He Chun'er is a diligent person, and she is helping someone move the duck eggs that were just delivered yesterday.

Now the duck eggs in the town are no longer enough, and there is no way, so the He family has to find other duck farmers to buy them, and the price is not too outrageous.

He Zao looked at He Chun'er, thought about it, and didn't ask first.

But the latter looked at her and smiled and asked, "Are your persimmons ready?" ”

In the past few days, I have heard her muttering about how to sell persimmons! It's another seven or eight times a day.

He Zao smiled at her: "I'll pull it out and sell it tomorrow, and try the effect!" ”

Liu Yingniang on the side heard it, so she came over to make fun: "Oh, that persimmon is delicious, rich people must buy it, this is sweeter than we eat that snowflake candy, it seems to be so sweet that people's hearts are in the heart!" ”

After the first batch of persimmons was ready, He had already taken some of them and invited the people in the workshop to eat them.

All of them are praised.

It's not like eating Songhua eggs, dry eating has a slightly astringent mouth, and people who don't like to eat it always say it stinks.

Persimmons, but everyone loves them.

At this time, sucrose was very expensive, and it was very rare for ordinary people to eat sweets, so these women also loved sweets, but they didn't have this condition on weekdays.

"My willow warbler loves to eat, the few you gave me last morning, I took it back and gave her one, and I kept praising it! When the business is done, I'll buy a few too! ”

Liu Yingniang has a good relationship with the Chen family, and she is also kind and spicy, He Zao likes her very much, so she smiled and said: "What to buy, Sister Liu Ying likes it, just send her some to hit." This persimmon is homemade, so it's okay! ”

The few people who were working together on the side listened with their ears sideways.

Liu Yingniang smiled and said: "Then what's the matter, your family opens the door to do this business, but you can't send it away in vain!" It's the one that sells the nest at the entrance of our village, usually our neighbors borrow a nest and pay back the money, but you go to get one and you have to give it, why, people are doing this business, you don't give people a loss! Morning, this can't be given for nothing! ”

She said one more thing.

She was afraid that if He Zao had already started with her, and other people would also think about it for nothing, He Zao would give it all if she couldn't save face, wouldn't it be a loss!

He Zao thanked her for thinking about her family, thought about it, and nodded in response.

Just send some to her house in the evening, there's no need to shout about it.

The next day, the steward came with someone, he didn't always follow, and once he did, it was bound to visit Ah Che.

He went with him early.

Ah Che was eating the persimmon sent by He Zao, and when he saw it, he rarely praised it: "The hoarfrost on this persimmon is good, like sucrose." The color is good. ”

He Zao was very proud, walked up to him, and didn't see anything outside: "You just wait for my persimmons to make a lot of money!" ”

Listening to her big flower that didn't blush, Ah Che only smiled, then pointed to the persimmon on the table and said to the steward, "You can eat it too." ”

The steward has been here for a long time, and he also knows that his cousin and the little girl He Zao get along well, and they are not used to it.

It's just that I didn't dare to take it seriously, so I only smiled: "Before I came, the girl had already let the slave eat it, it was indeed as sweet as a sugar stain, and the girls and young masters of the big families would like it!" ”

Ah Che nodded and glanced at He Zao with a smile: "Zao'er is the best at making up food." ”

He thought about it for a while, he first made Songhua eggs, and then made persimmons, but no, they were all food.

Seeing that the dumb steward seemed to have something to say to Ah Che, she retired with a smile.

Within two days, Guyang City began to flourish Heyuan persimmons.

Anyone with a little spare money wants to buy this and try it to see what it tastes like.

Some people are curious, this is Heyuan Songhua egg, Heyuan lazy persimmon, and Heyuan persimmon, what kind of family is this surnamed He, how can he make rare and popular food.

This persimmon wind first spread from Guyang City to Huaiqing Mansion, then to Wuxian Town, and finally to the capital, and then to all directions of the country.

The persimmons of the He family are sold by catties, in Guyang City, fifty wen a catty, if they are filled with Peugeot's small baskets, they are filled with eight large and round ones, these small baskets are specially sold to large families as Mid-Autumn Festival gifts, and a basket can be sold for half a tael of silver.

The sales are quite good.

He Zao was interested in this, and grinded He Laosan to weave a good-looking small flower basket, similar to the kind of square flat box in a modern supermarket, containing four jade eggs, and then four persimmons, and then put a few chrysanthemums and hibiscus flowers on the top, wrapped in transparent hollow yarn, and the transparent hollow made people embroider the word Mid-Autumn Festival.

It looks clean and very high-grade.

It took a lot of effort to make this kind of basket, and she would have to pay two taels of silver for a basket.

By the time the steward arrived, she had prepared more than a hundred of these little baskets.

It is also a loss that the Mid-Autumn Festival will be in two days, and this basket will not wither if it is put in vain for two days.

The steward came to pull the goods again, and the popularity of persimmons was beyond people's expectations, so he personally came to pull the second batch.

When he saw the more than 100 small baskets that He Zao led people to make, he praised it: "What a clever thought!" ”

He subconsciously glanced at He Zao again, she was still wearing the cloth clothes worn by a country girl, her hair was only tied with a red head rope, and her face was not powdered.

He Zao said to him with a smile: "I originally wanted to use the brocade box commonly used by the people in the city, but the people in the city love fresh, we don't have any good things in the countryside, but this vine is the best, the basket is square, and it is clean, I can't say that it pleases those noble ladies!" ”

The steward is in charge of the general affairs under Han Lanshuo's name, and he also has some knowledge, so he naturally knows that what she said makes sense.

He thought for a while, and then said, "I wonder if there are other people who have come to negotiate business with your mansion in this paragraph?" ”

He spoke elegantly, but He Zao couldn't help but laugh.

is also known as "your house" in its own dilapidated house.

The steward refers to the family that talks business with the He family in addition to the Han family.

Songhua Egg has become famous in the Central Plains during this time, and some capable restaurants have newly launched the food about Songhua Egg.

Now, Heyuan persimmons are on fire again, and naturally there will be other people who are not afraid of the Han family's power to talk about business.

This is what the Han family allowed, or it can be said that it was never expected before.

Songhua eggs are clearly controlled by their family, but the persimmons are still sold for the sake of Ah Che's face, and the Han family does not take this business seriously, and they don't even want profits.

However, He Zao knows that in order to maintain long-term and close contact, there must be a profit sharing in the business field, and interests are the best guarantee for businessmen!

...