102 Please enter the urn
It was these two lamps that Ling Xiaomin didn't dare to touch if he liked it, for fear of breaking the cover on it.
Ling Xiaorou pursed her lips disapprenously, an oil lamp would make her rare like this, if she saw the lamp she used to use electricity in her previous life, it would not be rare and stupid?
However, compared to the oil lamp that Dayan has not covered or the wax stand with gauze made of lampshade, these two oil lamps are indeed good things, and they must be much brighter when they are lit at night, but the price is a little more expensive, an oil lamp costs a hundred taels, and most of the money spent on the oil lamp this time when I came to the beach.
Of course, knowing that there is glass here is Ling Xiaorou's biggest gain, and when Zhuangzi is built in the future, her small courtyard will definitely be renovated, and then it will be all windows made of glass.
As for how much money it will spend, she doesn't care, if she doesn't bring it in life or die, it will naturally be used for enjoyment.
After buying it all the way, she bought a lot of things, but Ling Xiaorou was very dissatisfied, the types of ingredients that could be used were still too few, and many good things were not known to be eaten here.
Just like the squid that Ling Xiaorou loves to eat, whether it is fried or fried, stewed or grilled, it is a very delicious thing, but after asking around, only a few people have seen it, but no one has ever eaten it.
I have never seen shrimp, conch, oysters, scallops, or other shellfish, and I don't know if no one will eat them, or if no one will eat them at all.
It seems that she can only hope that Zhuang You's father and son can bring her this kind of seafood that can make her eyes shine when they come back.
In the end, she bought some sea fish, and finally filled all the cars she brought, Ling Xiaorou went back to the city without getting enough, anyway, it was not far from Jicheng to the beach, and she could still come and go often in the future, and it would not be too late to buy any good things.
Returning to Jicheng is not the way to come, because there are merchants who want to transport goods from the sea to Jicheng all year round, this road is very smooth, the carriage walks on it, even if there are small bumps, it is much better than when it comes, Ling Xiaorou swears, next time I come to the beach, I don't go from Zhuangzi, the road is far away, and it is uncomfortable.
Back in Jicheng, a covered carriage was followed by five flatbed carriages, many of which could be seen to be ingredients, and a faint smell of sea could be smelled along the way, obviously most of the cars were loaded with ingredients pulled from the seaside.
Some people already recognized the carriage that Ling Xiaorou was sitting in, and when they saw that the owner of Furong Building personally brought someone to the beach to pull the ingredients, the news spread quickly, and those gourmets who thought they knew how to enjoy food the most came to hear the news.
When Ling Xiaorou returned to Furong Building, she hadn't yet arrived at the meal, less than half of the seats in Furong Building, but the seafood she bought hadn't finished unloading the car, and there were not many empty tables and chairs left in Furong Building, all waiting to taste what new dishes the owner of Furong Building had this time.
Ling Xiaorou smiled so hard that the corners of her mouth couldn't close, for her, being recognized for her cooking skills was the happiest thing.
The seafood bought is packed separately, in addition to some of the ingredients that Ling Xiaorou wants to use, there are also some fish and shrimp Ling Xiaorou makes them dry, these seafood are made and ground into fine powder, and some are added when cooking, which can improve the freshness of the dishes, in the era when there is no MSG, these are natural MSG.
Of course, some mountain mushrooms can also be used in this way, but they didn't pick much before, Ling Xiaorou used those mountain goods as valuable ingredients to sell in the restaurant, where is the willingness to grind powder as monosodium glutamate?
When there are many mushrooms in the autumn, she must hire someone to harvest a large number of mushrooms, and it is quite good if she can find a suitable variety to raise by herself.
Anyway, there is a lot of land in Zhuangzi, and the place on the mountain is even bigger, just find a place to plant rotten wooden stakes, and then plant a large area of fungus, if it can be successfully raised, and there is Furong Lou to promote it, it is a large amount of income.
Of course, without the experience of planting these, Ling Xiaorou could only ponder slowly.
Thinking that he had found something to make money for Zhuangzi again, his heart was also very beautiful, and his face was full of smiles when cooking, so that several chefs could see at a glance that the owner was in a good mood today.
Because of the good mood, Ling Xiaorou made an exception today, the chefs only learned to make a few dishes on the side, most of the dishes were made by Ling Xiaorou herself, after learning the news, the delicious diners who came to Furong Lou felt that they were here today, and they were all blessed.
When the delicious seafood feast made by Ling Xiaorou was served on the table, for a while, only the sound of chewing could be heard in Furong Building, and everyone was amazed in their hearts: it turned out that these seafood that had never been treated well could be so delicious, and there were so many ways to eat them, and the ones they had eaten before were all ruined.
After finishing the last dish, Ling Xiaorou shook her sore arms, the first time she had made a dish for so long, she felt that her arm was going to be broken, but when she thought of the happiness on the faces of others, she was also in a good mood.
Sitting at the table in the front yard, the guy served a plate of chilled watermelon.
As soon as he ate a few bites of watermelon, he saw Chef Chai peeking in from his barbecue shed from time to time, and Ling Xiaorou knew that he wanted to explain the barbecue recipe to him.
