Hearing her words, Huang Xiaoming was nothing, but there was a wave of barrage in the live broadcast room.

"Really?"

"That's a good look! It's delicious. ”

"I really want to try how this crispy crust is."

"This is really a bit of a challenge to cognition, I've eaten dry fried beef river all my life, and I really haven't tried crispy dry fried beef river, can it really have a crispy texture?"

"I don't feel it when I look at other dishes, this [Crispy Fried Beef River] really makes me hungry."

"Learned, I'll go to my brother who sells fried noodles tonight and fry it for me."

Huang Xiaoming lightly tapped Zhao Jinmai's head, and joked with a smile: "Gluttonous cat, let the guests eat first!" ”

As he spoke, he turned around and beckoned: "Brother Xin, you can taste it and see if there is any delicious food you made." ”

"It's okay, it's okay, you guys come first."

Xiong Xinxin was still polite.

Seeing this, Li Yi smiled and reminded: "Don't let it, eat it quickly!" This crispy pho should be eaten hot, otherwise it will not be crispy when it softens. ”

Hearing him say this, Xiong Xinxin was not polite, took the chopsticks, stepped forward and picked up a chopstick pho and put it in his mouth.

When the pho was entered, Xiong Xinxin chewed it twice, and then became puzzled, and then his brows furrowed slightly, and his expression changed several times.

After swallowing the pho, he praised it sincerely: "I didn't expect that I had eaten pho all my life, and there was actually pho that I hadn't eaten, which is really a long insight." ”

"Is it delicious?"

Huang Xiaoming asked him.

"Of course it's delicious!"

Xiong Xinxin said with a smile: "Even if it is not fried with crispy rice noodles, this seasoning is also one of the best fried noodles I have ever tasted, plus this unique crispy rice noodles, I dare to say that this is the best dry fried beef river I have ever tasted, there is absolutely no one!" ”

His evaluation is already the highest he can give, hearing him say this, Huang Xiaoming couldn't help it, took the chopsticks, and stepped forward.

Liu Yifei and Wu Lei did not fall behind, they both sandwiched a few rice noodles and tasted them.

After the pho was eaten, the unique texture of the crispy skin immediately made their eyes widen in surprise and surprise.

Wu Lei didn't wait for the pho in his mouth to swallow, so he couldn't wait to pick up another chopstick, stuffed it into his mouth, and sighed vaguely while chewing: "This is delicious!" Absolutely! ”

Master Cai was patting on the side, watching them eat one by one, and the audience in the live broadcast room was also drooling.

For the audience, the taller the ingredients, the less attractive they are, because they haven't eaten much and can't imagine what it tastes like.

But it's a different story if it's food that can be eaten every day.

It's like fried noodles, fried noodles, fried rice, everyone has eaten it, and they all have their own standards for the best taste.

If it's making these foods, the audience is the most picky because everyone has eaten it.

Li Yi's fried [Crispy Dry Fried Beef River] has already handed over a satisfactory answer to the audience in terms of color and shape.

After all, everyone has seen delicious fried noodles, and it is difficult to see them on weekdays if they can be fried so tempting as this fried noodles.

And seeing the performance of the guests in front of the camera after eating fried noodles, it is even more difficult for the audience to resist.

"Emma! I'm hungry! ”

"This pho is so delicious to look at! Oily, red, that's good! ”

"Pretty oh!"

"Show me I'm hungry..."

"Tsk! I can't imagine how refreshing it will be. ”

Soon, a plate of pho was divided.

Xiong Xinxin was still satisfied, and couldn't help but praise: "This is much more enjoyable than when I was filming, when I was filming, those dishes were all props, and they couldn't be eaten, and some of them couldn't even be eaten, they were all made of plastic and glue." ”

As he spoke, he joked to Li Yi: "It would be nice if I could invite you there at that time." ”

When Huang Xiaoming heard this, he jokingly said: "If Brother Yi really goes, maybe he will really help you make a table full of Han people." ”

When Wu Lei heard this, he asked with some curiosity: "Huh? Brother Yi, you will be a full man, right? I mean the whole table. ”

Although Li Yi had made some dishes for the Manchu and Han banquets before, he had never made a whole table banquet.

