Chapter Forty-Six: Damn, the dumplings have turned into cakes

As for the dumplings, it's much simpler, but Meng Wanhe's noodles are still a little thin, and when they wrap them, they stick to the pot, so Meng Wan wraps each dumpling with a layer of glutinous rice flour, but fortunately, before the pot, the state of each dumpling is still good.

Meng Wan confidently prepared a good-looking plate, and she had already imagined the scene of the white and chubby dumplings crowded next to the plate.

This idea, after boiling the pot is completely crushed.

Who can tell her why the dumplings that were round before they were put into the pot were spread out into a cake after the pot was boiled, and the most hateful thing was that the cakes were connected and sticky.

Meng Wan had countless words to say, and finally turned into a voice: "Alas. ”

As she struggled to put the dumplings on the plate, it was hard not to think of Bo Yan.

Bo gradually also made dumplings for breakfast, and that dumplings were what Meng Wan thought in her heart, white and fat, each round and cute.

Don't stick to chopsticks and don't stick to your teeth, just thinking about it, Meng Wan's tears are about to fall, when can I apply for off-site assistance for this show.

Although Meng Wan has tried her best to be careful when arranging the plate, sometimes some endings are still difficult to change.

She put the plate in front of Bo Xingxing and asked softly, "Xingxing, look at this, do you have an appetite?" ”

Bo Xingxing swallowed his saliva, and he didn't know whether he was sincere or against his will: "It looks good." ”

Not bad? It's not bad, it's delicious, it's delicious, it's not her craftsmanship invincible in the world, I didn't expect Bo Xingxing to appreciate her craftsmanship so much.

Meng Wan is very self-deceptive, and when she looks at the bowl of sticky dumplings, she feels that her eyebrows are a lot clearer.

The food, the color and fragrance, she can still occupy a "taste", she tasted it when she mixed the filling, salty and light, and the shrimp skin also added a lot of flavor to the ingredients, in general, it has to be a good material, how to do it will not be too unpalatable.

When Meng Wan took the dumplings to her destination, she found that her dumplings were not the worst they looked at.

Among them, the most undoubtedly has to be Zhang Qingqing's meat sandwich bun, which should have been golden and crispy, the crust is black at the moment, and it is all burnt, and Shan Yun's soup dumplings are not much better, there are no bun pleats, and even some of the soup is leaking, only Lu Nong and Lin Xia, who have cooking skills, are more presentable.

This is the last night of this episode, and although the food made looks just average, everything is handmade by the guests, and everyone is quite happy to eat.

Even if it's Meng Wan's regiment? The cakes were also eaten to the fullest, and after everyone had eaten and drunk, the village chief jumped out: "Babies, you are not happy to eat at night." ”

"Happy!"

The village chief said: "In this way, the mother closes her eyes, and the babies think which dish is the best just now, so they stand behind the mother." ”

As soon as these words came out, Shan Yun supported his forehead: "It's over." ”

She hugged Liu Niannian, who was still chirping in her mouth: "Niannian, who are you standing behind later." ”

Liu Niannian didn't start, not wanting to tell Shan Yun.

Meng Wan was inspired by this: "Xingxing, who do you think makes the best?" ”

Bo Xingxing saw Meng Wan's thoughts at a glance: "Whoever makes it delicious, I will stand behind him." ”

The wailing of every mother, the canvassing of votes, the village chief made the final decision: "Okay, mothers should close their eyes and don't peek." ”

After waiting for about two or three minutes, the village chief let them open their eyes, and Meng Wan looked behind them half nervously and half impatiently.

In front of him, Bo Xingxing crossed his waist and raised his head, Bo Xingxing smiled: "I didn't expect it." ”

Meng Wan was indeed pleasantly surprised: "In that case, it's still my best, isn't it?" ”

She was still thinking about pinching Bo Xingxing's face, when she heard Shan Yun next to her shouting: "Liu Niannian!" ”

This shout shouted out a certain little head, and Meng Wan saw that there was actually a Liu Niannian hidden behind Bo Xingxing,

Due to the angle, looking in the direction of Meng Wan, the thin stars simply covered Liu Niannian tightly.

Liu Niannian stuck out her tongue at Shan Yun: "Sister Princess, it's more delicious." ”

"Haha," Meng Wan smiled and hugged Liu Niannian: "Niannian is awesome, he has the vision to dig out tomorrow's chef." ”

Kua Mengwan was still gasping for a sentence, Shan Yun was quite speechless, and her eyes rolled: "In that case, Chef Tomorrow, I will ask you to wrap up the next dinner." ”

Meng Wan's smile froze, and her expression made Shan Yun laugh: "I tell you not to be too proud, you see, set yourself on fire." ”

Meng Wan snorted lightly: "Tomorrow's chef's craftsmanship is not something that can be tasted casually. ”

Each child stood behind the mother who thought she was the best at cooking, and except for Shan Yun, there was no one behind the mother.

"Sister!" Shan Yun wailed and hugged Lin Xia, for no other reason, but Chen Zelin, the great filial son, stood firmly behind Lu Nong, and the two lonely souls resonated at this moment.

Lin Xia wailed back.

Chen Zelin looked at the two of them crying bitterly with some amusement, when he reached the period of changing his teeth, his mouth was grinning, and his empty front teeth were particularly eye-catching: "Don't act, it's so fake." ”