Without making the two of them wait too long, a car sped along and stopped on the side of the road, the sharp sound of brakes cutting through the quiet night.

A woman in a long skirt stepped out of the car and looked anxiously into the park.

"That's your mother?" Qin Lang turned his head to look at Su Zhi on the side.

Su Zhi pursed his lips and nodded.

Looking at the familiar figure not far away, her heart was full of uneasiness.

Confirming that it was correct, Qin Lang walked out of the shadows with Su Zhi and waved his hand at the woman, "This way!" ”

"Childish!" The woman saw Su Zhi at a glance, and ran quickly to hug her tightly, "Do you know how worried I am about you!" ”

It was a young beauty, with a mature charm on her beautiful face, a gentle temperament in her eyebrows and eyes, and her face was full of concern and nervousness at the moment, and even her voice was a little trembling.

Seeing her mother, Su Zhi's suppressed emotions were like a flash flood, she hugged her mother tightly and cried loudly.

Qin Lang and Danbao glanced at each other, smiled and turned around to leave.

"Wait a minute." The beautiful woman shouted to stop Qin Lang, then tidied up her appearance, and pulled Su Zhi towards Qin Lang's direction, "My daughter is not sensible, and she has caused you trouble." ”

"It's okay, I happened to be passing by." Qin Lang smiled and didn't care.

"Mom, just now I borrowed my brother's money to buy a pack of daisy ripples." Su Zhi suddenly pulled the corner of the Latin American woman's skirt and whispered.

"Thank you, I'll pay you back for her." The beautiful woman hurriedly took out her wallet.

"No, no, no..."

Qin Lang wanted to refuse, but the insistence on the beautiful woman's face was clearly visible in the dim light, so he had no choice but to accept the money.

After another thank-you, the beautiful woman left with Su Zhi.

Seeing the car go away, Qin Lang turned his head and returned in the direction of home.

On the way back, Danbao seemed very happy.

On the one hand, it is a good thing to help Su Zhi, who ran away from home, to get in touch with his family, and on the other hand, it is naturally because after returning home, he can eat tomato brisket noodles.

"It's hard to fight today." Qin Lang smiled and rubbed Danbao's big ears, "Wait a minute, I'll go back and add more brisket to you!" ”

Danbao's eyes lit up suddenly.

Add more brisket!

By the way, Is there an egg in tomato brisket noodles?

"Gurg?"

"Tomato brisket noodles don't have eggs, but I can fry a few poached eggs and add them to it."

"The egg whites of the poached eggs are very loose, and after they are full of delicious soup..."

"Gollum!"

Danbao hurriedly interrupted Qin Lang.

Don't be hungry for me, go home!

Qin Lang laughed, and the pace of one person and one spirit going home accelerated.

He was a little hungry himself.

…

After signing for the various ingredients delivered by the food market, Qin Lang and Danbao quickly returned home.

Seeing Qin Lang's panting appearance holding the ingredients, there was a look of concern in Danbao's eyes.

"Gollum?"

Tired?

"It's fine." Qin Lang put the ingredients on the kitchen table and said with a smile, "Speaking of which, one of the three types of combat skills is called the Mind Department. ”

"There is a mental skill called Nian Fluctuation, which can remotely control objects through telekinesis, if you can get this skill after ascending to the star, then it will be much easier for us to move things in the future."

"However, the new combat skills obtained by ascending to the stars are random, and you can only think about it."

As he spoke, Qin Lang had already sorted out the ingredients and put aside the ingredients needed to cook the tomato brisket noodles later.

Do you have fluctuations in your thoughts?

If you have this skill, you can better help Qin Lang, right?

Danbao silently wrote down the name of this combat skill, and then quickly stepped forward to help Qin Lang deal with the ingredients together.

"Tomatoes don't have to be processed." Qin Lang reminded with a smile, "The tomatoes in the tomato brisket are easier to produce sand after being frozen, so I specially bought frozen tomatoes." ”

"If you use it fresh, it'll go back to the way it was before freezing."

It turns out that there are ingredients that cook better when frozen?

Danbao nodded suddenly, feeling that he had gained insight again.

While handling other accessories, it observed Qin Lang's movements.

Cut the fresh beef brisket into knuckle-sized pieces, pot under cold water, and add the green onion and ginger cooking wine.

While waiting for the water to boil, Qin Lang picked up the frozen tomatoes, poured boiling water on the surface, and then hit a cross knife to peel off the skin of the tomatoes and cut them into small pieces for later use.

Dice the onion and slice the ginger and set aside.

Wait until the water in the pot is boiling, and the preparation is almost done at the same time.

Looking at the thick layer of blood foam floating in the pot, Danbao's eyes lit up.

It has already discovered that as long as it is dealing with meat ingredients, Qin Lang almost has similar steps.

Next, skim off the foam and take out the brisket!

"Toot Gollum!"

"That's right, Danbao is very smart!" Qin Lang praised the egg treasure fiercely, and after taking out the brisket, his voice changed, "But this time is a little different from before." ”

With that, he placed the brisket in the pressure cooker.

"The brisket has a lot of tendons in it, and the structure is looser."

"So a lot of dishes cooked with brisket are designed to make the brisket softer and more rotten, so as to better reflect its unique taste."

"Try not to get cold during the whole cooking process of the blanched brisket, otherwise the meat quality of the brisket will shrink and the taste will change."

As he spoke, Qin Lang had already put the tomato cubes, diced onions and ginger slices he had just prepared into the pressure cooker, added the boiling hot water to cover all the ingredients, and finally added a spoonful of cooking wine and a spoonful of dark soy sauce.

Seeing Qin Lang close the lid of the pressure cooker, Danbao knew that it was time to wait again.

"Half an hour." Qin Lang smiled.

Half an hour passed quickly, and when Qin Lang turned on the pressure cooker, a rich fragrance quickly rose in the heat, filling the entire kitchen.

The aroma is mixed with the unique sweet and sour taste of tomato and a hint of onion, and the two are like green leaves that set off flowers, making the aroma of beef brisket in the air extremely enticing.

Danbao swallowed his saliva, just smelling the fragrance was already hungry.

After inspecting the brisket that had been stewed very soft under the pressure cooker and the tomatoes that were almost shapeless and completely pulped, Qin Lang nodded with satisfaction, and then transferred the tomato brisket in the pressure cooker to the wok.

If you want to see the whole tomato chunks in the final finished dish, you can add the cut fresh tomatoes at this time, but Qin Lang prefers to add potato chunks.

Season with salt, sugar and pepper, cover the pot and continue to simmer.

Then, Qin Lang looked at the fresh eggs that had already been placed on the table.

Seeing Qin Lang's gaze, Danbao was excited.

Is it finally time for the egg to appear?

"Next, we'll fry poached eggs." Noticing Danbao's excited expression, Qin Lang rubbed its big ears, "This is another way to cook eggs. ”

"Goo-toot!"

Egg Bao's eyes lit up.

Expect!

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The Easter egg chapter at the end of this chapter reads:

【Tomato brisket】