Li Yi smiled and nodded, "That's definitely going to happen." ”

"Really?"

Wu Lei became excited: "Then when will you make a table for us to taste?" ”

"That's right!"

Zhao Jinmai also nodded excitedly in agreement.

Huang Xiaoming asked with a smile: "Do you want to do the final issue?" ”

"I can't do it."

Li Yi said with a smile: "There are a total of one hundred and eight dishes for the Manchu and Han banquets, the ingredients are taken from the birds and beasts of the world, countless ingredients from the mountains and seas, and the methods include frying, cooking, stewing, stewing and stewing eighteen dishes, which can not be done in a few days, nor can I do it alone."

If you want to make a complete Manchurian and Han banquet, you need at least a month to prepare, and you need a professional kitchen team of at least 21 people. ”

"Why twenty-one? There are zeros and whole ones? Wu Lei interjected curiously.

"Because it needs to use seven types of work: stove, cutting board, shangshi, lotus, water table, roasting wax, and dim sum, each type of work is prepared by at least three people, adding up to twenty-one people."

Li Yi said with a smile: "If you want to make a full banquet of the Manchu and Han Dynasty, I basically won't make a fire, it's all made by the stove, at most there are individual dishes I will make it myself, and I only need to check the other dishes."

If I were to do it all by myself, I would not be able to cook a hundred and eight dishes in four hours from exhaustion.

Therefore, without enough ingredients and team, it is difficult for me to make a full banquet. ”

Hearing his explanation, Wu Lei nodded suddenly: "That's it!" ”

As he spoke, he suddenly thought of something and asked with a smile, "Huh?" Brother Yi, I've been helping you for so long, do you think I can join your team? ”

Looking at him, Li Yi smiled and said, "You can barely be a lotus!" ”

"Huh? It's just a lotus, huh? ”

Wu Lei was a little disappointed.

"What about me?"

Zhao Jinmai smiled and raised his hand to ask.

Li Yi glanced at her, then at Liu Yifei, and said with a smile: "You and Yifei can be anything." ”

used to be in the back kitchen, but all the dishes that involved buckling, boiling, steaming, stewing, and boiling, he handed them over to Zhao Jinmai and Liu Yifei to keep an eye on.

Including going to the Gaoyou Food Festival and making steamed stews, Liu Yifei also dealt with it with her, and she was quite rich in experience, so she taught it well, and it was absolutely no problem to be a teacher. ”

"I won't ask."

Huang Xiaoming smiled knowingly: "I guess it's also the level of playing lotus." ”

Li Yi smiled and was noncommittal.

In fact, Huang Xiaoming doesn't do as much work as Wu Lei, and he may not be enough to play lotus.

But this is just a joke, and there is no need to delve into it.

Seeing that he didn't speak, Huang Xiaoming naturally knew what he meant, and couldn't help but shake his head.

But in an instant, Huang Xiaoming adjusted his mood and said with a smile: "A plate of crispy rice noodles is not enough to eat!" Let's fry a few more plates! I didn't even eat much. ”

The amount of a plate is not much, and the fractions are divided, so naturally you can only taste it.

Li Yi didn't say anything, and returned to the stove, and Zhao Jinmai and the others also returned to the steamer and continued to make pho.

It didn't take long for a plate of [Crispy Dry Fried Beef River] to come out of the pot.

Not only did the guests have a good time, but the staff of the on-site program team also got a lot, which made the audience in the live broadcast room very hot.

In this live video, Xiong Xinxin specially asked the program team to come over.

When Zhao Weizhuo arrived the next day, he saw him coming over with his mobile phone and showing him with a smile: "Come, show you what we ate yesterday." ”

4

(End of chapter)