Hearing Reba's explanation, Wu Lei was surprised: "Sister Reba, how do you know this?" ”

Zhao Jinmai was also a little surprised: "In the past, only Brother Yi would tell us this. ”

"Isn't that common sense?"

Reba spread his hands and said with a smile: "Maybe I'm an ethnic minority, and I've been exposed to it since I was a child, so I know this, you people in big cities have little contact, so I haven't heard of it much." ”

While they were talking, Li Yi had already blown the sheep into a "balloon" with four hooves stretched out and a bulging belly.

After tying the freshly cut cut on the sheep's hooves with a rope, Li Yi took out a knife and picked the tail from the wound on the sheep's neck.

After cutting the skin of the abdomen, Li Yi used a knife to remove the sheep's hooves, and then each of them made a knife on the leg of the lamb to cut the sheepskin.

Then he slashed along the cut sheepskin, and soon cut off the whole sheepskin.

Seeing this scene, Duan Yihong, who was helping him grab the leg of mutton next to him, was stunned and couldn't help asking, "Are you from the Western Regions?" ”

"Isn't it? What's wrong? ”

Li Yi glanced at him and asked with a smile.

"This sheep slaughterer is more skilled than our old herdsmen."

Duan Yihong looked at Li Yi, pulled the corners of his mouth and smiled, then hiccuped and spat to the side.

Li Yi vaguely smelled a smell of wine, and asked casually, "Did you drink yesterday?" ”

"Drink some."

Duan Yihong nodded and said, "Last night, my friend invited me to dinner, thinking that there would be nothing to do at night, so I drank a few glasses, but I couldn't hold it when I drank it." ”

"Drink less, drinking hurts the liver, and deep enough friendship doesn't need alcohol to prove it."

Li Yi casually persuaded him, and said with a smile: "Later, I will go back and drink a few more cups of milk tea to nourish my stomach, and it will be comfortable to ease up." ”

Duan Yihong smiled, looked at him and asked, "I see that you are not very old, why do you talk old-fashioned?" ”

"Is there one?"

Li Yi thought for a while and said with a smile: "Maybe the young man doesn't know what it's like to be sad!" loaded. ”

Duan Yihong was amused by him: "If you say it's pretending, it means that it's not pretending, you are much more mature than the twenties I've seen." ”

"Maturity is not a good thing."

Li Yi smiled: "I'd rather be a child who doesn't understand anything." ”

"Look at it."

Duan Yihong pointed at him and smiled: "Do you say this like a child?" ”

Li Yi smiled and reminded: "It's disemboweled, you be careful." ”

So saying, he took a knife and cut open the belly of the sheep, and the gray-brown entrails poured out.

Cutting off the trachea and intestinal tail, Li Yi gently pulled, and a whole pair of haggis was torn off.

"Brother Duan, help me."

Li Yi made two small cuts at the Achilles tendon of the sheep's hind leg, and said to Duan Yihong.

Duan Yihong stepped forward and helped him carry a leg of mutton, and the two of them carried the sheep and hung it on the wooden shelf on the side.

There are two iron hooks on the wooden frame, which are hung just at the notch between the Achilles tendon and the bones of the hind legs, and hang the sheep head down.

Seeing this scene, Wu Lei outside the plastic sheet finally felt a little familiar: "The magic capital has a barbecue restaurant opened by people from the Western Regions, and they often sell sheep like this." ”

"We have that too."

Zhao Jinmai echoed: "My mother has bought it many times, saying that this kind of mutton is fresh and delicious. ”

"That's how it was handled."

Wu Lei watched Li Yi's actions in handling the mutton, gradually got rid of his fear, and even became a little nervous.

This sheep slaughtering work seems to be quite interesting.

"Bring another basin."

Li Yi turned around and shouted.

"It's coming!"

Wu Lei answered, and ran over with a basin.

Li Yi hoisted the sheep, took the bone chopping knife, and with the knife, quickly dismantled the lamb chops.

After Wu Lei came over with the basin, Li Yi put the lamb steak in the basin, and then began to remove the lean meat on the leg of lamb.

"Brother Yi, you are so handsome."

Wu Lei looked at him with admiration.

For those who grew up in modern cities, many people quarrel with people only a handful of times a year, let alone see blood.

Wu Lei usually has blood sacs in filming, but that kind of is fake, and there is not even a taste of blood at all, it is still sweet.

Like Li Yi, who turned a live lamb into a piece of mutton with three strokes and five divisions by two, Wu Lei saw it at such a close distance, and his young heart was still strongly shocked.

"It's nothing, you can try it later."

Li Yi said, and threw a piece of lamb leg meat into the basin.

Wu Lei looked at the basin, the piece of mutton tendon meat was still twitching slightly, as if it was still alive.

Seeing this scene, Wu Lei's expression suddenly froze.

He seems to have overestimated his own capacity...

"You can send this meat back to the restaurant later, these are freshly slaughtered lamb, which is the best ingredient for barbecue and finger lamb, don't mix it with frozen meat."

Li Yi said, but didn't hear Wu Lei's response.

Looking back, he realized that Wu Lei was staring at the twitching leg of lamb in the basin, and his face was almost green.

Seeing this, Li Yi understood.

This is more exciting for a city child.

So, Li Yi smiled and asked, "Why don't you go and change Brother Xiao Ming?" ”

"No, you don't."

Wu Lei shook his head, suppressed the tumbling in his stomach, and said, "I'm fine, just get used to it." ”

Seeing this, Li Yi was a little worried: "Don't spit out in my basin, this sheep is not cheap." ”

“……”

Wu Lei looked up at him speechlessly.

But then he found that after being interrupted by Li Yi like this, his thoughts about vomiting suddenly became much lighter.

"I'm here to help, too."

Reba also came over with a basin and asked with a smile: "Brother Yi, is there anything I can do?" ”

Seeing this, Li Yi handed her the Yingisha knife in his hand and signaled: "You go and get the heart, liver, and waist off, and cut your hands carefully, this knife is very sharp." ”

"Okay, I got it."

Reba took the knife and came to the front of the miscellaneous pieces.

Zhao Jinmai and Liu Yifei also followed, and when they saw Reba reaching out and opening the sheep's stomach, looking for the sheep's liver and heart, Zhao Jinmai's eyes were about to pop out.

"Sister Reba..."

Zhao Jinmai covered his mouth and exclaimed: "Aren't you afraid? ”

"What's there to be afraid of, as long as you don't cut the sheep's stomach and intestines, it won't stink too much."

As he spoke, Reba found the mutton liver and immediately took a knife and cut it off.

"This lamb's liver is so tender."

Reba grabbed the hot lamb liver and smiled at Zhao Jinmai and Liu Yifei: "Fresh lamb liver can be eaten raw, I heard that the old herdsmen in the past often ate raw lamb liver, which is very tender.

But then after the health knowledge was propagated, and it was said that there were parasites, there was no one to eat. ”

Listening to Reba's words and looking at the bloody lamb liver in her hand, Liu Yifei bit her lip, suddenly turned around and ran.

Running to the back of the clearing, she leaned against the wall and retched.

She was indeed a little overwhelmed by this encounter.

"Sister Yifei, are you okay?"

Zhao Jinmai followed.

Liu Yifei just wanted to turn around and speak, when she saw Reba also coming over, looking at her with a concerned face.

"Don't come here..."

Liu Yifei endured retching and said, "I'll be alone for a while." ”

1

(End of chapter)