"The next thing I'm going to make is a dish called Wonder Dango!"

In the room of the cruise ship, Shen Qian looked forward to and eager to try, and announced to the five boys and girls the next food they were going to make, "You just wait here, you can eat it soon!" ”

After speaking, she turned her head to look at Qin Lang, "Have you figured out what you want to do?" ”

"I've thought it through." Qin Lang looked at the five people who looked expectant, and even began to swallow their saliva, revealing a nuclear expression.

When it comes to smelly and fragrant food, the first thing that comes to mind should be the famous Changsha stinky tofu in China.

But this delicacy only appeared in Qin Lang's mind for a moment, and he vetoed it.

Don't look at the stalls selling stinky tofu on the street, but that stinky tofu is mostly a simplified version, the brine fermentation time is insufficient, and the taste is missing a lot, in other words-

There is no soul.

It takes more than two months to start a pot of new brine for traditional stinky tofu, and the longer the brine of stinky tofu, the better.

It is said that in some time-honored brands in Changsha, there is still a real "century-old brine".

It takes a long time to prepare such a delicacy.

Qin Lang has traveled over until now, and it has only been two months, and it is impossible to make qualified stinky tofu.

So the food he wants to make is another food that is also famous for smelling and eating - snail noodles.

Among the ingredients for snail noodles, the sour bamboo shoots that take the longest preparation time take about a month, but Qin Lang prepared some in advance and brought them with him when he packed his luggage.

In addition, there are capers that are pickled together.

These ingredients are just enough to make snail noodles.

And this is not the first time Qin Lang has done it.

When the sour bamboo shoots were just finished pickling, he made them again in a hurry to taste the long-lost taste, and by the way, he left a serious psychological shadow on the egg treasure and spicy.

The two little ones have palpitations at the moment, and this is also because of this.

"The food I'm going to make is called snail noodles." Qin Lang smiled mysteriously, "Although it smells stinky, I'm sure you'll love it." ”

"Really?" Shen Qian glanced at Qin Lang suspiciously.

The subject matter of this duel is really a bit out of the way, it was completely her temporary decision, Qin Lang can still come up with a recipe that meets her in this situation?

However, thinking of the various delicacies that Qin Lang took out during the competition two days ago, she felt that if it was Qin Lang, maybe it could really be.

After all, this guy never seems to be stumped.

But this time, Shen Qian has confidence in herself!

"Losing to you so many times, I won't be so easily defeated this time!" Shen Qian clasped her hands on her chest.

When it comes to this particular cuisine, she doesn't throw in the towel easily.

"Let's go, let's go to the kitchen." Qin Lang smiled and made a gesture of invitation to Shen Qian.

Cruise ships are no better than hotels and can't do each room have a kitchen, but also two rooms share a large kitchen.

The room that Qin Lang and Shen Qian booked happened to share a kitchen, and they could have a public duel at this moment.

The other five judges, waiting in the room to taste it.

"Let's go!"

The two of them entered the kitchen and quickly scraped or rummaged through all the ingredients they needed for cooking.

"Hmm..."

Looking at the two sealed glass jars that Qin Lang placed on the table, Shen Qian pinched her chin, and her expression gradually became solemn, "What is this?" ”

In the past two eclipse buckets, Qin Lang once made a pot of meat.

Therefore, Shen Qian knows very well that Qin Lang is extremely good at marinating sauces, and many sauces have unique tastes and have unique effects in cooking.

At this moment, Qin Lang actually took out two at once!

This made Shen Qian like a great enemy.

"Sour bamboo shoots and capers, do you want to try them?" Qin Lang enthusiastically handed over the two glass jars.

During a normal competition, it is naturally impossible to communicate with each other, but the competition between the two is mainly based on communication, so there are not so many rules.

"I'll taste it." Shen Qian was indeed very curious, and she was not polite at the moment.

She took the two glass jars and opened the one with the capers.

Looking at the pickled carob showing a yellow-green color, a small section with juice on the surface, and smelling a sour and hot flavor, Shen Qian's eyes lit up.

It's a pretty good look.

She took a pair of clean chopsticks and carefully picked up a section and put it in her mouth.

The beans have been marinated and have been thoroughly watered, and they do not look dry, with a slight sour taste of fermentation in the salty and spicy taste, and the crisp taste of the beans themselves, there is an appetizing and refreshing feeling.

It turned out to be a pickled side dish.

Shen Qian nodded.

This side dish can be added to a variety of foods, making it quite versatile.

However, it doesn't seem to have much to do with the theme of smelling and eating delicious, after all, capers don't smell much.

"Another one?" Qin Lang's voice sounded at the right time.

There was a strange expectation on his and the two little faces.

Shen Qian didn't doubt him, nodded and opened the second glass jar.

Her expression froze.

"Hum !!"

"Ska !!"

Two screams came from her side in no particular order.

Those were Shen Qian's two food spirits.

At this moment, the two food eaters retreated in unison, their faces full of horror, and they looked at the glass jar in front of them as if they were facing a great enemy.

"This..."Shen Qian smelled the pungent smell for the first time, pinched her nose, and then barely eased up, "The smell of this sour bamboo shoot is too strange, right?" ”

The wonderful dumplings she was going to make smelled good, but the taste was not so exciting!

"Try it, the taste is quite unique." Qin Lang showed a sincere expression, "Trust me, it smells bad but it tastes good." ”

Shen Qian thought of the theme of the next competition between the two, and showed a thoughtful look.

If Qin Lang added this kind of sour bamboo shoots to the dish, it would indeed meet the requirements.

In this way, the taste of sour bamboo shoots really needs to be tasted.

Although Shen Qian couldn't accept the smell of this stimulation at the moment, in order to satisfy the curiosity in her heart, she still gritted her teeth and picked up a sour bamboo shoot and put it in her mouth under the admiring gaze of her food spirit.

"Click-"

Feeling the crisp and appetizing taste in her mouth, Shen Qian was a little surprised.

Although the taste is a little pungent, it is really not unpleasant to eat.

And after eating, it seems that the pungent taste has become acceptable.

However, whether it is the capers just now or the sour bamboo shoots at the moment, they are more like side dishes, and they don't seem to have much impact on the taste of the food itself...

Thinking of this, Shen Qian suddenly felt a little confident.

"We can get started! I feel like I can win this time! ”

"Come on."

As for Shen Qian's thoughts, Qin Lang could probably guess it.

There was a little more meaning in his smile.

Sour bamboo shoots are the soul of snail noodles.

But who says a delicacy can only have one soul? ——

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