Coming out of the vegetable market, Xie Zhinuan went to the spice shop again, "In fact, many spices can be included in the dish, and it only takes a little bit to improve the taste of the dish several times!" ”

She chose several spices and asked Yuan Cheng to pay.

I went to the pharmacy again, "There are also a lot of medicinal herbs that can be used in dishes, and they are good things to enhance the taste and remove the fishy!" ”

Xie Zhinuan didn't hide his selfishness at all, and Yuan Cheng was enthusiastic when he heard it.

When I returned to Yuan Ji, I immediately asked people to go to a few old men's houses to say that there was a new dish today, and invited them to come and try the taste.

I also went to ask for a prefectural order.

Xie Zhinuan is also very busy, and he wants to explain to the chefs how to cut vegetables.

"Is there a requirement for cutting vegetables?" A couple of chefs couldn't help but ask.

"Naturally, there is, you look at the dish, it has lines, cut out along the lines and look good, fried out sweet and crispy!"

Xie Zhinuan took the kitchen knife, cut it out with a knock, and put it on a plate.

Wait until the spices are fried and broken into foam, and then start to stir-fry.

When the first plate of fried greens came out of the pot, several chefs ate it first.

“……”

Several people were silent.

After cooking for so many years, everyone shouts as a chef when they go out, but just a fried green dish makes them have nothing to say.

"Miss Xie, do you accept apprentices?"

"Yes, Miss Xie, you accept us, we will be respectful to you in the future!"

"......" Xie Zhinuan was stunned, and was silent for a moment before saying, "I'll leave tomorrow!" ”

"Miss Xie, can you go, you can give us some pointers......

Everyone pulled Xie Zhinuan to persuade them, and they said everything they could.

Xie Zhinuan thought for a while before saying, "Then I'll stay for two more days, just a little, can't I teach you here, you turn around and go to another restaurant, being so cold is always a chilling thing!" ”

"Miss Xie, don't worry, we won't!"

Xie Zhinuan wanted to stay for two more days, but Yuan Cheng couldn't ask for it.

Old man Yuan was a little dazed, but he didn't dare to stay any longer, Mrs. Yuan packed up some things, asked Old Man Yuan and Old Ni to go back to Xiaohe Village first, and waited for two days to invite a carriage to send Xie Zhinuan back.

Old Ni had no opinion, and told Mrs. Yuan to take care of Xie Zhinuan, not to lose people Yunyun, Mrs. Yuan wrote them down one by one.

From Xie Zhinuan only receiving one hundred and fifty taels of silver, and teaching a few chefs with such enthusiasm, the little caution in her heart became obvious.

Xie Zhinuan stewed meat at noon, a few large pots, as well as chickens, ducks, and geese, and taught a few chefs to cut vegetables, match, stir-fry in the pot, and cut the ingredients.

"Don't have too many spices, a little is enough, these are just to enhance the taste, don't cover up the taste of the dish itself!"

Yuan Ji doesn't order food today, what does the kitchen do, what the guests eat? After asking, I found out that Yuan Ji had a magic chef and was instructing the chefs how to cook.

At first there was laughter.

When the dish is served, I realize that this is not a joke, the dish tastes really delicious.

Looking at the same dish as before, even the side dishes have not changed, but the taste is delicious and tight, and I still want to eat it.

Xie Zhinuan was busy and sweaty.

The cold bamboo fragrance on his body gradually became stronger.

Extremely crisp.

The chefs smelled it, but no one spoke, but when they got closer, they couldn't help but take two more breaths.

I feel a lot more energetic.

The business at noon is good, it is great, many people refuse to leave after eating, just wait for the new dishes to come up, and they don't care whether they are familiar with each other or not, they wait together at the table, drink a little wine and wait slowly.

Today, Yuan Ji sold more wine than usual in half a month.

Yuan Cheng smiled and didn't see his eyes, and went to the kitchen door several times to look, but in the fragrant dishes, the cold bamboo fragrance was refreshing.

Could it be Miss Xie's body fragrance......