Chapter XIII Notices

No longer holding out hope, life passes quickly.

My mom and I tacitly agreed not to mention the work assignment again. are afraid of accidentally touching each other and hurting each other.

Big brother, one day suddenly yelled early and rushed home.

I didn't care about washing away the sweat on my face, and my eldest brother smiled and said to my mother: I've sent a letter, let me report to the Central Department Store at half past eight tomorrow.

When I received the letter, I asked for leave and came back. The eldest brother said with a grin. I still have to go back to work and figure out what to wear tomorrow morning to make a good impression. First impressions matter.

In a desperate situation, happiness bursts and joy strikes. I jumped up for joy. My mother looked at me with a smile.

The contact information I left for the Commerce and Trade Bureau was my eldest brother's pager, and he was the only one in the family who had that fashionable outfit. It is also the only way for the family to contact the outside world.

My mother and I didn't care about my eldest brother leaving on his own. I started digging through all my clothes, picking and choosing, and I still thought that a bull T-shirt with blue trousers would be more suitable.

Mom opened the cabinet, took out five yuan, bought something delicious, and made more food tonight to celebrate.

Good! I happily took the money, picked up the grocery basket, and got on my bike. After a while, I bought a large basket of vegetables and a bottle of Qinxue beer and a bottle of Maihua beer.

I was the last child in my family to go to work and earn money. Now that my work has been settled, the whole family will breathe a sigh of relief.

In order to earn more money, my father got up early every day and worked late at night. In the past, I just needed to study and my mother to see a doctor.

Although the second brother participated in the work, he still had to save money for his marriage.

Parents have said before that children who love to read will be provided with reading, and they will be provided wherever they read. But regardless of the cost of marriage. If you don't like to study, you can take care of the cost of marriage. The house is ready-made in the family, a total of four ancestral bungalows with courtyards, the eldest brother lives in the east house and a half after marriage, I live in two and a half rooms with my second brother's parents, the second brother lives in the inner house, I live in the outhouse with my parents, and the remaining half is the kitchen. The two houses are separated by a wall.

The mother said that relatives came from afar, and they hit the wall closely. Not to mention that there may be a relatively private space, my mother-in-law and daughter-in-law are harmonious, and my sister-in-law is harmonious. Have fun with the whole family. The eldest brother's family started independently. If there is something delicious, take each other a small pot and send it over, just like a good neighbor in China now. Habit becomes nature. Later, every time a guest came to the house to wash fruits, I also took the opportunity to pour fruit washing water and quickly grabbed a few fruits for my sister-in-law. There really aren't so many under one roof, and there are constant disputes about right and wrong.

Without further ado, I got home, changed into my work clothes, and started to get busy. Pick vegetables with my mom who has been waiting in the yard for a long time. Wash the vegetables, chop the vegetables. Then divide the fat, skin, and lean meat of the two taels of meat that I bought. Meat skin is sliced, lean meat is sliced, and fat meat is cut into pieces. Wash the green onions, ginger and garlic, cut them and set aside.

After the soybeans are cleaned, soak them in hot water that is still hot in a thermos, so that they soak quickly. It's much cheaper than buying ready-made sprouts. The meat skin is simmered over slow heat, and the bean sprouts stewed out are very fragrant, glutinous and delicious. Compared with stewed bean sprouts with meat, there is an extra stickiness of collagen in the mouth.

Scrambled eggs with green onions, first beat the eggs laid by the old hen at home, add a small amount of refined salt to taste, and then add a small amount of salt when stir-frying, so that there is salt in the green onion and eggs. There will be no salty green onions, and the eggs will be greasy and tasteless.

To fry peanuts, you should fry them first, put them in a ventilated place, and leave them for a period of time, and they will be crispy and fragrant in the mouth after they are cooled. When stir-frying, you must fry slowly over low heat, and you must not be in a hurry. The soul of fried peanuts lies in a fried word.

Chinese cabbage stewed tofu, be sure to stir-fry the Chinese cabbage raw, fry until the soup is soft, then add salt and other seasonings, add water and a small amount of meat, and the lower half of the cut tofu after the water boils. The finished product has both meat and tofu aroma, and the cabbage is slightly sweet in the mouth, light and palatable, and not greasy.

The remaining half of the tofu mixed with green onion leaves is my mother's favorite.

Pepper cucumber dipped in pickles is a favorite of dad and brothers.

Maihua beer is a taste that my sister-in-law and I will never forget. I took a big sip and burped pleasantly, filling my mouth with the burnt smell of wheat flowers. The heart is full of joy and the eyes are full of joy.

As the sun sets, a table of dishes waits quietly, and the family members return one after another.

Mmmm, good food is not afraid of late ni!