"No, the five masters and apprentices have already settled in their respective rooms." Baiwei probed carefully before replying.

Huohuang asked Baiwei to continue to stare at the Lingyin master and apprentice, and quickly took out the wheat flour and shallots from the space.

She scooped a bowl of filip flour into the basin and put it into the space.

Leave some of the shallots on the outside and put the rest in your own storage bag.

Add a bowl of Lingwheat flour to the flour, add an appropriate amount of water to the flour, and start to mix the noodles.

Tonight, she plans to make tomato scrambled eggs with toppings, and the red heart berries are raw fruits in the Tianlan realm.

But the taste is very close to tomatoes, except that the aroma is stronger, the flesh is more sandy, the pulp inside is thicker, and the taste is several times better than that of tomatoes.

This fruit is dark red in color, not large, round, about the size of passion fruit, and the key is that it is rich in aura.

The short-winged pheasant is a very common breeding bird in the Tianlan realm.

It is actually a chicken, and because it belongs to the pheasant family, it has a four-character name.

It is common with black feathers and yellow claws.

It is about twice the size of the chickens she has seen in her previous life, and the egg production is considerable, and it is laid every two days.

The size of the egg is slightly larger than that of a duck egg, and the taste has no eggy smell, only an intoxicating and mellow egg fragrance, and the meat and eggs are rich in aura.

Originally, after being promoted, the fire phoenix was already secretly poking at the plan, planting all kinds of spirit vegetables, spirit fruit trees, and raising some short-winged spirit pheasants in the space.

This is also one of the reasons why she is so desperate to skip a grade in the school and work part-time to do projects.

After being promoted and raised, you will have the ability to buy spiritual vegetable seeds and spiritual fruit tree seedlings.

And the separate courtyard villas are all prohibited, so that she is not afraid of people peeping at what she does in her villa.

It's a pity that all the efforts were in vain because of the state lord Mu Xi and Mu Yan's fighting law.

And since a year ago, when she reported the project to Mu Xi, she ate a red heart berry and talked about the tomato scrambled eggs in the immortal world.

I thought I didn't know how long I would have to wait before I could eat the Immortal Cultivation Realm version of tomato scrambled eggs, but now I am about to eat them in such an unexpected way, and this business trip doesn't seem to be a loss.

Huohuang kept thinking all kinds of thoughts in her head, but it didn't affect her and noodles, so she didn't notice that Baiwei stared at her and noodles with a look of disgust.

However, thinking that the master had not yet come into contact with the new exercises, and did not know how to make noodles, Baiwei did not say his disgust.

Soon, the face light, the pot light, and the hand light, Huo Huang put the dough aside to wake up, picked up three red heart berries and shallots to clean.

Then cut the red berries into cubes, cut the shallots into chopped green onions, knock the eggs in a bowl, add the salt and stir together.

Baiwei, who was staring at the whole process, couldn't hold back any longer, brandished the golden spatula, and jumped to his feet angrily: "Master, don't tell me, you plan to fry red heart berries with pheasant eggs and shallots, can you eat this?" ”

"You guessed wrong this time, but how does Qianyu Immortal Chef make red heart berries?" The fire phoenix set aside the scattered eggs and asked curiously.

"The previous owner didn't use red heart berries in the dish, such a delicious spirit fruit, doesn't heating it destroy its deliciousness?"

Baiwei was not relieved by Huohuang's words, but it replied to Huohuang's words first, and was about to ask her how she planned to make red heart berries, when she brought the awakened dough.

And said to it mysteriously: "Let you smell a different delicacy today, you can rest assured, it's a shame to waste ingredients, I'm not sure, I won't mess around." ”

Seeing what she said, Baiwei shut up for the time being.

Huohuang rolls out the dough into a thin dough, folds the dough in half and then in half, folds it into the width of the palm, and takes a knife to cut the noodles into leek-wide noodles.

She kept a meal of the amount, and the rest of the noodles were put into a cleaned box, and if she wanted to eat it later, it would save a lot of trouble.

Cook the noodles and place them in a large bowl with cold water.

Heat the pan with cold oil, pour the egg mixture into the pot, wait for the egg liquid to solidify slightly, beat it with a spatula, and put it in a bowl.

Pour a small amount of vegetable oil into the pot, pour in the diced red berries and stir-fry, the red berries become soft when heated, and the juice is precipitated.

Seeing that more and more juice was coming out, and it took time for the juice to thicken, Huo Huang took a plate and picked the noodles soaked in cold water onto the plate.

The juice gradually thickened after heating, and Huohuang added an appropriate amount of spiritual salt to the pot and stir-fried twice.

Then pour in the golden egg pieces, and quickly stir-fry a few times, the sweet and sour fruity aroma and mellow egg aroma merge into an attractive fragrance.

Finally, add chopped shallots, which are stirred by heat, and the fragrance is fused with fruity and egg aromas, and the fragrance becomes more and more domineering.

Huohuang extinguished the fire in the stove, took the plate with the noodles, poured the tomato scrambled eggs on the noodles, and the tomato scrambled eggs covered the noodles and the noodles were finished.

I couldn't wait to take the chopsticks, and while mixing noodles, Huohuang asked Baiwei: "Xiaobaiwei, is it fragrant?" ”

Baiwei nodded fiercely: "Fragrant, so fragrant, what's the name of this dish?" ”

"Tomato scrambled eggs cover the noodles, remove the noodles and call them tomato scrambled eggs, this dish is very versatile, and the bibimbap is also super delicious." After saying that, the noodles were also mixed.

Huohuang couldn't wait to pick up a chopstick of noodles stained with red tomato soup and put it in his mouth.

Baiwei's big round eyes followed the chopsticks of the fire phoenix to move, until the noodles entered the mouth of the fire phoenix, and it eagerly asked, "What is the taste?" ”

Huohuang didn't answer immediately, she closed her eyes and slowly chewed the noodles in her mouth with a look of enjoyment.

After swallowing the food, I opened my eyes and replied: "The soup is rustling, sweet and sour, soaked in the soft and smooth noodles, appetizing at the same time, the taste is rich and layered." ”

She took another piece of egg, and after tasting it, she told Baiwei: "Because of the sweet and sour soup of the pheasant, not only the mellow aroma of the pheasant egg is not affected, but also the taste of the egg has a hint of sweetness." ”

Baiwei couldn't hold back his saliva because of Huohuang's words, but unfortunately it was a book spirit and couldn't taste it.

So it had to find another topic to divert its attention: "Are you named the red berry because it is a Solanaceae, a nightshade family, native to the Western Domain?" ”

Huohuang nodded and gobbled up noodles while transmitting a voice to Baiwei: "Don't you think it's called that, it's simple and easy to remember?" ”

Baiwei nodded, and was about to say something, when a voice suddenly interjected, interrupting it.

"Huohuang, what did you do, why is it so fragrant?"

It was Reina, but he was not the only one who came, his other three juniors were also there.

After Huohuang turned around, the eyes of the four of them fell on Huohuang's hands, and there was not much left to eat the tomato scrambled eggs on the top.

Stimulated by this domineering fragrance, the four of them stared at that side, their eyes glowing green.