Speaking of seafood, it may be that in modern times, fresh can be delivered thousands of miles away on the same day, but in this era, it is completely impossible.

Therefore, Lin Yan's request to the search team was that everything that could be eaten locally would be brought as long as it could be brought, and what could not be brought would be brought by drying.

And this squid, according to them, has actually been dried and preserved in the local area.

This made Lin Yan very happy, and when he saw the dried squid again, he invited the search team to go to the local area again and buy a large number of sun-dried squid and dried kelp.

And Liu Zhan, a shrewd merchant who fell into the eye of money, brought a large amount of soy sauce and vinegar and other seasonings with them when they went to the southern coastal areas.

Nowadays, this

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