Chapter 0201: The Power of the Top Stream
Qi Hao looked not far away, where a stainless steel roast duck oven was placed.
Although it is similar in appearance to the common stainless steel roast duck stove, it is not electricity, but a practical firewood, and the roast duck and roast chicken sold in the store on weekdays are hung inside, and the bottom of the stove is an open flame with pear wood, apple wood, jujube wood, etc.
Under the improvement of Yuan Mumei, the skin of the duck or chicken roasted in the store has a light fruity aroma, crisp and tender meat
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