Sister Yuan's little person not only ate a whole stewed pig's trotters, but also drank a large bowl of radish soup. Although Brother Yan didn't eat as much as Sister Yuan, he also ate a lot, and the bellies of the two little guys were round.

This lunch, everyone ate very satisfied.

After eating, Yan took the two little ones to the village to collect medicine. This time, Gu Jiujiu did not go out with them as usual, but stayed at home to pick up the two pigs' thighs and make pork jerky.

Scoop a few scoops of water in a wooden basin and wash the pig's thighs. The skin was removed, the bones were shaved, and the lean flesh on the legs was thinly cut into slices.

The meat is cut and marinated with sugar, rice wine, salt and other seasonings.

In modern times, she would just put the meat she wanted in the oven and bake it for about half an hour. However, this one was ancient without an oven. So, she had to bake it over high heat.

Walk under the stove, make a fire with a fire fold, and slowly put the marinated meat into the pot to bake.

After tossing all afternoon, she finally succeeded in making the pork jerky.

I ate it with chopsticks, salty and slightly sweet, and the taste was similar to what she made in modern times.

Hooking her lips with satisfaction, Gu Jiujiu was going to leave some to eat at home for the Yan family, and she took it to the inn in the market to sell the excess.

Yan came back from picking herbs from the village, looked at the dried meat made by Gu Jiujiu, and subconsciously asked, "Xiao Jiu, did you buy a pig's thigh at the market and come back just to make this?" ”

"Yes!" As he spoke, Gu Jiujiu nodded.

"Sister, what are you doing here? It smells so good! Sister Yuan smelled the smell of dried meat, and couldn't help but swallow her saliva while saying.

Gu Jiujiu looked at Sister Yuan'er's greedy face, so she took a piece of dried meat and fed it to the little guy, and Sister Yuan ate it and said it was delicious.

Yan and Brother Yan saw that Sister Yuan said it was delicious, so they also tasted it. After eating, they also thought it was delicious.

At dinner in the evening, Gu Jiujiu told Yan that she was going to take this dried meat to the inn in the market to sell. Yan listened, thought about it, and felt that this idea was very good.

The next day, after breakfast, Gu Jiujiu wrapped the dried meat he had made the day before in oiled paper and went to the market in an ox cart.

There are many inns in the bazaar, Gu Jiujiu took a look, chose the largest one and walked in.

At the moment, there are not many people in the inn, and the juniors in the store are not very busy. As soon as he saw Gu Jiujiu walk in, a junior immediately came over and said with a smile on his face: "Little lady, I don't know if you live in the hotel or hit the tip?" ”

"Neither!" Gu Jiujiu smiled and directly said his intention, "I'm here to find your shopkeeper and have something to discuss!" ”

"This little lady, I don't know what you want to find me?" As soon as Gu Jiujiu finished speaking, the voice of a middle-aged man with a little maturity suddenly came from behind him.

Hearing the voice, Gu Jiujiu subconsciously turned around, only to see a middle-aged man dressed in fine silk standing in front of him, knowing that the person in front of him was the shopkeeper of this inn, Gu Jiujiu said: "That's it!" I've made some of my own dried meat here and want to sell it to you, the shopkeeper! ”