Song Hongguo stir-fried vegetables has always been willing to put oil, but in front of outsiders, she deliberately poured a little less in a low-key manner, but Rao is so, compared to the practice of dipping the veil in oil and wiping the bottom of the pot, she is still extravagant and surprising.

Zhao Zhenhua treats her as his own, so he is not pretending to be polite at this time, "Cousin, we are not outsiders, why do you put so much oil in a stir-fry?" Isn't it a waste, scoop out some ......"

Before he finished speaking, there was a sting, it was the sound of cabbage in the pot, the chili peppers and green onions were half-charred fried in oil, and the cabbage was quickly stir-fried a few times, and the aroma spread more wantonly.

The corners of Zhao Zhenhua's distressed mouth twitched.

Song Hongguo said while stir-frying quickly, "It's okay, my cousin can eat with peace of mind, just because I am not an outsider, I am willing to put oil, good things are eaten in my family's stomach, what is there to waste?" ”

Hearing this, although Zhao Zhenhua was still a little reluctant, he also laughed, "Then this time, my cousin will be wiped out, and there will be no oil and water in his stomach for a long time, so I have to make up for this meal." ”

The hot and sour cabbage was put out of the pot, and she also hooked a thin thickener with starch, and the white and tender leaves were more bright and shiny because of the moisturization of oil and water, which aroused people's appetite.

Zhao Zhenhua held the plate and couldn't help but inhale again and again.

This is the dish for people to eat, the kind of boiled cabbage that I usually eat at home, the leaves are always wrinkled, and I don't have much appetite when I look at it, even if the salt can be eaten as a pickle, it still makes people feel bland.

Sure enough, any dish has to have oil to be fragrant.

Song Hongguo then made a minced meat vermicelli, which is also the only meat dish tonight, the system reminded her that no matter how much she has, she can't show off, even if it's someone close to her.

She had soaked the vermicelli in hot water in advance, and after fully absorbing the water, she marinated it in soy sauce and peanut oil for a while, so that it not only looked good, but also did not stick to it.

Pour oil into a hot pan, stir-fry with green onion and ginger, stir-fry the minced meat, pour in soy sauce, add a spoonful of bean paste, fry the red oil, put the pickled vermicelli, stir-fry for a while, add some water, let it slowly absorb the flavor, and when it comes out of the pot, sprinkle some green onions to decorate it.

When he finished making this dish, Ling Yuan trotted in, his eyes were bright, and his mouth shouted excitedly, "Mom, my aunt and uncle praise you for what you can do, the vegetables are good, the pigs are also fed well, and even the fruit trees are good, you will definitely be able to bear a lot of fruit......"

Zhao Baoqing and Zhao Yulian followed.

Song Hongguo knew that this little guy was deliberately pulling the two of them to the backyard to invite herself to earn fame, she received this kindness, touched his head lovingly, and then greeted the two, "Uncle, second aunt." ”

Zhao Yulian said an expressionless "um".

Seeing this, Zhao Baoqing reminded her angrily and funny, "What are you carrying in your basket?" Not for red fruits? ”

Zhao Yulian was punctured, her expression stiffened, but she didn't harden her mouth anymore, she opened the basket, which contained dried sweet potatoes, which could be eaten as snacks when steamed and then dried.

Song Hongguo looked at it, and there was still a lot of weight.

Zhao Yulian said stiffly, "Give the two children a snack to eat." ”

Song Hongguo smiled and said, "Thank you, second aunt." ”

Zhao Yulian ignored her, found a guy by herself, took out the dried sweet potato, and then rolled up her sleeves, looking like she wanted to help with the work.

Song Hongguo hurriedly said, "Second aunt, you and your uncle go to the house to sit, I still have one dish left." ”

Zhao Yulian was still a little hesitant, Zhao Baoqing pretended to be disgusted and said, "Let the red fruit be made, I still want to taste the craftsmanship of the red fruit, the meal you cooked, I am not rare." ”

Zhao Yulian followed him into the inner room.

Ling Zhi followed in and set up chopsticks.

Song Hongguo said to Zhao Zhenhua, "Cousin, you can also sit down and eat." ”

Zhao Zhenhua said, "I'm not in a hurry, let's ...... together"

Song Hongguo smiled, "What's polite to me?" It's not like you're going out to be a guest, you go to eat first, it's not good to let your uncle and second aunt pour the bar by yourself? You should do me a favor. ”

Zhao Zhenhua's eyes lit up, "And wine?" ”

Song Hongguo said, "There are two bottles, on the shelves in the back room." ”

Zhao Zhenhua rubbed his hands and smiled, "Then I'm really welcome......"

He shouted Qiao Yonghui, Qiao Yonghui initially excused himself to burn the fire, but then Ling Yuan came over with a smile and urged him to take his place, so he got up and went in.

The last dish is sauerkraut fish, Song Hongguo has never done it since she wore it, in her previous life, this is a dish she likes very much, in addition to the snow-white and tender fish fillet, she also likes to add sour radish and wide flour to it, or side dishes such as bean sprouts and soybean oil skin, soaked in sour and hot soup, especially appetizing.

Of course, this dish is also very oil-intensive, especially when the hot oil is poured at the end, but if you want to be delicious, that splash is indispensable, so as to stimulate the fragrance of chili pepper and the hemp of Sichuan pepper, and it is also the final finishing touch.

"Sting!" With a sound, Ling Yuan's eyes widened in shock.

So much oil......

However, it really smells good!

The sauerkraut fish is large, Song Hongguo is served in an enamel basin, and below are various side dishes, on top are thin fish fillets, white and tender, dotted with some green onions and red peppers, which are mouth-watering when you look at them.

She carefully brought it in and placed it in the middle of the table.

Six dishes and one soup, peanuts, salted duck eggs, toon tofu mixed with tofu, hot and sour cabbage, minced meat vermicelli, and a cold wild vegetables, plus the last hard dish, used to treat guests to dinner, it is also very hearty.

Zhao Baoqing beckoned her, "Come, come, hurry up and sit down and eat, I'll wait for you." ”

"Good ......" Song Hongguo took off her apron, sat at the bottom with the two children, looked at the table, and said angrily, "Why didn't you move your chopsticks?" Do you think my cooking is not delicious? ”

Zhao Zhenhua smiled and said, "How can it? I can't be hungry anymore, but my father won't let me, I know that I might as well help you work outside, it's too painful to see that you can't eat......"

When Zhao Baoqing heard this, he gave him a kick unceremoniously, "Your cousin didn't come, are you embarrassed to eat?" ”

Zhao Zhenhua hehe Zhile, "My cousin is not an outsider. ”

Zhao Baoqing glared at him, "The family must also have a rule." ”

Song Hongguo said helplessly, "Uncle is too outward, my junior, what rules do you and your second aunt talk about here?" It's not like I don't know the rules of our village......"

The local rule is that when there are guests at home, women are not served, let alone waiting to eat together, usually waiting for the man to drink and eat enough, and then eat the leftovers.

Zhao Baoqing waved his hand, "That's different, it's not the same......"

He didn't explain much about what was different.

However, everyone present knew in their hearts that although Song Hongguo was a woman, she was now also the head of the family, had a job, and had enough ability, so she was a person who could sit down with a man to discuss things, so naturally she could not be treated like those women in the countryside.