Watching them eat and chat, in full swing, Li Ruotong was very novel.

She felt that this show was different from all the shows she had participated in before.

These five people don't seem to be recording a show, but like a family.

It's like a big family living together.

Watching Wu Lei unscrupulously steal wonton from Huang Xiaoming's bowl, while Huang Xiaoming complained in his mouth, but he held the bowl and let him fish it out, Li Ruotong suddenly remembered his childhood self.

She is the seventh of ten siblings in her family.

At that time, there was a lack of everything at home.

Until middle school, she didn't wear new clothes, and kept picking up her sister's old clothes to wear.

But recalling that time, she didn't feel bitter at all, but felt a different kind of happiness.

At that time, she was with her brothers and sisters, just like this, fighting and laughing.

Although there are occasional noises, most of the time they are still very harmonious.

What impressed her the most was eating at home when she was a child.

Ten siblings eat together, and they have to be robbed to get enough to eat.

Seeing Wu Lei and Huang Xiaoming grabbing food to eat, she suddenly moved her index fingers, and the breakfast in her stomach seemed to be digested, full of appetite.

Scooping up a spoonful of wonton soup, she blew it and couldn't wait to take a sip.

The next moment, she was amazed by the rich aroma of the soup.

"Wow!"

She couldn't help but exclaim: "This wonton soup is so delicious!" ”

"It's seafood stock."

Liu Yifei explained to her beside her: "Yesterday, Brother Yi used lobster, crab, abalone, sea cucumber, and a lot of seafood to boil together, which tasted very fresh. ”

"It's really fresh."

Li Ruotong took another sip and exclaimed: "This wonton soup is even better than all the wonton soups I have ever drunk in my life combined!" ”

"This wonton is also delicious!"

Zhao Jinmai ate a wonton, and immediately beckoned to Li Ruotong and Liu Yifei: "Sister Ruotong, Sister Yifei, you taste this wonton, it will burst into juice!" ”

When Li Ruotong heard this, he scooped up a wonton from the bowl and looked at it while blowing.

Li Yiluan's wonton skin is extremely thin, and after cooking, it has taken on a translucent color, and you can even see the crushed leeks in the filling inside.

After a few blows, she felt it with her lips, and when the temperature was almost up, she inhaled the wonton into her mouth.

The smooth skin skimmed over the lips and tongue and slipped into the mouth, like a nimble fish.

She took a light bite, and the thin wonton skin suddenly burst open, gushing out a stream of fresh sweet juice.

Really... Will burst juice!

The delicious taste of the juice bursting even made her dazed for a moment.

Before she could distinguish the juicy layers, the tight filling after biting into the wonton skin was cut open by her teeth, oozing more juice and releasing more deliciousness.

This wonton...

She looked at the wonton in the bowl in surprise, and felt a little refreshed.

"It's in... Leek? ”

She recognized the leeks in the wonton filling: "You can actually put leeks in the wonton?" ”

Li Yi heard her question and said with a smile: "Xiangjiang rarely eats leeks, right?" It seems that chrysanthemum and leeks must be used when eating fragrant meat. ”

"Yes."

Li Ruotong nodded and said: "Xiangjiang people generally think that leeks are hot, and they are usually afraid of getting hot when they eat them, but it is the first time I have eaten wonton with leeks." ”

"How?"

Li Yi smiled and asked her, "Is it delicious?" ”

"Delicious!"

Li Ruotong nodded again and again, admiring: "The leeks and fish here go well together, and the juice is so good, so fresh!" Wow! Tastes good! ”

When Li Yi heard this, he explained with a smile: "Leeks are very flavorful, and Lu Province dumplings like to use leeks with seafood, mackerel dumplings, and sea intestine dumplings will be put in leeks to enhance freshness and fragrance." ”

"Yes, we make seafood dumplings there, and leeks are a must."

Hearing Li Yi mention his hometown, Huang Xiaoming hurriedly testified.

"Learned."

Li Ruotong was full of harvest: "I never knew that leeks and seafood can be matched like this." ”

"Next time if you cook for yourself, you can try it."

Li Yi said with a smile: "For example, when cooking crucian carp soup, you can put some leeks, and the soup will be very fresh and not greasy at all." ”

When Zhao Jinmai on the side heard it, he joked with a smile: "Why don't you make it for us, Brother Yi!" ”

"Okay!"

Li Yi smiled: "Get the fish, deal with it, and I'll make it for you to drink." ”

While laughing, Li Ruotong had already finished eating the wonton in the bowl.

Originally, she thought that she was already full after eating five, but after swallowing five wontons, she felt like she hadn't eaten, and even felt that she could have ten more.

However, the wonton was gone, and she was embarrassed to let Li Yi go down again, so she drank all the soup in the bowl in small sips.

A bowl of hot wontons went down to the stomach, and everyone was sweating from eating.

Li Ruotong wiped his sweat, breathed a sigh of relief, and said with a smile: "I only feel like I'm waking up now." ”

Zhao Jinmai saw that the soup in her bowl was finished, so she got up and took her bowl, took it with the others and put it in the dishwasher.

Liu Yifei came to the steamer and took a look, it was full of neat crabs, they were all ingredients to be used today.

When the steaming time was up, Li Yi stepped forward, took out the crab, and put it on the desk.

Liu Yifei took the scissors and a small spoon and put them aside, which were tools for dismantling crab roe and crab meat.

Zhao Jinmai washed his hands and came over to help.

Watching them deftly peel the crab roe and crab meat with scissors and a small spoon with both hands, Li Ruotong couldn't help but exclaim: "You guys are so good, you peel so fast!" ”

Zhao Jinmai said with a smile while peeling crabs: "It's okay, it's just that practice makes perfect, we peeled more than 20 yesterday and have already practiced it." ”

Liu Yifei took a new pair of scissors and a small spoon and handed it to Li Ruotong: "Sister Ruotong, you can also help!" ”

Li Ruotong readily agreed, took the tools, and learned the steps of Liu Yifei and Zhao Jinmai.

But after peeling off the crab shell and looking at the plump crab roe, she couldn't help but swallow her saliva and sighed: "This crab is so good!" The crab roe is so full! ”

"This is the hairy crab we bought from Gaoyou, they were all picked by Brother Yi himself, and each one is full of yellow."

Liu Yifei explained to her, and suddenly noticed her swallowing saliva, and immediately understood, and said with a smile: "Sister Ruotong, why don't you taste one first!" ”

"No, no, that's bad."

Li Ruotong shook his head and said, but couldn't help but swallow his saliva again.

"It's okay, you can eat one first."

Liu Yifei persuaded: "We all ate it yesterday, this hairy crab is particularly delicious, you can taste it." ”

Seeing her enthusiastic persuasion, Li Ruotong was a little shaken.

"Then I'll try one!"

As she spoke, she scooped up a large spoonful of crab roe with a spoon and put it in her mouth.

Then, she was conquered by the fragrance of crab roe.

"It's so fresh!"

She took a sip of crab roe and said with a smile: "No need to wait for the evening, I don't want to leave now!" ”

2

(End of chapter)