121 The girl really doesn't know how to live

After thanking her aunt, Ling Xiaorou began to worry, she had more than one or two pieces of silver left on her, could she wait until He Lou went to Beijing? And, where to stay? You can't sleep on the streets, can you?

The aunt also seemed to see her concern, "Girl, you don't have a place to live, do you?" ”

Seeing Ling Xiaorou's hesitation, the aunt said again: "I'm just a lonely old woman, the man died early, and he has no children and no daughters, if the girl doesn't dislike it, she can be a companion with me." ”

Ling Xiaorou has experienced being abducted and almost married by Rong Wuye, she is wary of people, and after listening to her aunt's words, she still hesitates, but now she has no better way to do it, and besides, this aunt's previous disdainful attitude towards her is like a lover.

So, he gave a salute to the aunt, "Thank you so much, auntie." ”

The aunt is also very happy, she has always been widowed alone, and there is no one to talk to, Ling Xiaorou, this girl is so beautiful, it makes people feel good to look at.

The aunt's stall was gone, and she was about to go home after collecting the stall, so Ling Xiaorou hurriedly helped with the cart.

On the way, Ling Xiaorou asked the aunt how to call her, and the aunt claimed that her surname was Wang, and Ling Xiaorou called her Aunt Wang, and Aunt Wang agreed in a good mood.

Aunt Wang's house is not too far from Ningyuan Wangfu, and she walked a few streets to get there, pushing things into the yard, Ling Xiaorou looked carefully, this courtyard is not very small, and it is about the same size as the backyard of Furong Building, it is cleaned up neatly, and the ground is paved with green bricks.

Two main rooms, two wing rooms in the east and west, such a courtyard in the capital is more expensive than Jicheng, and I didn't expect Aunt Wang to set up such a stall is also deeply hidden.

Seeing Ling Xiaorou looking at her yard, Aunt Wang smiled and said, "I'm old, and I don't have anyone to talk to at home alone, so I'm bored, so I want to set up a stall on the street, but it's not just to make those little bucks and pass the time." ”

Although there was a smile on his face, it was difficult to hide the sadness in his eyes, but it made Ling Xiaorou feel a little more pity, "Aunt Wang, I will accompany you out of the stall tomorrow." ”

Aunt Wang patted Ling Xiaorou's hand and said with a smile: "You really accompany me out of the stall like this, I still have to worry about being afraid all day long?" It's not boring to have you with Aunt Wang, it doesn't matter if this stall can't come out, there is still a few dollars here for the left and right aunts, and the pension is always not afraid. ”

Of course, Ling Xiaorou didn't want to let Aunt Wang raise it, so she said some of the thoughts she had just now: "Aunt Wang, I can't let you raise it when I'm young, I have two recipes for cooking here, I originally wanted to use it to earn a few dollars to spend, Aunt Wang will rest at home from tomorrow, and I will go out to set up a stall." As for this...... Aunt Wang, do you have a cloth towel at home? If you don't have it, the burden will be complete. ”

"Cheng, since you have this idea, my aunt will accompany you, and we will set up a stall selling food from tomorrow." Aunt Wang nodded when she heard this, this girl is a strong person, she finally didn't see the wrong person, and even thought in her heart, if she could, would this girl support her in the future? At that time, she will give this house to her, and she will not have anything to feel sorry for, after all, she is a lonely old lady, even if the house does not send Ling Xiaorou, she will be occupied by others as soon as she closes her eyes.

Of course, these are just thinking about it, if what Ling Xiaorou said is true, she is the maid of King Ningyuan, and when King Ningyuan enters Beijing, doesn't this girl have to go back with King Ningyuan?

Although reluctant, after all, it would be good to be able to accompany her for a few more days, so the two happily studied eating.

The most important thing is that you don't need the lo-mei in the store, as long as you push the cart, put the spicy skewers marinated in advance on the car, or even carry a small basket to sell along the street.

In the afternoon, she wrapped her face with a face towel that Aunt Wang found, and Ling Xiaorou followed Aunt Wang to the street to buy the ingredients to be used.

A duck, two chickens, tofu, dried tofu, tofu skin, eggs, seeing that the cheap pig's feet were all bought, and Aunt Wang's car was full, Ling Xiaorou couldn't get enough of going home with Aunt Wang.

After settling the accounts, there are still fifty-three wen left in less than two taels of silver, and she can be regarded as a broken boat, depending on how the lo-mei sells tomorrow.

However, she really didn't believe that the lo-mei she made would not sell well, Aunt Wang had set up a stall for a long time, and there were many acquaintances, and then she helped to say hello, Ling Xiaorou could almost foresee that she would make a lot of money tomorrow.

Aunt Wang looked at a cart of things and was worried, if these things can't be sold, won't they be bad after a long time?

But these are all the silver that Ling Xiaorou spent, and she stopped her a few times and couldn't say more, so she could only look at this girl with a sad face.

But in the end, I felt sorry for Ling Xiaorou's girl's family doing so many things, and finally helped Ling Xiaorou kill chickens and ducks.

Ling Xiaorou asked her to keep all the internal organs such as the heart, liver, intestines and stomach, even if she didn't sell them, these things were delicious enough to eat by herself.

Wash the pig's feet, cut them in half, put them in a pot and boil the blood water, wash them and put them in cold water to cool them and set aside, so that the pig's horns will be chewy after they are cold.

Meats such as chicken and duck are also processed in this way to remove the blood.

