Chapter 42 Boiled Fish
Su Shuoci knew what the Gu family thought, and he once felt that he was disabled and couldn't help his family, so he used indifference to cover it up.
"Grandpa, Mom, eldest brother, you have to take care of your body, work for the main, and you can do whatever you want when your health is good."
When Grandpa Gu saw his grandson-in-law say this, he also felt that he was a little narrow-minded: "Haha... We'll do what we can in the future. ”
He really peeled the peanut and his thumb and forefinger hurt, but his body couldn't go out and about.
"Grandpa, you and your eldest brother can sit in the yard and read a book, and Mom can also look at the scenery, Jiaojiao's home is your home."
Su Shuo said sincerely, and the way he spoke was very serious and convinced the three members of the Gu family.
"Then I'm going to cook, Mom, do you want to go to the kitchen and help light the fire?"
Gu Jiaojiao hadn't learned to make a fire yet, so she called her mother to help light the fire.
The Su family rarely uses honeycomb coal, and the coal stove only burns after she comes.
But now there are many people, and the coal stove can only boil water to scald chicken feathers, make soup, and use a wood stove to stir-fry vegetables and cook rice.
"Go, go." Gu Mu said immediately.
It's almost lunch time, Su Qinchun hasn't come back yet, and she can't go into the kitchen of the Su family alone.
Gu Jiaojiao scooped more than a dozen cups of rice with her hands and feet, and Gu's mother trembled, "Jiaojiao, enough, enough......"
"My second brother and Qinchun are all growing up, we have to eat enough, Mom, we have a lot of rice in our house."
Gu's mother helped to light the fire, Su Shuoci killed chickens and fish by the well, and Grandpa Gu and Brother Gu helped pick vegetables.
After Gu Jiaojiao washed the pot and stewed rice, she was ready to chop vegetables and slice fish, and she wanted to eat boiled fish fillets.
It's too late to cook chicken soup in the evening, and Gu Jiaojiao will make a fried chicken with fungus at noon.
After making the fungus fried chicken, I was stir-frying the meat back to the pot when I heard the sound of Su Qin's spring breeze.
"Sister-in-law, what are you doing to eat, I smelled the fragrance at the gate of the yard, and the children next door are crying for meat."
"At noon today, I ate boiled fish fillet, fried chicken with fungus, green pepper back to the pot meat, beans and eggplant, and fried lean meat with tender pumpkin.
"At this time, it is the time when the business is booming, and it is not until everyone goes to work that my parents will come back."
Su Qinchun came back from his lunch break to eat, and all the schools in the compound did not have canteens.
Although the compound is large, the school is in the center, and everyone has a similar time to go home.
There is a restaurant across the street from the school, and rich children are too lazy to walk to eat in the restaurant, but most of them eat at home.
Adults who work in factories and units also go home to eat, and of course they can also go to restaurants to eat.
Since the beginning of the 80s, some rural areas have begun to divide their fields into households, not to mention the cities.
Therefore, stalls are also allowed to sell fried snacks at the entrance of the factory, and those young people who are not married and are in love choose to eat outside.
"Then you eat first and go to class, and when I'm done, they should be back."
Gu Jiaojiao said as she used a small bowl to serve vegetables to Su Qinchun to eat first.
Su Qinchun was short of time, so she ate in the kitchen without refusing, and slapped her sister-in-law's rainbow fart.
"Sister-in-law, this chicken is so delicious, no wonder those children are drooling.
In the past, I used to smell the smell of other people's meat in the yard, hehe, but now I can finally raise my eyebrows. ”
"Then you take the bowl to the yard and eat, the fragrance will drift farther." Gu Jiaojiao said with a smile.
"That's not good, the shrew next door will beat me when she sees it, and she will stare at me when she sees me now!"
Su Qinchun is only one year younger than Gu Jiaojiao, and he is seventeen years old this year, and he is only in his first year of high school.
The current clothes are not the same red and yellow as before, she has clear eyebrows and beautiful eyes, and she is quite good-looking.
It's just that most of the rural people have a dark complexion, which hides her delicate facial features.
In addition, her eldest brother was injured and had to take medicine, and the Su family did not have the financial resources to dress her up.
Now it's different, Gu Jiaojiao's space has whitening and Dharma protectors, plus the Su family eats meat every day.
So there are a lot of classmates who are jealous of Su Qinchun, especially her neighbor Zhou Ling, and the shrew she said is Zhou Ling's mother.
Gu Jiaojiao smiled and teased her: "Our Qinchun strength is not bad, can the shrew next door beat you?" ”
"She can't beat me, but her daughter hates it and talks badly about my family at school all day long.
Sister-in-law, I'll tell you, her sister Zhou Mei wanted to marry my brother before. ”
Gu's mother looked at her daughter worriedly: "Then we have to stay away from the Zhou family." ”
"Isn't this unmarried? What are you afraid of, your brother is sober, and now there is no one to seduce him. ”
Gu Jiaojiao believed that Su Shuoci couldn't have two hearts now, because he wasn't good yet, and who could say what would happen in the future.
She will not worry about the sky, cook calmly, wash the pot and then burn the pot red.
Put oil to fry ginger, garlic and green onions, put in the fish fillets, Gu Jiaojiao took out the fish fillets, put them in a large bowl, and put the bean sprouts in and fried.
At the same time, the small pot on the coal stove boils water and blanches the lettuce, blanchs it and takes it out and puts it in a stainless steel basin.
She took out two large stainless steel basins from the space before, anyway, there were good things, and the Su family thought that the couple bought them in the overseas Chinese store.
The bean sprouts and lettuce are laid on the bottom, the soup is poured in, and the fish is piled on the noodles.
The next most important step is to pour oil into the pan, add the peppercorns and chili peppers to sauté until fragrant, and pour over the fillets while they are hot.
With the sound of "zila", the fragrance of pepper and hemp wafted out, and Gu Jiaojiao's saliva was about to flow out.
Su Qinchun shouted even more: "I'm already full, I knew such a fragrant fish, so I would eat it slowly." ”
Gu Jiaojiao glanced at her and gave her a small bowl to eat: "This fish is easy to digest, and you can eat some more." ”
Gu's mother also swallowed her saliva, and Gu Jiaojiao scooped a bowl with a rice bowl to give her mother a taste.
"Jiaojiao, just taste and scoop a slice." Gu Mu held back her saliva and said.
"Hehe~ I didn't grasp it well when I added water, this basin is not big enough to hold it."
Gu's mother looked at her naughty daughter helplessly, and countless sweet bubbles poured out of her heart.
She used to be so warm with Gu Xinglian before, but Gu Xinglian was not as lively and cute as her Jiaojiao.
"Sister-in-law, what kind of dishes are you cooking, I can smell the fragrance outside your yard."
Dong Qihua's loud voice sounded in the living room.
"My sister-in-law's boiled fish is delicious." Su Qinchun was full, put down the bowl and went to set up the table and chairs.
Father Su and the others also came back, "Jiaojiao, the fish you make is so fragrant, I have eaten fish before, and it is not fragrant at all." ”
Second Brother Gu had already washed his hands by the well, came in to serve the food, and did not forget to grab a piece of chicken with his hand and put it in his mouth.
Gu's mother saw that her second son was so familiar, and she smiled heartily, "Your brother has been very skinny since he was a child." ”
"My second brother is very good like this."
Dong Qihua's father and son finished eating, stopped by to see his sister (aunt), and planned to go to work.