At first, the people in the camp were very shocked when they saw the glass burned in the furnace, and they were numb after half a month.

Whoever looks at those things every day will no longer feel that they are treasures, and they should not eat or drink. At best, it's a surprise.

Ning Qingxi also threw all the waste materials they burned in a corner, anyone who wanted to be rare could go to see it, and he could take it with him if he wanted to take it home.

There are a lot of children who pick up those glasses that look like stone eggs, and play with them everywhere, even adults can't help but take a few, and there are too many in the back, so they are not interested.

Ning Changrong also took a few glass eggs that sold relatively well, thinking about the next time he went to the bottom of the mountain and met the caravan again, to see if he could exchange this thing for something practical and come back.

After breakfast early in the morning, Ning Changrong ran to the chili field and squatted, looking at the little chili peppers that grew red, Ning Changrong smiled very brightly.

There is a feeling of being in a trance.

When Wang Xiujuan brought someone to pick chili peppers, she saw her son's worthless smile.

drove people away with a look of disgust, and took a few mothers-in-law behind him to start picking chili peppers.

"You have to be careful when you pick it, not to mention that this thing is expensive, and there is no place to buy it."

Mrs. Ding followed Wang Xiujuan's example, and carefully picked the red chili, "This thing is as spicy as dogwood?" ”

Several mothers-in-law were fortunate enough to eat the taro chicken nuggets made by Wang Xiujuan, and there was also dogwood in it, but now when I talk about dogwood, I immediately think of the delicious food in my memory, and I can't help but swallow my saliva.

Wang Xiujuan said with a smile: "This chili pepper is much spicier than dogwood, the first time you eat it, I'm afraid you will feel your throat on fire, and you won't be able to adapt to it." However, eating this thing can get rid of the moisture in our body, which is a good thing, but don't eat too much for the first time. ”

Today's chili peppers are ripe, Ning Changrong is in charge, and everyone eats hot pot together.

In the morning, the day's work is almost busy, and in the afternoon, everyone is in full swing to prepare dinner.

How can you eat hot pot without meat? The night before yesterday, Ning Changrong took people out to make a lot of traps to catch rabbits, and when he looked at it today, he had some gains.

Ning Shuiqiang of the Orion family also shot a lot of pheasants with his father, and also shot a wild goat.

Even Ning Qingxi went out to fight a deer, originally she wanted to hunt wild boars, holding a fire hammer, and she had the courage of a newborn calf who was not afraid of tigers.

But after shopping for a long time, I didn't find that I could only return to the same place, but I finally hit back a large animal, which is not empty-handed.

Ning Laosan also made a bamboo basket and caught a lot of fish by the stream, using some of the internal organs left by other people when they killed sheep and rabbits.

Although this meat looks like a lot, it can't stand the crowd, but fortunately, there are other wild vegetables and mushrooms and other things, which are enough to eat.

Wang Xiujuan used the fat of the animal to boil out some fat first, and then put the minced wild garlic and wild pepper next to it into the fat and stir-fry until fragrant.

In an instant, there was a continuous coughing sound in the camp, and everyone couldn't stand the choking smell of the chili pepper.

The people who were standing by curiously couldn't help but turn around and cough.

Only Ning Changrong and Ning Qingxi, father and daughter, coughed and enjoyed smelling the spicy smell in the air.

You must know that both of them are spicy people, and they haven't touched chili peppers for a year!

Lai Pozi coughed so much that snot and tears came out.

"Ahem, Sissy her milk, ahem, can this thing really be eaten?" It's unpleasant to smell.

Wang Xiujuan herself was choked, "Ahem, don't worry." Definitely edible! ”

Because the tools are limited and there is no condition to freeze, the venison, mutton, and fish are all freshly killed, and finally Ning Shuiqiang and a few men cut out the venison and mutton together.

Considering that other people are not used to eating chili peppers, Wang Xiujuan just fried those dipping sauces and put them in the small pottery bowl that Ning Qingxi burned out when he was playing with mud with a few children.

Their own house was directly burned into a hot pot, and the spicy soup with a red soup base was put in a clay pot and opened.

It makes people have an appetite when they look at it.

A group of people just sat in the open air.

Everyone else has a mushroom consommé with chili peppers dipped in water.

Glancing at the red soup in front of Wang Xiujuan and the three of them, these people all felt a little numb in their scalps, and they couldn't stop muttering in their hearts, how should I eat this thing? I can't smell it.

As soon as the pot boiled, Ning Qingxi quickly threw down a few slices of meat, waiting for the meat to be cooked.

Seeing that the piece of meat had faded red, Ning Qingxi immediately picked it up and put it in his mouth, "Hiss." "It's spicy!

When you chew the whole piece of meat into it, it's spicy and refreshing!

"Delicious! Milk, Daddy, you taste it! Spicy and delicious. "I think this little chili pepper was a little bit to her. It is estimated that it is a change of body, so I can't bear such a little bit of spiciness.

Ning Changrong picked up the meat slices and put them in his mouth, his eyes lit up, "Mother, you are fragrant at the bottom of the pot." "I think the hot pot they ate before was before the Chinese New Year, but that time there was only dogwood, and I always felt that something was missing, and this time it was finally complete!

Although the meat is a bit thick, it is not in the way when cooked.

Wang Xiujuan couldn't help but pick up the water next to her and drink it after taking a bite.

"Why do the chili peppers in this place feel spicier than what we've eaten before?"

Ning Qingxi laughed, "Milk, it is estimated that we haven't eaten it for too long, and our body is a little unbearable." ”

Wang Xiujuan didn't raise her head when she saw the father and daughter eating. hurriedly advised, "Don't eat too spicy, otherwise your stomach won't be able to stand it tonight." ”

The father and daughter, who only care about the food in front of them, where can they still listen to Wang Xiujuan's words?

I also forgot the embarrassed appearance of running to the toilet when I ate dogwood for the first time last time.

The rest of the venue was also eaten.

It's the first time they've seen such a fresh way to eat.

It's actually eating while cooking.

Everyone was sweating and reluctant to stop, inhaling while eating, and the sound of hissing and hissing was endless on the field.

Lai Pozi stuck out her tongue and inhaled, and looked at the meat in the pot reluctantly. I was going to eat the meat of the clear soup without dipping it in the chili, but seeing how fragrant it was for her family, I couldn't help but participate.

The old man of Village Chief Ning ate with relish, I don't know if it was his own psychological effect, in short, he felt that after eating this chili, his body felt a lot more comfortable.

As soon as the sweat came out, the moisture on the body was also discharged, and the body was much more relaxed.

After choking on chili peppers at the beginning, many people didn't want this dipping sauce, and they couldn't help but start grabbing it after eating it, spicy and wanting to eat it.

After Ning Lao Er and Ning Lao San finished eating their own chili bowls, they squatted down to Ning Changrong and them, looked at him with blank eyes, and were finally allowed by Wang Xiujuan to join the battlefield.

The last time she ate dogwood hot pot, Fang Chunmei didn't catch up, she had to nurse the child at the time, and this time she caught up.

(End of chapter)