Chapter Ninety-Five: The Water of My Hometown

"I see."

The middle-aged man understood the reason and asked curiously: "Can this kind of yellow tooth and white only be bought at Jinmen?" Is there a sale over there in the magic capital? I'm going to buy some back. ”

"I don't know."

Li Yi said with a smile: "Now there are relatively few farmers who grow yellow teeth and white, because they have to build a constant temperature cellar, the investment is very large, and the yield is low, so ordinary farmers can't plant it."

I heard from the owner of a wholesale vegetable company that there is a small factory in Jinmen that grows this kind of yellow tooth white.

If you want to buy it, I'll give you a call and ask the boss to order some, but the cost of this kind of yellow tooth white is relatively high, and the price may be relatively expensive, a pound may cost dozens of yuan, or even hundreds, which has to be explained to you clearly. ”

"It's okay."

The middle-aged man smiled: "As long as the things are good enough, they should be sold more expensively, and you get what you pay for!" ”

"That's good."

Li Yi took out his mobile phone and read a string of numbers.

The live radio clearly recorded his words, but in the satellite car, Wang Tian asked the director to cut off this sound.

It is illegal to have private information on the show, and it would be miserable if someone reported it.

However, she immediately instructed her assistant: "Li Yibao's number, please contact the other party, and say that our program is willing to advertise him for free, and ask him if he is willing to hang the phone on our program." ”

At the same time, the audience of the program who was curiously listening to Li Yibao's phone number found that the program team actually muted this paragraph, and immediately complained about the barrage.

"How did you cut out the sound?"

"Don't! I'm going to keep it in mind and go buy some and come back and try it! ”

"Why do you cut out your voice? Isn't this also a helping for farmers? ”

"This is a business opportunity! A pound of hundreds of cabbage, that can't be earned? Is there anyone who wants to invest in a partnership? ”

"Laughing to death, there are really people who daydream and want to grow cabbage and make a fortune? Want to eat fart? What business opportunities you can see, will other people's capital not see? Seeing the money you can make, the capital will be left to you? ”

"Who can read lips? Can you help me find out what Li Yibao's number is? ”

After leaving the phone to the middle-aged man, Li Yi put away the phone and asked with a smile, "Are there any other questions?" ”

"Nope."

The middle-aged man smiled: "Actually, I just want to ask you how this soup is made, as a Tai'an person, it is the first time for me to drink such a delicious Sanfu soup, and I am still in the field, so I feel a little incredible." ”

"It means that you are homesick."

Li Yi glanced at the soup pot: "Homesickness is a taste, many people have been away from their hometown for too long, and their memories are blurred, but they can still remember the food in their hometown." ”

"yes!"

The middle-aged man was a little moved: "I haven't been back to my hometown for many years, but sometimes I dream, and I can dream of climbing Mount Tai with my friends in my hometown, picking mushrooms, and drinking spring water, just like when I was a child." ”

Li Yi smiled and asked, "Then did you drink the taste of pine in this soup?" ”

"Huh?"

The middle-aged man was stunned, hurriedly took a sip of soup, tasted it carefully, and said in surprise: "It's really the taste of curcuma!" No wonder I drank it with a familiar feeling, and I couldn't put it into words. ”

Pine is a mushroom unique to Mount Tai, which grows in the depths of Mount Tai, where pine needles are rotten, the soil is thick, and the grass is luxuriant.

It is also called pine mushroom, pine mushroom or pine mushroom, and has a unique aroma.

Li Yi explained: "This soup is made by stewing pine sorrel and vegetarian stock together, and then adding spring water from Taishan Longevity Spring. ”

"The spring water of the Spring of Longevity?"

The middle-aged man was taken aback: "No, in order to make this soup, you really brought the spring water of Mount Tai?" ”

Li Yi smiled: "There are only three ingredients for this soup, if you use other water, can it still be considered authentic?" ”

"I have a heart, I really have a heart."

The middle-aged man was a little moved: "Thank you!" I didn't expect to drink the water of my hometown in the capital. ”

"It should."

Li Yi joked: "As long as you don't feel that the money is lost." ”

"No loss, absolutely no loss!"

The middle-aged man smiled: "It's worth it to be able to eat such an authentic tofu banquet in the Forbidden City!" ”

Listening to their conversation, the audience in the live broadcast room gradually changed their minds.

"If that's the case, it's really not expensive, after all, even the water is flown in."

"This is the Forbidden City! Grilled sausages are sold for 12 pieces! ”

"Being able to eat the authentic taste of my hometown in other places, it's really worth the amount of money, I studied abroad in the Eagle Country, I dreamed of eating an authentic dandan noodles, and I was going crazy."

"Really, when I came out to school, I realized that the machine noodles were really unpalatable, and it was too difficult to eat a bowl of authentic handmade noodles outside."

"I just want to say one thing, fry the meat back to the pot and put the soy sauce, I really can't bear it as a person from Sichuan Province."

"Don't say it, you still have to eat, out of Guangdong Province, there is really no rice noodles to eat!"

While speaking, the middle-aged man's family of three had already eaten all the dishes and soup on the table.

But they couldn't eat enough of these dishes, so Li Yi went back to the kitchen and fried a soy sauce fried rice for them.

The three of them tasted the soy sauce fried rice and were immediately amazed.

If it weren't for the fact that the restaurant wouldn't accept takeout, they would even want to pack a few servings of soy sauce fried rice to eat.

After getting up and paying the bill, the middle-aged man proposed to take a photo with Li Yi.

Li Yi didn't refuse, but was a little surprised.

There are so many stars in the whole restaurant, he is actually the first to be asked to take a group photo.

However, the middle-aged man wanted to finish taking a group photo, and the son on the side was also eager to try, and ran to find Zhao Jinmai, and also wanted to take a group photo.

Seeing this, Huang Xiaoming simply called everyone over and took a group photo.

He plans to wash it out and hang it on the wall of the restaurant to commemorate the first table of guests of the season.

After the group photo, the middle-aged man's family of three said goodbye and left.

As soon as their figures disappeared outside the door, Wu Lei ran to the cashier counter and asked Huang Xiaoming excitedly: "Brother Xiaoming, how much money did you charge?" ”

"More than five thousand five hundred."

Huang Xiaoming reported the turnover.

"Wow!"

Wu Lei turned around excitedly and raised his thumbs up at Li Yi: "Brother Yi! Cattle! ”

All this money was made by Li Yi one pot at a time.

Hearing this turnover, the audience in the live broadcast room was a little surprised.

"It doesn't feel as much as you think? I thought I could eat 10,000! ”

"More than 5,000, three people, an average of less than 2,000 per person, it's actually quite cost-effective."

"In a three-Michelin star store, a package for one person costs almost more than 2,000, and a service fee has to be added, which is actually a low price."

"This is a restaurant opened in the Forbidden City, and it is already very cost-effective for three people to eat more than 5,000, okay? And the people who use it are real materials. ”

"Seriously, I really have the urge to spend a wave, buy a ticket to go in, just eat a soy sauce fried rice, even if you just take some photos, it's already worth the ticket price, after all, there are so many stars!"

"I signed up in the channel below yesterday, but the program team hasn't contacted me, can you see the registration information!"

While the audience was discussing the turnover, Li Yi was pushed into the kitchen by Wu Lei.

Just when I was watching the guests eat, their saliva was already uncontrollable.

There were no guests at this time, so they asked Li Yi to cook an identical dish for everyone to taste.

4

(End of chapter)