Now that the notices in the city have been posted, everyone knows that someone pretended to be a relative of Ningyuan Wangfu and stole the barbecue recipe of Furong Building, as the only chef in Furong Mansion who knows the barbecue recipe, he has become the most critical person in this matter.
Even if he didn't come to explain to herself, she would come to him, but then it wasn't time to talk properly.
Sure enough, after Chef Chai hesitated for a long time, he walked to Ling Xiaorou's side and fell to his knees, "Boss, Lao Chai can't stand you." ”
Seeing Chef Chai like this, many guys and chefs and second chefs who were still in the yard took a look, but they also guessed in their hearts that this matter was related to Chef Chai, after all, the owner would not give the barbecue recipe to others, and the only possibility was Chef Chai.
These days, almost everyone is staring at Chef Chai with disdain, after all, the salary given by the owner is many times higher than that of other places, and he also signed a five-year contract at the beginning, as long as he has worked for five years, these secret recipes and stir-fry recipes can be taken away, and even the owner of the stove does not ask.
But in just a few months, Chef Chai sold the recipe, not thinking about the owner's kindness to them at all, a villain like him who forgets his righteousness, even if the owner doesn't deal with them, they will be despised.
Don't think that kneeling like this can clear him of the sins he committed, if it weren't for the revelation of the matter over there, would Chef Chai jump out and admit it himself?
Chef Chai knelt for a long time, Ling Xiaorou just didn't say a word, didn't let go, and ate the watermelon in small bites, without looking at Chef Chai out of the corner of her eyes.
Chef Chai cried bitterly about how he sold the barbecue recipe, although it really made him a little embarrassed, but after thinking about the consequences, Chef Chai still chose to tell the plate, after all, he didn't say it, everyone was arrested, can't he still try it?
Ling Xiaorou frowned when she heard this, although what Chef Chai had done himself was not worthy of forgiveness, but this experience was too bloody, in order to get this recipe, Fang Hai and the Fang clan were really willing to give it up.
It turned out that not long after Ling Xiaorou and the others returned to Gao County, Fang Hai came to Furong Mansion a few more times, apparently to see his sister and nephews, but in fact, he instigated the Fang family to help steal the barbecue recipe.
He had long coveted Ling Xiaorou's barbecue skills, and he didn't have the ability to do other dishes, but this barbecue was simple, as long as the ingredients were done well and the heat of the barbecue was mastered, it was really not too difficult.
The Fang family didn't want Fang Hai to reach out to her all day long to get money, and hated Ling Cheng for refusing to go home, she didn't have a good time in the Ling family, after hesitating for a few days, she went to approach Chef Chai again, only to be swept up by Chef Chai a few more times.
In the end, the Fang clan, who really couldn't think of a way, discussed it with Fang Hai, and Fang Hai had a plan.
On the evening of this day, Chef Chai got off work and walked alone on the dark street. Chef Chai's home is not too far from Furong Building, but it is only through a long alley that is not walked by many people.
Chef Chai is also used to walking, and there is nothing terrible for a man to walk at night, and the security in Jicheng is very good, and there are few robberies in the road.
Chef Chai was humming a little tune of his own composition as he walked, and suddenly as he walked, a small door in front of him was opened.
At that time, Chef Chai didn't pay attention to it, only to see a woman coming out of it, still carrying a lamp in her hand, it seemed that she didn't expect that there were people in the alley, the woman was startled as soon as she stepped out of the threshold, and the lamp fell to the ground with a shake of her hand.
Before Chef Chai could see the appearance of the little daughter-in-law, he heard a cry of pain in the darkness, and it was obvious that the woman was frightened and injured at the same time.
Chef Chai has the heart to leave quickly, so as not to be unclear about the melon field and Li Xia.
But the woman's cries of pain and cries for help made him unable to take a step, so he asked, "Sister-in-law, are you okay?" ”
The woman said with a crying voice: "I twisted my foot, and I asked this big brother to help me go home." ”
Chef Chai hesitated, "Who else is in my sister-in-law's family?" Why don't you call them out and help you? ”
The woman sobbed, "I have been widowed for many years, how can there be anyone else in the family?" You can help me get in! ”
When Chef Chai heard that the woman was widowed, he didn't dare to help him anymore, and wanted to leave quickly, but the woman hugged his thigh, "If you don't help me in, I'll shout that you mean to be rude, and then call out all the people in the alley, and see what you do then." ”
Chef Chai was dumbfounded, he never knew that a woman could be so shameless, if he didn't help him, he was afraid of being detained in such a shit basin, so in the end he could only help the woman into the yard and then into the house.
Who knew that the woman fell into his arms and did not get up, and a pair of small hands touched each other. Chef Chai is also single, and when he was smoked by the fragrance of the woman, he was a little fluttering.
Thinking that a woman is widowed, it must be unbearable and lonely, so he found someone to solve it, which is also a blessing for him. He no longer shirked, and the two became obsessed with each other when they touched the black.
As a result, as soon as the situation was getting better, the oil lamp in the room was lit, and Fang Shi and Fang Hai, who had been hiding in the corner of the room, smiled wickedly at Chef Chai.
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