After all the planting, another round of nutrient bowls, cultivation of denser seedlings also carry out the replanting process, the first time with the system to produce, this white radish is not afraid of more, according to the normal process of the whole get.

It took two full days for the family to finish sowing all the white radish, and Song Fubao went to the field for the first time to do farm work, and he was tired enough.

After all was done, she went home and slept for a day and a night before getting up, think about it, the white radish will sprout in about three days, and the seedlings will emerge in about five days.

Under normal circumstances, temperature, water and air should be considered, when the seedlings appear true leaves, start the first thinning, when 2~3 true leaves grow, carry out the second thinning, when the seedlings have 5~6 true leaves, to set the seedlings.

The radish seedlings grow rapidly, and these can be done in about a week, and according to her accumulated statistical knowledge of the weather over the years, until November, most of the time is sunny.

The sun temperature is also good for the water management of winter radish, winter radish growth needs to keep the soil moist for a long time, at the beginning of the germination period to ensure sufficient water, seedling stage should also try to water to promote the root of radish downward growth, after the radish will be bigger.

When the fleshy roots begin to grow, they only need to be watered moderately, otherwise they will only grow leaves and not flesh, and in the later stage, they can be put together with sufficient water and fertilizer to make the winter radish develop vigorously.

The whole process is up to three months, three to five days to emerge, one month after the emergence of fleshy roots begin to grow, and then 20-30 days of development begins to produce radish, and finally wait for the underground white radish to grow.

When the white radish grows up, it will be the time of the New Year, in order to have a good fat year this year, Song Fubao thought about it and decided to continue to make another series of tofu products, increase sales, and increase income.

As for pepper seeds, they generally have to be planted in spring, because the temperature difference between day and night will be large in spring, and the exception is the modern Guangyang, where the temperature in autumn is the same as in the summer of other cities, so it can also be planted in autumn.

But Da'an Guo can't, so in order not to waste seeds, we have to wait until the beginning of spring next year.

She got up to wash, and as soon as she opened the door, she saw several brothers and uncles and grandfathers, Song Tongban, walking out with axes and ropes, and whispering something as they walked.

When everyone saw her come out, their eyes were full of stars, and their sisters were really ...... It's so good-looking, like a puppy just out of the nest.

"Fubao, grandma made you egg custard, go eat it, my uncle is going to build a house, let's go to the mountains to help cut down trees, and come back at noon!"

Song Youtian instructed, pointed in the direction of the kitchen, and motioned for her to hurry up.

The second cousin Song Youjin also ran over and hugged Song Fubao before he jumped back like a stupid roe deer, Song Youyin and Song Youzhu also wanted to follow suit, but they were grabbed by Song Tongban one by one and pulled out.

"You stinky boys still want me to live in your house, hurry up, Fubao won't run at home, come back and hug again, come back and hug again, Fubao, you quickly hide in the house, without Fubao standing at the door, there will be no brother who wants to break his head!"

Song Fubao: ......

Talent!

Ancient copywriting genius!

Within three minutes, the courtyard was quiet, and she walked to the stove house and lifted the lid on the big iron pot directly, and there was indeed an egg custard hot inside.

She finished washing and eating slowly, and just as she was about to wash the dishes, Li Xiuzhi and Yang Liuhua came back with two new rolls of white gauze, and Yang Liuhua rushed over and snatched the bowl in her hand in a few arrows.

"Fubao, such a dangerous thing Aunt help you, you go and sit next to you, by the way, the sprouts you sprouted with beans are all growing......"

One sentence woke up Song Fubao, she was busy planting radishes these days, and forgot about the bean sprouts, Tian Bodhisattva, she just went into the small room in the stove house to see, sure enough, the bean sprouts grew tall, as long as her little arm!

It's spectacular to look at, but it's too old...... It tastes the same as eating grass.

However, in this era, it is similar to wild vegetables, and the taste is better, so it is a bit too much to sell it in Tianxianglou, so let's make a new pot.

As for this, I fried it myself at noon and ate it.

She picked up the bean sprouts pot, only to find that there was a small pot next to it, covered with white gauze, and steaming warmly.

Where did these sprouts come from?

"Hehe, Fubao, this is what I and your mother did after watching you do it, how about it, although it is not as strong as yours, but it is still a seedling, it's not bad, right!"

Yang Liuhua walked in with an expectant look, and Li Xiuzhi also glanced at her from time to time outside, not caring on the surface, but actually extremely concerned.

"Auntie, mother, it's very good, this bean sprout can only grow to the way you plant it, I'm too old, I'm old, I just wanted to postpone it to Shopkeeper Liu, you have helped me a lot, thank you, thank you, aunt!"

It's not just good, it's called saving people from fire and water!

I have to say that her aunt and aunt have different temperaments, but her enthusiasm for learning is really more powerful than when she took the college entrance examination, and the luck of those who love to study in everything will not be too bad!