Xiong Wuliang touched his nose and smiled a little embarrassed.

"It's already time to eat, it's all burned now, what do you eat at night?" Xiao Yi glanced at Xiong Wuliang with disgust.

Xiong Wuliang smiled, stepped forward and pinched his thigh, feeling the greasy slippery place in his hand, which caused Ji Yi to blush......

After summoning the pro-soldiers, after some orders, the pro-soldiers rushed out of the house in a hurry.

After a while, he went to the market and bought a few hares, as well as a huge leg of mutton.

Xiong Wuliang's spirit was lifted: "Ben Hou is in a good mood today, and I will show you a hand!" ”

There are not many people in the mansion - Qu Yuan and Zhaohua both have their own mansions, and if it is late today, they will have already returned to their respective homes. Zhong Hua and Shaohu live in the military camp outside the city, and rarely appear on weekdays.

There is a huge Quyang Hou Mansion, and there are only a pair of brothers and sisters, Ji Yi, Ying Zhuo, and Xiao Hei and Xiao Bai...... Oh, and the new Huang Gongzi.

Xiong Wuliang made a few soldiers skillfully peel and remove the hair of the rabbit, and then burned the charcoal fire, and then took a piece of bamboo and wood, put the leg of mutton on, and put it on the charcoal fire.

The fire burned vigorously, and it didn't take long for the leg of mutton to be covered with a layer of golden brown, and Xiong Wuliang brought expensive spices and sprinkled them evenly on the bubbling leg of mutton.

Xiaoyi handed over a jar of salt with great discernment, and watched Xiong Wuliang sprinkle the salt grains...... The unique strong aroma of roast lamb leg permeated half of the Hou Mansion.

Ying Zhuo didn't know when, he was already squatting to the side. The upturned nose swayed back and forth: "Quyang Hou, you still know how to eat our Qin people?" ”

Xiong Wuliang glanced at Ying Zhuo.

Ying Zhuo's face turned red, and he clutched his shirt, recalling Xiong Wuliang's offensive behavior an hour ago...... looked at Xiong Wuliang and Ji Yi again, and their footsteps were obviously vain at this time......

I couldn't help but take a sip of shame.

Xiong Wuliang coughed lightly with a little embarrassment.

Ji Yi was sandwiched in the middle, looked at Xiong Wuliang, and then looked at Ying Zhuo, her face full of confusion.

Seeing that the leg of lamb was already eight medium-cooked, Xiong Wuliang gave up the position of chef to Ji Yi: "Take a bamboo stick and turn it from time to time, don't burn it." ”

Afterwards, Xiong Wuliang got up and went to find Huang Xie and Xiao Hei and Xiao Bai.

……

Walking to the edge of a side room, I heard Huang Xie impassionedly teaching the little black and white two, and the two children were engrossed in listening quite seriously - to Xiong Wuliang's surprise.

Listening attentively, I found that Huang Xie was not talking about ancient classics, but talking about today's general trend.

Both children were born in poor peasant families, and they couldn't even recognize the names of the seven major countries in the world before, but now they heard this knowledge for the first time, and of course they were very serious.

Huang Xie's immature voice was very excited-

To sum up, Yan, Han, Zhao, Wei, and Qi ...... Including me, Da Chu, they are all descendants of the Central Plains Huaxia......"

"Only the tiger and wolf Qin State rose in Xiyi and established the country in Rongdi!"

"Especially after the Qin State changed the law, Shang Ying openly advocated the rule of treachery, claiming to abandon ethics and filial piety, courtesy, righteousness and shame...... It's really different! ”

Xiong Wuliang wanted to laugh when he heard it.

This Huang Xie is also putting gold on the face of Chu - to be honest, Qin and Chu are both barbarians in the eyes of traditional Central Plains countries, and there is no difference.

The state of Qin was a Xirong barbarian.

The state of Chu is a southern barbarian.

Now that Qin and Chu have formed an alliance, in the eyes of most countries, they are embarrassed to harm the Central Plains together......

Huang Xie is still teaching: "Since ancient times, there has been a distinction between Huayi, and my Chu man and Qin have a hundred years of blood feud, especially in recent decades, the rise of Qin State, killing my compatriots and taking my land......"

