When Yan Shu and Shen Zhuxin returned to Fu's house, it was noon, and the sun was still hot.

The seven guards leaned against the trunk of the tree with their frowns and lowered their eyes, and the Fu family was busy in the courtyard.

Xu smelled the sweet and tempting smell of brown sugar cakes, and there were still people wandering outside the courtyard to look around.

Yan Shu ignored the idlers and others, and carried the things into the courtyard generously.

Shen Zhuxin was a little embarrassed.

He could only cover his bloodstained buttocks with his hands and limp behind.

"You're back, wow, what a beautiful big fish, and shells."

Xiao Zhen'er dropped the work in her hand and ran over with her little short legs, looking at the big fish in Yan Shu's hand with a surprised face.

Yan Shu saw that he was so curious, he directly threw the fish and shells in the basin to show him, and at the same time gently tapped his pink little nose.

"This fish can bite, just look at it, don't touch it."

"Mmmm, I know, I'll be obedient~"

"Well, look, I'll make you something to eat later!"

"The matter is settled, I haven't encountered any trouble, ah, Miss Shen, what's wrong, why is there still bleeding?

Qu Wanwan hurriedly wiped his hands and greeted him.

Shen Zhuxin hung his head in embarrassment, and Yan Shu hurriedly spoke.

"It's okay, I was accidentally bitten by an animal, Candle Heart, you go back to my room first, there is a clean dress under the bed, you change it first, I will explain something and come in to help you with medicine."

"Well, good!"

Shen Zhuxin covered his ass and plunged into the room.

Yan Shu handed the rest of the things in his hand to Qu Wanwan.

"This is the compensation I asked Cheng Lao Er and the three men last night to come back, a total of sixty catties of grain, I didn't look at anything specifically, fortunately, sister-in-law, you count it, and then classify and store it."

"So much!"

Qu Wanwan exclaimed and hurriedly took the thing.

"Okay, you go and help Miss Shen with medicine first, I'll send you to the room after I've counted it."

"No, you don't."

Yan Shu spoke softly.

"These 60 catties of grain will be put here for you, and if you can keep it for a long time, you will keep it first, and if you can't put it down, you will pick it out first, and we will eat it ourselves."

After the words fell, Yan Shu walked towards the room.

"I'll go see Shen Zhuxin and come out, you don't have to worry about lunch, I'll do it."

Until the door was closed, Ziwanwan hadn't come back to his senses.

She walked up to the Fu brothers with her things in a stunned manner.

"She gave me all the food?"

Fu Zhuo pursed his lips in contemplation.

Fu Lin scratched her ears and cheeks: "So generous, what the hell does she want to fight......

Several people looked at each other for a long time, and Qi Qi looked at Fu Shiqing, who was expressionless on the side.

Fu Shiqing didn't bother to raise his eyelids, and his warm voice revealed a laziness.

"Aren't you tired of thinking so much, since she gave it to you, you just take it."

With a twisted oh, he carried the grain to the side to count it.

Sixty catties of grain, in fact, there is not a lot.

Just a bag of small dried fish, half a bag of bamboo shoots, two winter melons, and a bag of Yan Shu took advantage of Shen Zhuxin's inattention on the way, and quietly bought various spices from the platform.

The day of handing in the grain was approaching, and I thought that these things should be able to be put by then, so I didn't plan to move.

And as soon as she counted it, Yan Shu came out.

Yan Shu has no opinion on her thoughts for the time being, after all, there are already vegetables today, and it is nothing to put the sixty catties of grain first.

"That bag of spices is not much of a pound, and the guards may not take it, so they can take it out and use it, and besides, this fish is quite big, and it would be a pity to do it one way, so let's just make three dishes."

Yan Shu's words fell, and the fans in the live broadcast room instantly began to speculate.

Hundreds of dishes burst out on the barrage in an instant.

And here, Qu Wanwan is curious.

"What else can you do with fish other than grilling?"

"There are more recipes for the dishes."

Yan Shu raised his lips and smiled at the curved curve.

"There is still some rice, sister-in-law, you cook the rice first, I killed the fish, if you are interested, I can teach you three dishes today, oh, it should be four."

After eating yesterday's meal, Qu Wanwan had already fallen under Yan Shu's cooking skills, and she was influenced by her mother's family, and she has always loved to cook and study cooking.

"I'm interested, I'm going to cook!"

Zigzag trotted away.

Yan Shu went to the kitchen to pick up a kitchen knife, and then walked to the wooden basin.

"Do you dare to kill? No, I'll come, it's a big fish, don't waste it by killing it. ”

Fu Lin didn't know when he came to Yan Shu's side.

Yan Shuwen glanced at him, then smiled, and his hand fell.

Bang.

The back of the knife is in the middle of the fish's head, and the big fish that was still snapping and moving in the last second is instantly still.

Yan Shu stuck the fish's head, and with a slight buckle of his thumb and forefinger, the gills of the fish fell off completely.

Scale, belly, visceral, head, fillet, chop bones.

Yan Shu's movements were smooth, and Fu Lin was stunned.

Dividing the fish into three parts, Yan Shu did not stop, but grabbed a river mussel.

The knife edge is pryed, and the fat and fresh mussel meat is revealed.

Removing the inedible parts, Yan Shu put the cleaned mussel meat back into the cleaned mussel shell one by one, a full half of the pot.

Fu Lin endured and endured, but still didn't hold back.

"Forget about the fish, this shell meat is weird, can you really eat it?"

Yan Shu threw the knife away, smiling like a good person.

"You can't eat it, it's highly poisonous, don't eat it later."

"It's poisonous, you still get it...... No, you, you're playing me again! ”

Fu Lin reacted half a beat slowly, and when he came back to his senses, Yan Shu had already bent into the kitchen with a twist.

On the way back, Yan Shu actually thought about what to do, so the spices and condiments were quite complete.

First course.

Chop the fish head into two pieces, add an appropriate amount of cooking wine to remove the smell and steam, take it out and put it on the plate, pour it with garlic spicy sauce, pour it on the hot oil pocket, and the moment the fragrance is filled, chop the pepper fish head out of the pot.

In the second course, the fish slices are simply marinated, the oil is hot and the spices are added, the fragrance is added to the boiling water, the water is boiled and slides into the fish fillets, and the dried chili peppers and peppercorns are spread after the pot is released, the hot oil is choked, the red oil is boiling, and the soup is rich in a pot of boiled fish fragrant people swallow their saliva.

The third course, like fried frangipani, is wrapped in a crispy paste with meat and fish bones, and fried in hot oil until golden brown.

And the mussel meat is even simpler.

Yan Shu took out the fire from the stove, used a brick to stand it, put the mussel with the meat in the shell, sprinkled with the garlic spicy sauce left over from the chopped pepper fish head, the roasted juice sizzled, a bite down, spicy and fragrant, and the aftertaste was endless.

"Yan Shu, you are so good, where did you learn this cooking skill?

You said you, marry someone, open a restaurant in the imperial city, and you have to make a lot of money casually......"

Qu Wanwan was about to go crazy with excitement, and he was completely impressed by Yan Shu's cooking skills.

And here, Yan Shu tasted a bite of river mussel meat, but his brows were furrowed!