"Leave this alone, go buy the ingredients."

Goose Huang looked at the back of Su Jian's walking, and became more and more distressed. The main purpose of their coming back this time is to ask the master for help, and now that the master is not at home, won't they have no way to ask for help, and they have to go back?

Su Jian suppressed the doubts in her heart, and was thinking about what to buy all the way. Chickens and ducks can be bought, you can't finish eating today and eat tomorrow, pork also has to be bought, the vegetables in the house are not oily, and you can only eat in your mouth without hunger, but there is no taste. There are also some seasonings, country places......

Wait, there might be an unexpected catch in the barefoot Langzhong.

Goose Huang wanted to discuss with Su Jian all the way, but Su Jian led Zhan Lei to go from house to house, buying this for a while and buying that for a while, and gradually, she dispelled the idea of asking. In fact, she doesn't need to ask Miss what she wants to do, she just follows what Miss does, if someone has to bully Miss, then even if she dies, she has to stand in front of Miss!

After figuring it out, the aura of Goose Huang's whole person changed.

General's Palace.

Su Jian methodically commanded the goose yellow to fry the lard, in fact, she wanted to do it herself, but the original owner was pampered since she was a child, and she didn't know how to cook at all, if she did it directly, it would definitely make people suspicious. So it can only be dictated by her, and goose yellow does it.

Mrs. Li looked at Su Jian who was standing in front of the stove, and then looked at the ingredients stacked in the kitchen. Meat, full of meat...... She swallowed.

"Sister-in-law, so much meat, can you give me a piece?"

Zhan Lei's voice sounded in his ears, and Su Jian was surprised that Zhan Lei was still there. After returning to the mansion, Zhan Lei left, she thought that Zhan Lei had already returned to the courtyard by herself, didn't she want to follow her? But...... Zhan Lei is also the little boy in the house, and he even asked her if she wanted to eat meat. The point is that she is not doing anything at the moment, only directing the goose yellow to make the most primitive lard. Suddenly, she thought of something, Zhan Lei was not there, and there didn't seem to be a panic in the house, plus what Zhan Lei said in the carriage, combined with the current ...... Zhan Lei's life in the mansion must not be good.

They are treating their children badly.

This kid is still the little boy in the house!

Suddenly, Su Jian frowned, the people in this mansion are too disagreeable, and there is the general who has never met! is not a good person to let others bully his younger brother.

"Xiao Lei, come here."

Su Jian grabbed Zhan Lei's hand, and saw that Zhan Lei had been staring at the white meat in the pot, and the corners of his lips had even secreted saliva. She pulled him back.

Zhan Lei followed Su Jian back, feeling sad, it seemed that his sister-in-law was unwilling to give him meat, just like everyone else in the mansion.

"Although the oil won't explode when frying the oil residue, just in case, don't hurt it."

When Zhan Lei heard this, his eyes lit up again, but he was still unsure, when he looked at Su Jian, he only listened:

"The oil residue is almost fried, and my sister-in-law will make you sugar and oil residue to eat."

When Zhan Lei heard this, he instantly smiled, and he looked at Su Jian for a moment: "Sister-in-law, do you really want to eat for me?" ”

Su Jian looked at Zhan Lei's bright eyes, and then looked at his smiling face, her heart was touched, and she asked Goose Huang to help her put some boiled oil residue into a bowl, she took some brown sugar she bought today, and after simply stirring the oil residue and brown sugar evenly, she handed it to Zhan Lei: "Don't eat more, a little later, we will eat braised pork and sweet and sour tenderloin, that is the best."

Zhan Lei swallowed a mouthful of saliva, and subconsciously reached out to take it, but when he thought of something, he still looked at Su Jian cautiously, and saw that Su Jian really allowed him to eat it, so he put the sugar-stained oil residue into his mouth.

Crunch.

Crispy and delicious.

"Sister-in-law, it's delicious, it's delicious."

Su Jian saw that Zhan Lei was eating sweetly, and his cheeks became bulging from chewing oil residue, like a little hamster, she reached out and wiped the corners of Zhan Lei's lips.

It's just some oil residue, but Zhan Lei seems to have never eaten it, are these people really the widows of soldiers? If so, how can you treat a child harshly.

The corner of Su Jian's eyes swept over the burning fire of Li Niang and Mrs. Li in the distance, and her heart added a sense of sharpness.

"Madam, you bought a lot of meat today, and the slave and maid also saw that there was a lot of oil residue, I wonder if you can give the slave and maid a taste?"

"Aunt Li!" Li Niang scolded and looked at Mrs. Li reproachfully: "I don't need your help in the kitchen, go out." ”

Mrs. Li opened her mouth and wanted to say something, but looking at Li Niang, she still came out of the kitchen, but her eyes were still skimming towards the oil residue in the pot from time to time.

Forget it, she can't eat it, she tries to sniff more. Thinking so, Mrs. Li took a few deep breaths.

Seeing Mrs. Li leaving, Li Niang hurriedly looked at Su Jian, and saw that Su Jian's face was as usual, as if what happened just now did not affect her, she only continued to burn the fire quietly.

To make braised pork, be sure to stir-fry a lump of fat and lean meat until golden brown, and then add seasonings. It's just a pity that the seasonings in the kitchen plus the ones she bought later are only salt, cinnamon leaves, green onions and ginger, not to mention soy sauce star anise...... But talk is better than nothing.

Sweet and sour tenderloin has no soul without vinegar, but Su Jian bought a few lemons, and putting them in the tenderloin may not be able to replace vinegar.

If it is placed in modern times, Su Jian must not have expectations for such food. But it's different here, especially when she eats porridge and side dishes for three days in a row, because when she smells the aroma of meat, she can't wait to taste it.

Zhan Lei couldn't stop swallowing his saliva, and looked directly at the braised pork and sweet and sour tenderloin out of the pot on the stove.

Goose Huang looked at the meat she made, golden and brilliant, was such a beautiful food really made by her?

"Goose Yellow, I'll go and close the door, and you serve Madame to dine here."

Eat in the kitchen when the door is closed?

Su Jian looked at Li Niang thoughtfully, but after seeing Li Niang swallow her saliva, she walked out very quickly and closed the kitchen door.

Odd.

"Miss, but the general's wife, how can she eat in the kitchen?" Goose yellow grumbled.

"Alright, set the dishes." Su Jian didn't care where to eat, but Li Niang's behavior aroused suspicion, and after a short thought, she decided to go out and have a look.