"Huang Xie can't kill all the Qin people!"

"Xiaobai, you are a woman, and the hatred of this country has nothing to do with you...... Xiao Hei, you are my big Chu man, and you follow the son of Miliang, and you will definitely be a tiger general under the command of Quyang Hou in the future! Remember not to be soft-hearted in the face of the Qin people! ”

"Sooner or later, the Qin people will have to pay the price of blood! Shame on our country! Huang Xie's voice was deafening.

The Xiong Wu people who were listening to the lecture outside were stupid.

I didn't see it, this Huang Xie is not very old, and he is also a real nationalist.

You listen to what he said, 'kill all the Qin people'.

The old German country is the 10,000-character flag, right!?

No wonder in real history, after Xiang Yu attacked Guanzhong, he created so many slaughtered cities...... This populist ideology against the Qin State seems to have been circulating in the Chu State for a long time.

Xiong Wuliang pushed the door in: "It's time to eat." ”

Huang Xie's lecture was interrupted, a little dissatisfied, and after seeing that the person who came was Xiong Wuliang, he was slightly relieved, and then asked a little nervously: "That...... Qu Yanghou, my class is okay, right? ”

He was afraid that Xiong Wuliang would say that he couldn't give a lecture, so he would send him to feed the dog and walk the dog......

Xiong Wuliang glanced at Huang Xie and didn't bother to comment.

Anyway, at present, Qin Guo is indeed the big boss on the main quest...... It doesn't matter anymore. If the state of Chu can unite and do the state of Qin, it can be regarded as the way to strengthen the country.

……

Xiong Wuliang led Huang Xie and the three of them back, and the chef of the barbecue had been replaced by Ying Zhuo - Ying Zhuo's fingers turned the leg of mutton neatly, and from time to time he poked a few holes with a short sword to facilitate the taste, obviously very skilled.

Smelling the strong aroma of meat, Xiao Hei Xiaobai stepped forward with a radiant face, full of anticipation.

Huang Xie was stunned at first, then endured the smell of meat, and frowned: "How to eat the Xirong Hu barbarians?" ”

Ying Zhuo raised his head and looked at Huang Xie, his face full of unkindness.

What do you mean by 'Xijon Hu barbarian'?

You Chu Nanban also deserve to laugh at us?

There is an offense to!

Xiong Wuliang patted the back of Huang Xie's head: "Little fart, it's good to have food, do you think you are Confucius?" Don't eat the meat? Love to eat or not! ”

Huang Xie's eyes darkened with anger, but he honestly closed his mouth and sat aside waiting for the barbecue.

Xiong Wuliang smiled with satisfaction.

You can't get used to dealing with a barrigate like Huang Xie! Tidy him up from time to time, which not only makes him obedient, but also helps Qu Yanghou's physical and mental pleasure.

Xiong Wuliang stepped forward and cut off a piece of mutton with a sword on his waist, only to feel the aroma, and the golden hot mutton fat flowed down the short sword, Xiong Wuliang hurriedly stepped forward and took a sip, and couldn't help but light up and praised: "It's delicious!" ”

Huang Xie, who was sitting precariously, looked at Xiong Wuliang's lazy appearance, and couldn't help but roll his eyes secretly - just like this bear, what a shame for the nobles!

However, he didn't dare to make a noise, for fear that Xiong Wuliang would send him to serve Wangcai with his backhand......

The people cut the leg of mutton with their short swords and ate it. The chef also took a pot of green and oily one-headed wild garlic just right, all of which have been cleaned, and the green garlic seedlings and white garlic look very attractive.

Xiong Wuliang has a mouthful of mutton in his left hand and a mouthful of garlic in his right hand.

I only felt the crispy and cold little wild garlic exploding in my mouth, mixed with fragrant and hot, bubbling mutton fat burnt yellow mutton - the spicy taste of this small wild garlic is not heavy, mainly the light fragrance, which is stimulating all the taste of the burnt lamb leg -

Xiong Wuliang let out a long sigh of satisfaction, only to feel that all the taste buds were groaning comfortably.

……