I only hope that the buds can become strong as soon as possible. So that you can ...... Talent......

Thinking about it, Mu Zong's eyes began to redden. Holding back tears, he sighed as he looked at the little figure who was busy in the kitchen at this time.

It's only the greed of the human heart, and it affects a newborn baby......

With clay pots and fruit, and a few days ago I bought frosting (rock sugar) in the town, Muya started to get busy.

Although I have never made canned fruits, I often ate canned food in my previous life. The production method and process are very simple. Therefore, Mu Ya wants fruit again, and he makes clay pots to make canned fruits.

It's August, and it's the hottest time of summer. It is also the ripening period for peaches and grapes. So the wood buds are made of canned peaches and grapes.

Grapes can also be used to make some wine and keep it for yourself. I don't plan to sell it, because Mu Ya doesn't know how to make wine, but I just know how to make wine, and whether it can be made or not, it's not certain.

Mu Ya was washing the fruit at this time, ready to experiment with canned grapes first.

Wash the grapes, peel them and set aside. Mix water in a pot, add an appropriate amount of frosting (rock sugar), control the heat to low heat until the frosting melts, pour in the grapes, cover the lid and boil over high heat, then control the heat to low heat, simmer for five minutes, turn off the heat and simmer for another three minutes, you can put it out and let it cool.

The canned food made by this method has a very short shelf life, and in modern times it can be stored in the refrigerator for three to four days.

But in this era, in this hot temperature, if you put it in a cool place, it can only be stored for half a day to a day.

But Mu Ya is not worried, she is ready. Each clay pot is painted with a freshness charm that can be kept for up to a month. If you take it out of the clay pot and put it there, you won't be able to keep it that long.

This is also the reason why canned sugar water is simple, but Muya chose canned sugar water. Just look at this, and you will. But what others have done can't be preserved for so long. And in terms of taste, it is definitely different.

The restaurant is not afraid that they will develop it themselves, she still has a backhand, it is certain that as long as the restaurant wants to sell this kind of food, it can only buy it from her.

It's not Muya self-confidence.

It's that she's too confident in herself!

The wooden buds of the clay pot are scalded with boiling water several times, which can be regarded as a simple disinfection.

Looking at the crystal clear canned grape juice, Mu Ya couldn't help but taste a small bowl. The taste is very good, especially the sweetness that makes the wood buds very happy. Sweet and sour, I want to squint when I drink it.

After filling the cooled grapes into a jar and sealing them, he brought the bowl that had been left out to Mu Zong.

Mu Zong looked at Mu Ya with a smile, and an imperceptible complex color flashed under his eyes. "Good boy, all your cleverness is spent on thinking about eating, right?" Mu Zong hid his expression and joked with a smile.

"Yes, yes, grandpa, try it." Mu Ya put a bowl of canned food in Mu Zong's hand.

Mu Zong shook his head, handed the bowl to his lips, and tasted it. Subconsciously, Mu Zong frowned.

Mu Ya's heart was violently raised, and he hurriedly asked, "Isn't it delicious?" ”

Looking at Mu Ya's nervous little appearance, Mu Zong couldn't help but laugh a little.

"It's so sweet and tastes good."

Very pertinent evaluation.

Mu Ya breathed a sigh of relief, "After that, I'll cut down on some frosting, and it won't be so sweet." ”

It seems that the sweetness needs to be adjusted more......