As soon as they heard the price, the two people standing at the door instinctively stunned.

After a while, Li Zexiang looked at Fan Sheng with disdain: "You are the boss?" ”

"It's not!"

"You're not the boss making trouble here! Tell your boss to come out, what kind of waiter is this, making fun of customers, do you want to do business anymore? ”

Li Zexiang breathed a sigh of relief, Gu Zi walked into the store and casually found a place to sit down.

took out his mobile phone and was about to watch the news when he saw Fan Sheng standing at the kitchen door out of the corner of his eye.

He was already in a bad mood, so he put his phone on the table: "Let you call the boss over, why are you deaf?" ”

However, Fan Sheng's temper was much better.

Seeing Li Zexiang glaring at him, he just leaned against the door frame of the back kitchen and smiled lightly: "Brother, do I look like a waiter like this?" ”

"Who are you not a waiter?"

"I'm just a customer who comes here to eat! Look, my travel bag is still there! ”

Fan Sheng pointed to the position next to the door and said.

At this time, Zhao Wei also hurriedly sat opposite Li Zexiang and looked at this hairy boy coldly: "Look at you, you are so young, and you don't know where to get such a big temper!" In the future, you should be restrained and restrained, otherwise it will be easy to offend people! ”

After counting Li Zexiang's sentence, Zhao Wei turned around and apologized to Fan Sheng with a smile: "I'm sorry!" ”

"It's fine!"

"But you just said that a plate of fried rice here costs 168 yuan, which is indeed some... It's scary! ”

"I'm not talking nonsense, it's 168 yuan!"

At this time, in the back kitchen, as the accessories were successively put into the pot, Qi Hao increased the firepower, and the aroma of various ingredients was stimulated, and soon spread from the back kitchen to the guest dining area outside.

And the taste also flowed into the noses of Li Zexiang and Zhao Wei one after another.

"I'll go! What's it, so fragrant? ”

"The smell of fried rice, how's that, it's tempting, isn't it?"

Fan Sheng stood at the door and explained to the two.

Because he was already full, his reaction to the smell of the fresh fragrance wafting from the kitchen room was far less intense than the two in front of him.

"What kind of fried rice is this?"

"The scientific name is gold silk wrapped in silver, which is fried with more than ten kinds of ingredients such as sea cucumber, abalone, river shrimp, ham, etc., and even better, the eggs in it are not the broken ones we usually eat, but made into the same loose shape as meat floss, which is particularly eye-catching. I think you need to give it a try! ”

After looking at a few processes, Fan Sheng can make a simple explanation of this dish.

"Make it loose?"

Zhao Wei subconsciously looked at the back kitchen, through the laminated glass, and saw Qi Hao who was busy in front of the stove, and his brows couldn't help frowning.

Looking back, Zhao Wei began to unconsciously bite the nail of his thumb.

This is also a habitual action of his, once he has something on his mind, he will do so.

Li Zexiang on the other side couldn't help but ask, "Boss, what's wrong with you?" ”

"I just heard him say that the owner of this shop makes fried rice with eggs that are loose, and in the fried rice I have eaten for more than 30 years, only an old chef in Jiangdu would do this. And his craftsmanship is the best in the world, and he is very famous in that area! ”

Li Zexiang couldn't help but glance at the back kitchen: "I see that the owner of this shop is about the same age as me... I don't think I have that much seniority! ”

"Let's try it!"

"168 copies!"

Zhao Wei looked at Li Zexiang with disdain: "Do you know that 168 is expensive now?" The skin of the king is 168 at every turn, and I don't see you buying one less set! If I remember correctly, you have invested about 2,000 yuan in a new crystal skin recently! ”

"I... I'm a spiritual pursuit..."

was said by the leader, Li Zexiang's last stubbornness also seemed to be unconfident.

Zhao Wei laughed: "Seeing that you have had a bit of a difficult time this month, I will invite you to eat this meal!" ”

"Huh? Such an expensive fried rice, please eat it? ”

"If the raw materials include sea cucumber and abalone, in fact, the price is acceptable. After all, when I was in Jiangdu in 04, the fried rice made by the old chef was sold for 88 yuan a piece. Now more than ten years have passed, and if you think about it, it seems that this 168 yuan is not too much... How to say, let's try it today! ”

Saying that, Zhao Wei turned to Fan Sheng: "Brother, help greet me, let the boss also fry us two, thank you!" ”

Fan Sheng didn't respond, but just comprehended it with his eyes.

Yes, he said to Qi Hao, who was frying rice: "Boss Qi, the two portions you are stir-frying are just for the two who just came outside!" ”

"Someone again?"

Qi Hao, who had been busy chopping vegetables and fried rice, devoted himself to cooking, so much so that Zhao Wei and Li Zexiang came outside for so long, and even almost quarreled with Fan Sheng, and he didn't know it.

Now that he heard Fan Sheng say that someone was outside, he was surprised, and he also looked out through the partition glass.

Soon, he fried the two portions of rice and put them on the plate, and personally brought them to the two: "I didn't notice you coming just now, I'm a little sluggish, I'm sorry!" ”

"I just ordered it for less than a minute, and this meal is good! The speed of this meal is not bad! ”

Zhao Weiming said the words of praise on his face, but he remained skeptical about whether this plate of fried rice was freshly made.

However, Qi Hao didn't care so much, and just smiled slightly: "These two meals were originally packed for Mr. Fan, but when you came, he asked me to give them to you first, and it just so happened that he also packed two servings!" ”

"That's it!"

Zhao Wei nodded, accepting this statement.

After all, since he first entered the store, he saw that Qi Hao had been busy in the back kitchen.

So, after thanking Fan Sheng, Zhao Wei began to move the spoon.

Take a bite...

In a trance, the nerves in Zhao Wei's whole body seemed to be provoked.

This tastes...

This taste...

It is exactly the same as the fried rice in my memory, but it is almost perfect, and the insignificant lack is strong evidence that such a plate of fried rice did not come from one person.

So...

"This fried rice, you researched? Or is it the craft of whom? ”

Zhao Wei's sudden words caught Qi Hao off guard.

He was just about to go to the kitchen to make two more fried rice for Fan Sheng, and turned around with a frown: "Why did you suddenly ask this?" ”

"When I was in junior high school, I went to Jiangdu once, and the fried rice I ate there was made of sea cucumber and abalone, and the most impressive thing was that the eggs in it were made into meat floss."

Hearing Jiangdu, Qi Hao immediately understood, and Zhao Wei said that the place was Guanfu Lane.

In fact, in the system world, he did learn the craft from Wen Baolin, so in the face of Zhao Wei's questioning, Qi Hao also said frankly: "I learned from a restaurant in Guanfu Lane, Jiangdu, and the old chef in it!" ”