Qi Hao took out a stainless steel baking tray from the oven, and in the dish, there were two balls of clods of soil that had been roasted to the point of smoking, oval-shaped, similar to the pebbles in the river.

"Mouse, you just tinkered with it over there for a long time, and it was muddy and lotus leaves, just to make two flower chickens!"

Sniffing the burnt smell with the aroma of liquor sauce, Gu Haifei asked curiously.

It's also called flower chicken, and he has eaten a lot outside.

"My Healing Food" Chapter 0127 The mysterious spicy taste is being hit by hand, please wait a while,

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