Seeing that the people in the old house were gone, the excitement was gone, and everyone dispersed. Shui Yiren sent a pastry to the village chief, thanked the people and sent them away, and then picked up some rice and flour pastries and asked Xiaoshi to send them to Ye's house. That's when I have time to put what I bought.

I put all the food in the kitchen, and use the room of the house. The Shuiyi people cut down a few well-growing water bamboos, set up a shelf next to the board bed, hung mosquito nets first, and reduced a piece of flower cloth to spread on the old board bed. The dark and dilapidated table is too ugly, it's okay, rip a piece of flower cloth and spread it up, picking a few wild flowers, no vase? It's good to say, the bamboo is cut in one section, and the window is hung with a wind chime made of bamboo, and the home has a new look.

Shui Yiren looked at the cleaned room and nodded with satisfaction, and went to the stove room to work.

There are rice and noodles, but I went too late and didn't buy vegetables, so Shui Yiren looked at the pork at home and immediately decided to eat dumplings tonight. Shui Yiren was thrown into the mountains and forests by the old man to practice since he was a child in his last life, and when he grew up, he joined the special forces. Maybe it was too bitter when she was a child, and her biggest hobby was enjoyment, especially more persistent in eating.

I heard that I want to make dumplings to eat, I don't need to tell Shui Eve to carry a basket and go outside to find shepherd's cabbage, think about the shepherd's cabbage dumplings that were wrapped when my father and mother were in the past, and I want to drool, so I call the taste a fresh!

The Shuiyi people washed the meat and the big bones, stewed the big bones first, and waited until tomorrow morning just to eat the noodles.

The pork is shaved and chopped together with green onion and ginger, added to the seasoning, stirred constantly, placed for marinating, flour and water to start kneading. When Shui Yi kneaded the noodles and Shui Eve also returned, the two sisters washed and blanched the shepherd's cabbage, chopped and mixed it into the meat foam.

The dough was kneaded into small pieces, and quickly turned into round dough under the hands of the Shuiyi people. The two sisters rolled out a dough and a bag, both of them were ingenious, and after a while, a big and full ingots dumplings were placed on the table.

Xiao Shi came back and saw his two sisters making dumplings, and excitedly ran to get firewood to help light the fire, and Shui Yiren did not interrupt his interest and made a fuss by him.

The dumplings were boiled three times with water, and when they were cooked through, the Yiren put three bowls of water.

Xiaoshi was not in a hurry this time, and waited for the two sisters to move the chopsticks before eating slowly.

A mouthful of dumplings in the mouth, the fresh soup flowed down the lip flap and the tip of the tongue, Shui Eve's eyes instantly reddened, how good it would be if it was A-Niang. For a while, tears fell uncontrollably.

"What's wrong, what's wrong, isn't it hot?" Shui Yiren was eating vigorously, and when he saw her drop the golden beans, he asked in a hurry.

"It's okay, sister, let's go see my mother one day!" The clear eyes looked at her full of anticipation.

As soon as Shui Eve's words came out, Xiaoshi also put down his chopsticks and lowered his head, he also wanted to kiss his mother.

Seeing the two sisters and brothers like this, Shui Yiren was distressed for a while, both of them were so sensitive, and they were busy comforting.

"Okay, don't cry, if my mother knows that we are doing well, she will be very happy, hurry up and eat dumplings."

Shui Yiren wiped her tears for Shui Eve, handed the chopsticks to the little stone, and touched his withered yellow head. It doesn't feel good, she has to hurry up to earn money to raise these two children for nothing.

After taking the sisters and brothers to eat enough, Shui Yiren instructed while cleaning up: "Xiaofu, I will take Xiaoshi to Uncle Ye's house later, you first boil this meat skin at home, take it out, scrape the oil on it, and wait for me to come back and get it!" ”