That is, the pot in Aunt Wang's house is big enough, otherwise she doesn't know how many times she has to cook these ingredients, that's it, like offal tofu and the like must wait for the next pot to make it.

Wrap star anise, Sichuan pepper, bay leaves, cinnamon, grass fruit, and monk fruit in a cloth and tie them tightly, put them in a pot, add a large number of cut chili peppers, ginger, green onions, soy sauce, sugar, and salt to half a bottle of rice wine, and add a layer of steaming curtain on top to avoid sticking to the pot.

Put a piece of fat and lean pork belly in a pot and boil over high heat, pork belly is essential for marinated meat, which can make the marinated ingredients more fatty and fragrant.

Bring the water to a boil over high heat, then add the pig's feet, cook over high heat for a few minutes, then cook over low heat, about two quarters of an hour, and then add the chicken and duck. The legs and wings of chickens and ducks are put in whole, and the rest are chopped into small pieces of about the same size, and they can be skewered into small skewers and sold.

What made Ling Xiaorou feel regretful was that He'ancheng was too far away from Xiyi Kingdom, and there was no beef to sell here, otherwise the taste of braised beef would be better.

When the time for the ingredients to boil was almost up, Ling Xiaorou removed the heat and let the ingredients soak in the pot, but the lid was not covered, otherwise the ingredients would be stewed and the rotten taste would drop a lot.

Scooped up a piece of pork leg and handed it to Aunt Wang, "Aunt Wang, you can taste it, although it has not yet tasted, it is not bad to eat." ”

Aunt Wang tasted it, and it really made her feel delicious, and she had eaten a lot of good things after living for half her life, but it was too much worse than this pig's knuckle.

Although the pig's feet have the taste of several ingredients, they have not suppressed the original salty, fresh and fatty taste of the pig's feet at all, no wonder Ling Xiaorou is full of confidence, such a delicacy is not sold by herself, and it can be sold to those big restaurants, and it can make a lot of money.

Aunt Wang looked at the meat in the pot that made her mouth water, "Xiaorou, can you eat another piece of pig's feet for your aunt?" ”

She never thought that she would make such a shameful act one day, but for the sake of that delicious food, she even thickened her skin.

Ling Xiaorou smiled, "Aunt Wang, you can eat it if you want, but the longer these lo-mei marinades, the more flavorful they become." ”

Aunt Wang hesitated, is it to eat now? Or wait until you taste it again?

Ling Xiaorou just smiled, didn't care about Aunt Wang standing in front of the pot and hesitated, first went to cut the tofu she bought into thick square slices and marinated them with salt first.

After the lo-mei in the pot is cold, it is put into another wooden barrel and continues to soak.

Add more oil to the pot, put the marinated tofu in it and fry it on both sides of the golden brown and take it out, leave a little oil in the pot, stir-fry the peppercorns, star anise, green onions, ginger and red peppers, pour in the soup of the braised meat before, put in the tofu cubes, and the bean curd that was sorted out before, and withdraw the fire half an hour after boiling.

Pour the soy products into a basin with the soup and soak them for another hour.

After the internal organs except the duck intestines were washed, Ling Xiaorou threw them all into the soup pot and cooked them, and put them aside to soak, as for the duck intestines, Ling Xiaorou couldn't help but suck her saliva, the spicy duck intestines were her favorite.

Quickly water the duck intestines kneaded with salt and let them cool and cut them off. Heat the oil in the pan, remove the peppercorns after frying, then fry the chili peppers thoroughly, add the duck intestines, chopped green onions, ginger and garlic slices and stir-fry, pour in the good soup with soy sauce, starch, wine, vinegar, pepper and marinated soup, wait for the spicy juice to boil, and then stir-fry a few times to get out of the pot.

A crispy, tender and fragrant spicy duck intestine is ready, but unfortunately there are too few duck intestines, but just a few bites.

After preparing all the ingredients to be sold tomorrow, Ling Xiaorou wiped the sweat from the scent, and Aunt Wang lovingly handed over a clean handkerchief, "Look at this girl, not only is she handsome, but she also cooks so well, what can I do if I am reluctant to let you go in the future?" ”

Ling Xiaorou smiled, "Then I won't leave!" ”

Although they have only been together for half a day, Ling Xiaorou also has a good impression of this true Aunt Wang, and she doesn't have so many worries when she laughs.

Aunt Wang, who listened, clapped her hands, "Okay, don't go, don't go." ”

A small pot of rice was stewed in the evening, and the two of them ate a meal with lo-mei, the pig's feet just fished out of the pot were tender, and they tasted better when dipped in some garlic sauce, and they would be crispy and tender if they were placed outside for a long time.

Aunt Wang couldn't help but eat two more pieces, although in the end she was still unsatisfied, but when she thought that these were going to be sold by Ling Xiaorou to make money, she was not willing to eat a few more bites.

For only one dish, although the spicy mouth is numb, but also the spicy duck intestines that are enjoyable, Aunt Wang loves and hates it even more, and she can't eat too spicy when she is young, so she can only sigh at the spicy level.

Although the lo-mei is also a little spicy, it is not as spicy as the duck intestines.

After eating, Aunt Wang felt that she had to wait another night to sell the lo-mei monster in a hurry, it was the Mid-Autumn Festival in a few days, and there were many tourists on the street, so it was better to take it out and try it out.

Ling Xiaorou also had no opinion, so she packed different lo-mei in a few pots and put them in the fifth aunt's car, and the two of them pushed them on the street.

...