Ye Xiuyan showed her heart, fished out a yellow eel from the fish pond, slaughtered it by the well, and put it with yams, intending to make medicinal food.

Ye Xiuqing assisted from the side, lest her sister take charge for the first time, and the taste of cooking would not be good, and the ingredients would be wasted. It was specially proposed to divide the yellow eel into two halves, and the sisters were one and a half.

She can also learn while helping.

After learning it, she will make medicinal food for Brother Lan to nourish his body.

Ye Xiuyan naturally agreed.

She has a lot of things to do, she has to cultivate, she has to study, she thinks with her toes, and the days in the future will be very hard, and she really doesn't have time to waste time on medicinal food.

With the help of her eldest sister, she can worry a lot.

*

Medicinal diet should be used in five formulas.

The so-called Wuji prescription is a home remedy that Ye Xiuyan saw in a medicine book in her previous life, which has a miraculous effect on driving away cold poison.

The medicinal materials that need to be used are also very common, and they do not belong to the exotic flowers and herbs that are difficult to find in the world.

Among the medicinal herbs she bought, she picked out the herbs she needed to use, cleaned them and set them aside.

Ye Xiuqing chopped the yellow eel into two sections, cut half into thin strips, and generally chopped into small pieces.

Ye Xiuyan picked up the spoon, felt that it was not heavy, and had confidence.

The process of stewing medicinal food is simple and easy to remember.

Put a little lard in the bottom of the pan and stir-fry the yellow eel.

Stir-fry the brown, add ginger slices, yams and herbs, add water, and simmer for a long time.

The soup of the yellow eel is stewed until the heat is milky white, and when herbs are added, it will turn brown and yellow, and when it comes out of the pot, sprinkle it with salt and a small handful of chives, which looks delicious and appetizing.

Ye Xiuqing followed the method told by her sister, stir-fried and stewed, and after a while, the aroma of medicinal food came out of the stove.

Ye Xiuyan didn't go so well.

She was still small, short, and she was frying eels on a small stool, and her feet were not flexible.

The shredded eel was put into the pot, and the hot oil burst out, almost splashing her face.

She hurriedly jumped off the small stool and avoided it from a distance, waiting for the oil to stop splashing, and the shredded eel in the pot had also been fried, and the burnt black color looked particularly eye-catching.

A bad start, followed by bad luck.

Add herbs and yams, add water, cover and simmer.

She thought about what kind of medicinal diet to drive away cold poison, eating it is good for Ye Junlan's body.

My brain deserted, and when I came back to my senses, I smelled a mushy smell, and when I lifted the lid of the pot, I saw that the soup had bottomed out.

It's a pity that the medicinal food that was finally stewed was poured.

In the spirit of not wasting it, she added some water to the pot and stirred it with a spoon, and the shredded eel and yam rotted into a paste.

"It's so fragrant, is the medicinal food stewed?"

Lin Jingcheng and the two attendants, listening to her boast very well, thought about trying something new, and ran over from the courtyard smelling the fragrance.

The three of them entered the kitchen one after another and gathered around the stove.

"Alright."

Ye Xiuyan sprinkled a little salt and a small handful of chives into the pot and clapped her hands comfortably.

"This is medicinal food?"

Lin Jingcheng looked at the brown and yellow mud in the pot, and his face changed.

"Uh-huh, yes."

Ye Xiuyan smiled innocently: "The five-accumulation prescription medicinal diet not only drives away cold poison, but also drives away damp poison, gas poison, and fire poison, and eating it is also good for the body of ordinary people."

"Can you eat this thing?"

The sword glanced at the other stove, suspicious.

The waiter also smelled that the fragrance was coming from another stove, and hesitated to believe it.

"You two take a bite and try the taste."

Lin Jingcheng quietly stepped back and dragged the waiter to the front.

The waiter's face was bitter, and he hesitated and refused to move.