The cooperation between Lu Chen and Qin Shou was extremely tacit, and in a short time, the back basket on Lu Chen's back was full.

Lu Chen took off the back basket behind his back, compacted the picked wild cotton with his hands, and then continued to pick for a while, until the back basket was almost out of place, and then stopped.

"Okay, Brother Shi, Zhu Zhu, go and see the trap laid by me and Qin Shou."

"Maybe, there's an unexpected surprise."

Lu Chen, who had picked enough cotton, was in a good mood, and beckoned Shi Hanmiao and Zhu Zhu to see the trap laid by him and Qin Shou.

"Look, it's really rewarding."

Lu Chen, who was walking in front, saw at a glance that two pheasants were trapped in the trap he had laid at that time.

"Brother Lu, is there something delicious today?"

Qin Shou looked at the two pheasants in the trap and couldn't help drooling a little.

"You know how to eat."

Lu Chen chuckled and scolded Qin Shou, and then lightly took the two pheasants out of the trap.

"It should be that there is not much time to be trapped, and these two pheasants are still very fat."

Lu Chen touched the two pheasants in his hand and said to Qin Shou.

"Fat? It's fat, put it in the pot and stew, take a bite, it's oily, that taste, don't mention how beautiful. ”

When it came to eating, Qin Shou suddenly came to his senses, and even the practice of these two pheasants was thought of for Lu Chen.

"Such a good pheasant, it's too brutal to stew and eat, I'll make you a different one today."

[I'll go, why is Lu Chen's luck so good, when he comes out to pick cotton, he can get two pheasants? Is pheasant so easy to get now? I'd like to get two too. 】

[What is good luck, luck is part of strength. You have to work very hard to have reason to believe in luck. Luck doesn't favor those who sit and wait for it to come. 】

[How did you go upstairs, isn't anyone curious, how is Lu Chen going to eat these two chickens? 】

[Qin Shou said that he wanted to stew, but Lu Chen denied it, could it be that he wanted to roast and eat it? ] If you don't have professional equipment, this chicken won't be delicious when grilled! 】

[When Lu Chen is done, won't he know? ] What's the use of being in a hurry now? 】

[I remember Lu Chen's cooking skills, which are a must, no worse than the chefs of many restaurants. So I think it's some of the more difficult dishes! 】

[There is a lack of materials on this desert island, and it should not be easy to have difficult dishes, but I still believe that Lu Chen can make unforgettable and delicious food. 】

In Lu Chen's live broadcast room, seeing that Lu Chen caught two pheasants, the audience also came to the spirit, and they speculated how Lu Chen was going to cook the two pheasants.

"Qin Shou, when we go back in a while, we will pass by a pond, don't forget to type me, pick a few lotus leaves and bring them back."

"Pick up some more firewood and go back, there is not much firewood at home."

Lu Chen carried a pheasant in each hand and walked at the front of the team, while Qin Shou followed closely behind Lu Chen.

[Haha, it seems that I guessed correctly, Lu Chen is going to roast and eat. 】

In the live broadcast room just now, the netizens who said that Lu Chen would roast the chicken and eat it suddenly became excited, and there was a feeling that the hero saw the same thing.

[Stop talking nonsense, roast and eat, what do you want lotus leaves for? ] In my opinion, Lu Chen is going to make steamed chicken with lotus leaves. The fragrance of lotus leaves, paired with the fresh fragrance of chicken, is absolutely amazing! 】

Another netizen raised objections.

[Now it's a fart to talk nonsense, and when Lu Chen arrives home, won't he see everything? ] 】

Lu Chen took Qin Shou and the others back to his courtyard.

After taking the two pheasants to the kitchen, slaughtering and processing them skillfully, Lu Chen carefully marinated the two pheasants with seasonings and wrapped them in lotus leaves.

Then, Lu Chen came to the outside of the courtyard, dug up some soil, and added water to make mud.

[Pheasant, mud, lotus leaf, I know, what Lu Chen wants to do is to call the flower chicken. 】

Seeing that Lu Chen began to make mud, some netizens finally realized that what Lu Chen wanted to do was probably to call Huaji.

Lu Chen remembered that in "The Legend of the Condor Heroes", Huang Rong made a flower chicken, which was a unique in the world, and could even lure out Hong Qigong, who saw the head of the dragon without seeing the end.

"Brother Lu, what are you doing here?"

Qin Shou looked at Lu Chen, who was building a furnace shape out of clay, and was a little curious.

"Of course, it's a stove, just look at it."

After the stove was built, Lu Chen carefully smeared the two pheasants wrapped in lotus leaves and put them in the stove.

"When the fire is extinguished, just take out these two dirt balls, and you can start eating."

Lu Chen looked at Qin Shou, who was already drooling, and comforted him.

"Brother Lu, you look at it, I'm not in a hurry."

Qin Shouqiang held on to the saliva that was about to fall, still stiff in his mouth.

After a while, the flame in the furnace was finally extinguished.

Lu Chen found two small wooden sticks and skillfully pulled the two clay blocks out of the fire.

found a stone, and Lu Chen gently used the stone to smash the soil that was called Huaji.

"Let's go, take it to the kitchen, and we'll be ready to eat."

Lu Chen said, commanding Qin Shou, and took the two chickens called Hua to the kitchen with him.

A tempting aroma slowly passed into the nostrils of everyone present.

"Lu Chen, this is what I've ever eaten, the best one is called flower chicken."

In front of the restaurant in public, Shi Hanmiao was full of oil, and looked at Lu Chen with a satisfied face.

As a top boss in the construction industry, Shi Hanmiao can also be regarded as well-informed.

But such a delicious chicken like Lu Chen's is really the first time I have eaten it.

"Qin Shou, Zhu Zhu, you also sit, hurry up and eat, it won't taste good when it's cold."

Lu Chen admonished, then picked up a chicken called Huaji, and with a casual pull, he ripped off the wings of the chicken and handed it to Zhu Zhu.

"Zhu Zhu, I've been running all morning, I'm tired."

"Eat something and regain your strength."

Zhu Zhu gently opened his cherry mouth and carefully took a bite of the chicken wings handed over by Lu Chen.

Suddenly, the fragrance of lotus leaves, mixed with the deliciousness of the chicken and the taste of the seasoning, entered Zhu Zhu's taste buds.

"Oh my God, I never knew that such a simple way could make such delicious chicken."

Zhu Zhu said with some shock.

Originally, Zhu Zhu thought that this flower chicken would not be particularly delicious.

When I tasted it today, I was shallow.

The chicken made by this method is thin but not firewood, fat but not greasy, and it is really the best choice.

After eating the unique flavor of the flower chicken, Lu Chen started his afternoon work.

Lu Chen used a saw to saw the processed wood into the shape he needed, and then used a file to keep polishing it until there were no burrs.

(End of chapter)