After Gu Jiaojiao finished eating, she called Second Brother Gu to cut open the pork sent by the farm and cut off a leg to Song Zijie.

Divide some local products to Song Zijie, and Aunt Song couldn't close her mouth happily when she saw so many things.

Especially knowing that the divine doctor has also come to Qingcheng, her son's illness is hopeful, and she walks with the wind.

Gu's father sent Second Uncle Song's family to the gate of the courtyard after eating, and the Song family's driver drove their family of three away.

The snails and dried snail meat that Gu Jiaojiao bought on the black market were not given to Song Zijie.

Gu Jiaojiao raised the shelled snails with clean water, and the fresh snails could not be eaten immediately, and there would be a lot of sand and soil in them.

After raising it for a few days, the soil and sand in the snail will be almost vomited, and you won't be giggling when you eat it.

When he was on the black market, the snail seller said that he had been raising it for two days, so he could make fried snails and eat them at noon tomorrow.

"Jiaojiao, will so much pork go bad?" Su Mu asked worriedly.

"Mom, we're going to stew a pig's trotter tonight, and then marinate a pig's trotter and some pork belly, and we'll eat it vigorously.

The rest of the meat is all made into bacon, and the bacon will not spoil for a year. ”

In fact, Gu Jiaojiao's space, fresh meat will not be bad for a long time, but she will not let the third person know that she has space.

"Jiaojiao, you're tired, then you tell me how to stew pig's trotters, I'll just get it."

"Well, pig's trotters are an ingredient that we all like to eat, whether it is braised or stewed, it is delicious.

We all like to eat the Q-elastic taste of pig's trotters, and pig's trotters are rich in collagen.

It just so happened that my grandfather was seriously lacking in nutrients, so he stewed pig's trotter soup with soybeans and made breakfast tomorrow morning. ”

"Jiaojiao is also lacking in nutrients, so if you need to eat more, then stew a hind hoof.

The front hooves have more flesh and less bones, and the hind hooves have less flesh and more bones. ”

Su Mu is the chef in the end, and it was divided at once, and others naturally have no opinion if they don't know how to cook.

In this year, there is a shortage of oil and meat, so the choice is different from that of later generations, if Gu Jiaojiao chooses.

She will choose the hind hooves to make braised pork trotters, but no matter which one she chooses, it will be soup or braised pig's trotters.

If you don't grasp the pig's trotters a little, then the pig's trotters will smell fishy.

Wanting to make a delicious pig's trotter has a lot to do with the cooking skills.

Gu Jiaojiao told Su Mu that the pig's trotters are mainly mastered by putting three and two without letting go, and the pig's trotters are soft and rotten, and the key is that there is no fishy smell.

Gu Jiaojiao had taken out vinegar and many ingredients from the space before and put them in the kitchen.

The Su family thought that Gu Jiaojiao and his wife bought it in a department store, so they were not surprised.

Vinegar is a sour seasoning, but in addition to having a sour taste, vinegar also has an effect, that is, to relieve greasy and fishy.

When stewing pig's trotters, when the pig's trotters are just out of the pot, put a little vinegar, which can not only play a role in relieving greasy and fishy.

The most important thing is that vinegar can ensure that collagen is broken down, which is easier for the body to absorb and utilize.

At the same time, it can also play a softening role, and the pig's trotters are more likely to be soft and rotten.

However, it is important to note that the vinegar is best placed when it is just put in the pan.

If it is put late, the vinegar will not volatilize completely, which will affect the overall taste, and at the same time, it will also make the taste of the pig's trotters have a slight sourness.

Whether the pig's trotters are stewed or braised in a braised position, soybeans and pig's trotters are the best partners.

In addition to being a combination of meat and vegetables, the most important thing is that soybeans also have a certain anti-greasy effect.

And the soybeans themselves have a slight sweetness, which can greatly improve the overall taste of the dish.

Don't put Sichuan peppercorns, Sichuan pepper is a seasoning with a numb taste, and the fragrance is relatively strong.

And eating pig's trotters, in addition to eating the meat quality of pig's trotters Q bomb, the most important thing is for the umami of pig's trotters.

But if you put Sichuan pepper, it is easy to cover up the umami of the pig's trotters themselves, which will be counterproductive.

Then don't put cooking wine, cooking wine is suitable for stir-frying, and stewed soup is a pot under cold water.

"Jiaojiao, I've memorized it, you can rest assured to go to sleep, I have to go to class tomorrow." Su's mother urged her.

"Mom, then I'm sorry for you." After Gu Jiaojiao finished speaking, she called a few members of the Gu family who were not in good health to rest.

Second Brother Gu took Geng Rui to wash first, and then sent him to the room on the second floor to sleep, and he also went downstairs to help chop pig's trotters.

Grandpa Gu and Brother Gu's health has improved, but they still have to take care of it for a while.

Gu's father was tired from the car, and Gu's mother had to rest when her body was empty, so Su's father, Su's mother, Su Qinchun, and Gu's second brother were the ones who worked.

The four of them are full of energy, each filling the small treasury, and Gu Jiaojiao stipulates that she will work more at home.

Su Qinchun washes dishes for five cents a day, which is fifteen yuan a month, and ordinary workers work more than 20 yuan a month.

All work has a corresponding income, so the people who work not only do not complain, but also are very excited.

Su Shuo pushed the wheelchair to help Gu Jiaojiao get hot water, and went back to their room to wash her.

He himself pushed his wheelchair to the well in the yard and took a cold shower.

Gu Jiaojiao helped him hang up the potion as usual, she used the blow dryer to help dry his short hair, and her own long hair had to be dried before she fell asleep.

"Jiaojiao, you're tired of driving, go to bed and lie down, I'll help you blow your hair."

When Su Shuoci got along with others, he was silent and very cold and perfunctory.

But once she is with Gu Jiaojiao, she will talk endlessly, revealing her concern and concern for her everywhere.

"You can't use one hand, so I'll do it myself."

"It's very convenient, you see me holding a hair dryer in my right hand like this, you can sleep first."

Gu Jiaojiao couldn't resist him, so she let him blow it, Su Shuoci asked while helping his daughter-in-law blow her head.

"Jiaojiao, you want to give some food to your eldest brother tomorrow, do we have those packages in your space?"

"Yes, you can't tear the package this summer, what's the matter?"

Gu Jiaojiao usually takes out a small amount, and she tears the package directly and then gives them to eat.

The fruits were also unpacked and taken out one by one for everyone to eat.

"Isn't there tissue paper wrapped in fruit in the delicate space, and we put those tissue paper on the packaging.

Tomorrow you go to class, I'll put a package in your space, do you think it's okay? ”

Su Shuo quietly put down the set, he had been thinking about what excuse he should find to follow his daughter-in-law to class tomorrow.

"That's fine, but if you don't see anyone tomorrow morning, how can you tell grandpa about them?"

"Hey, I'll just say I'm going out to buy something tomorrow, and then I'll pick you up from school and go home together."

"Well, then do as you say, you can help me sort out the food in the space by the way, and see which ones are suitable for the Sheng family's eldest brother, and you can get it yourself."

"Listen to my daughter-in-law, I will definitely complete the task, Jiaojiao, you go to sleep first." Su Shuo's words were very pleasant.

The feeling of going to school with his daughter-in-law is really something he is looking forward to.

(End of chapter)