shiling led the way down, came to a private room on the third floor, opened the door, and the smell of food came out, arousing people's appetite.

Fang Shiling led in, Cui Mian and Su Shuying casually found a place to sit down, Fang Shiling poured a glass of cyan wine for the two of them first, Cui Mian raised it and tasted it, feeling that there was a breath of fresh air circulating in the body, refreshing people's spirits, and sighed, "Refreshing throat, good wine." ”

Su Shuying also drank it in one gulp and smacked her lips, "This is a kind of elixir wine in the sect, and the taste is okay, but the output is not much, and it is not enjoyable to drink." ”

Cui Mian put down the wine glass, "Spirit wine is rare, Su Zong mainly wants to drink it to the fullest, I'm afraid it's difficult." ”

Fang Shiling stood aside and poured another glass for the two of them, Su Shuying raised it and said, "Yes, each kind of spirit wine, either the material is scarce, or the environment is demanding, it's okay to drink casually, if you drink more, I'm afraid that a few ancestors in the sect will jump out, and I can't resist it." ”

Cui Mian took another sip, "This spirit wine, on the contrary, when I was still serving the Snake Gate, I drank a pot, and it was still treasured by the great elders in the door, and later I also deceived a pot of flame wine from him, but unfortunately I finally raised flowers." ”

Su Shuying raised her eyebrows, "Flame wine? But take the spiritual spring of the West Mountain, and brew the flame wine in the Flame Mountain in the extreme west? ”

Cui Mian thought for a while, "That's what the elder said at the time, I don't know if it's true or not, anyway, the liquid turned into a flame, and in the end it also saved the flame flower, it should be true." ”

Su Shuying slapped her thigh, "Flame flower? That's not to bury the flame wine, the flame wine is a good thing! When I was young, I drank it once in Xizhou, and that is what men should drink, but unfortunately you don't have a mouthful. ”

Cui Mian smiled, "Fortunately, I wasn't greedy for a cup, otherwise Sect Master Su wouldn't have been able to see me." ”

Hearing this, Su Shuying looked at Cui Mian's eyebrows carefully, "You used the Flame Flower?" ”

Cui Mian was puzzled, "Sect Master Su, is there any problem?" ”

Su Shuying was even more puzzled, "It's strange, people who use the Flame Flower will have a Flame Flower mark on the center of their eyebrows, why don't you have it?" ”

Cui Mian touched his eyebrows, "Will every martial artist who uses the Flame Flower have it?" ”

Su Shuying hesitated a little, "That's what the book says, you're a person I've seen who used a flame flower. ”

Cui Mian thought for a while, suspecting that there was something wrong with Hua Wuwu's flame flower, but it did help him survive the catastrophe, and shook his head, it has been so long, unless he finds Hua Wuwu and asks him face to face, it will be a headless unsolved case, Cui Mian pressed this doubt into his heart.

Turning his head to Su Shuying, he said, "Maybe it's because I'm in a special situation, after all, Sect Master Su knows." ”

Su Shuying felt that it made sense when she heard this, and she was no longer entangled, but pushed over a jade plate with a smile, opened the lid, and a tempting aroma came, Cui Mian fixed his eyes, and a green and transparent fish was steaming and appeared in Cui Mian's eyes.

Su Shuying pointed to the fish and said, "This fish is not ordinary, outside the city of the Southern Dynasty, there are two rivers, one is called the Bengxian River, the other is called the Liudong River, but a long time ago, there was only one river in the east, it is rumored that there was a white snake that ravaged both sides of the river, and then a big clam from the sea of the infinite sea drove the white snake away and settled down in the Liudong River. ”

"Spit sand and clean water every day, and over time, the water quality around this big clam has a clear and sweet smell, and because of the water quality around it, there is a school of fish around it, and the water of the river is spit out all day long, and the meat quality also has a sense of freshness."

"Later, the Dongliu River suddenly encountered a flash flood, the river rose sharply, this big mussel did not want the life on both sides of the river to suffer this catastrophe, spit sand and repair the embankment, diverted the drainage, divided the huge Dongliu River into two, protected the life on both sides, this is the origin of the Bengxian River."

"But because of this, the originally closed mussel shell can no longer be closed, revealing the body, exuding a fragrance, and it is rumored that its flesh is delicious, only the legendary dragon liver and phoenix pith can be compared."

"It's a pity that this is just a rumor, because the fish that occupy its side on weekdays will rush up on the first day when the big mussel shows its body, and eat the big mussel, and the big mussel will die."

"Without the mussels, the clear water quality is slowly disappearing, and this group of fish is almost extinct due to environmental changes, and only a few of them survive."

"But because of the consumption of the body of the mussel, the meat has become extremely delicious, attracting other fish and life on both sides of the river, and the already scarce population has been devoured again, and it was once on the verge of extinction."

"It wasn't until a warrior found this fish in the two rivers and was protected and captive by humans that it survived, and people knew the origin of this fish from ancient records, and named this fish as a mussel-eating fish."

"It's just that because of the requirements for water quality, it is difficult for them to survive even if humans have prepared a specific environment for them, and the number has been kept at a low range."

"Like our Doumu Building, there are only ten pieces a day, most of them have been ordered, we are lucky today, this one was sent not long ago, plus my Doumu Sect's special Ten Thousand Poison Powder, made into a Ten Thousand Poisonous Fish, the name is stable in the South Dynasty, today we have a mouthful, come, taste?"

Fang Shiling listened and smiled slightly, Cui Mian picked in Su Shuying's expectant eyes, only to find that the whole body of the fish that he thought was complete had been cut into fillets, but the knife work was so good that people suspected that the fish seemed to have not been cut.

Cui Mian picked up the fish fillet and exclaimed, "Good knife technique!" ”

Put the fish meat in your mouth, open your eyes slightly, and bloom on the tip of your tongue with sweet, sour, bitter, spicy and salty flavors, not a little more, not a little worse, just right to detonate in the mouth.

Cui Mian reminisced for a moment and gave a thumbs up, "Wonderful, wonderful, I've never eaten so delicious, good fish, good knife work, good cooking!" ”

Su Shuying slapped the table and looked up and laughed when she heard this, Cui Mian was a little puzzled with her chopsticks.

Fang Shiling smiled and explained, "This fish was caught by the sect master himself in the Dongliu River, and it was also made by the sect master himself. ”

Cui Mian was very surprised when he heard this, "Sect Master, you are really a real person!" ”

Su Shuying was reserved for a moment, but the eight-petaled big tooth betrayed him, "Xiaoyi, Xiaoyi." ”

Cui Mian picked up another fish fillet and ate it deliciously, "Not bad, not bad, sect master, you are so powerful!" ”

Su Shuying couldn't hide her joy, and muttered to herself, "I've been practicing for Su Suke for a long time, haha!" ”

Fang Shiling looked at Su Shuying, who was a little obsessed with Cui Mian's praise, and couldn't help but remind, "Sect Master, fish." ”

Su Shuying looked at it, and the roar resounded through the Doumu Building, "You kid, leave me some!" ”