The four of them casually found a table nearby and sat down.

At the beginning of the afternoon, relatives and friends standing in the courtyard took their seats.

The eight dishes on the table are cooked by Erniang, a famous chef in the village, and Erniang's craftsmanship is recognized as a good cooking skill in the village.

There was a strong aroma of vegetables lingering between the snorts, and Ru Yi looked at the eight dishes on the banquet, including meat and vegetarian, soup and pastries, with a variety of varieties and beautiful dishes, which made people feel a sense of appetite.

Ru Yi picked up the chopsticks on the table, took Xiupa from his sleeve and wiped the chopsticks, then swung the bowl with wine, and then spilled the wine in the bowl on the ground.

Ruyi first chopsticks clamped a piece of braised pork, carefully observed its color, the color is ruddy, crystal clear, a little bite, the taste is slightly worse, maybe at first did not handle the meat well, there is a kind of fatty feeling.

Then, Ruyi went to marry soup tofu. This soup tofu was when she came to Fang Hua to deliver tofu this morning, Erniang didn't know how to burn the tofu, so she humbly asked, she didn't say a word and taught Erniang to serve soup tofu together.

When she took a sip, she suddenly found that Erniang's craftsmanship was good, and the soup tofu that she cooked by her hands was delicious and the soup was thick, which was comparable to her cooking skills.

Shen is in the moment.

The sound of firecrackers at the gate of the original house, the noise of gongs and drums, accompanied by the sound of "the bride is coming", relatives and friends have gathered around the gate of the courtyard to watch.

Fang Hua was reluctant to spend a lot of money to rent a carriage, so he had to rent an ox cart to pick up the bride, but it was very common to use an ox cart to pick up the bride in Meiyu Village, so no one would say anything.

The ox cart was surrounded by red silk cloth, and even the black buffalo had a big red flower around its neck to show its joy.

The bride, Zhao Huiqi, sat at the front of the ox cart, wearing a red headscarf, a bright red wedding dress, and several delicate peony flowers embroidered on both sides of the skirt, implying that the flowers bloomed and were rich.

Zhao Huiqi is surrounded by the dowry that she married this time, not much, but the dowry that a woman should have, Zhao Fugui has prepared all the dowry, and she will not lose face at all.

Zhao Fugui naturally will not treat his only daughter badly in terms of dowry, he is also a person from the past, knowing that Fang Hua is not easy to get along with, he doesn't want his daughter to marry and be squeezed and blinded by her mother-in-law, she hopes that her daughter can live a happy life when she marries.

Today's original nobles are dressed in a special Yushu Linfeng, wearing a bright red groom's clothes, fitted closely, and a red belt around his waist, making him look particularly energetic.

Yuan Gui carried Zhao Huiqi from the ox cart into the hall, and Zhao Huiqi under the red hijab wrapped her hands around Yuan Gui's neck, and her cheeks were shy red like peach blossoms, delicate and gorgeous.

There are many people watching the excitement around the hall, there is a big red "Xi" word pasted on the high hall, the original picture and Fang Hua are sitting on the high hall, the two of them are dressed up today and look very energetic, full of smiles, when the temples laugh, they are full of wrinkles.

"The auspicious time has come, please invite the bride and groom to visit the church to get married!" The matchmaker, dressed in a bright red dress and wearing a big red flower on her head, stood on the side of the high hall and shouted loudly in a loud voice.

Suddenly, the hall was instantly quiet, and the eyes of all the relatives fell on the newlyweds dressed in red.

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