Seeing so many Zhang Guorong fans coming to the scene, Li Yi and his party were a little surprised.

Zhang Guorong has been dead for many years, but there are still so many fans who like him to commemorate him.

These fans obviously did not join in the fun on the anniversary of Zhang Guorong's death, but real fans.

Most of them are in their thirties, and the oldest is probably over fifty.

But unlike those young star-chasing young people, they are more mature and introverted, just quietly lining up, holding posters and bouquets in their hands, and chatting quietly.

When they saw Li Yi and his party arrive, they happily greeted Li Yi and the others, and thanked them again and again.

Li Yi didn't understand what they were thanking at first.

After listening to their explanations, Li Yi understood that they were grateful to the program team for being willing to spend time to commemorate Zhang Guorong, and also to thank the program team and guests for remembering their idols.

Seeing this scene, Yuan Yongyi and the others were a little moved, so they all stayed outside the restaurant, chatted with them, and took photos with them.

Fans are very happy, and when they look at Yuan Yongyi, their eyes are exceptionally bright.

Because in the movie, she filmed a kiss scene with Zhang Guorong, which is undoubtedly the most enviable experience for fans.

Looking at the happy appearance of the fans, Liu Yifei stood beside Li Yi, her eyes were a little inexplicable.

"That's nice..."

She sighed softly.

"What's wrong?"

Li Yi turned his head to look at her.

"I envy my brother a little bit, he has been gone for so long, and so many people still remember him."

Liu Yifei muttered in a low voice.

Li Yi wanted to laugh a little, and paused before saying: "Of course Zhang Guorong is very good, but this is a fan filter, and it is a regret for his untimely death."

Including Li Xiaolong and Huang Jiaju are the same, fans will infinitely magnify the shining points on them.

To put it mildly, if you also die young, there will certainly be no fewer people who miss you than they are. ”

“……”

Liu Yifei glanced at him angrily: "You just died young!" ”

"No one dies young, we still have a lot of good days to live!"

Li Yi whispered, raising an eyebrow at her.

Liu Yifei pursed her lips and smiled, glanced at him, everything was silent.

After Yuan Yongyi and the others finished communicating with fans and diners, the group returned to the restaurant.

After coming to the back kitchen, Yuan Yongyi was still sighing: "I didn't expect so many people to remember my brother." ”

Zhao Jinmai looked at her curiously on the side, and couldn't help asking, "Sister, what does it feel like to shoot a kiss scene with my brother?" ”

Yuan Yongyi has a big personality, and he doesn't care, so he said casually: "It's just the feeling of pouting!" At that time, we both knew that he liked boys, and I thought of him as a girl. ”

Zhao Jinmai didn't expect her to be so straightforward, she stuck out her tongue a little embarrassed, and then stopped asking.

Yesterday afternoon, Li Yi had already prepared all the ingredients to be used, and after taking out all the ingredients, he could open the door to welcome guests.

However, Huang Xiaoming did not open the door, because there was still a link before opening the door today.

The staff was preparing in the front hall, and after the back kitchen was almost cleaned up, Huang Xiaoming announced to the camera and everyone at the scene: "We will have a food connoisseur to participate in our program in every episode, and this episode will definitely be no exception."

We have invited many American food connoisseurs before, including professional chefs, Internet celebrities with tens of millions of fans on the whole network, local small food channels, and professional food connoisseurs.

This time, the food appraiser we invited is definitely a big name. ”

In the live broadcast room, the audience was attracted by Huang Xiaoming's solemn introduction.

"Why is it so formal, all of a sudden?"

"Didn't the American food appraisers come by themselves before? Why did you make an introduction this time? ”

"All the big guys? Last time, Cai Yan didn't come so formally, huh? ”

But Huang Xiaoming, who was in front of the camera, did not say the name of the food connoisseur, and after making an introduction, he turned behind him.

At the door of the back kitchen, an old man wearing a chef's uniform with a smile on his face appeared in the back kitchen and walked in.

Seeing his appearance, the audience in the live broadcast room was a little unfamiliar.

“？？？”

"Who is this?"

"I don't know! I haven't seen it, who will give it to popular science? ”

"Which influencer is it?"

Most of the viewers in the live broadcast room didn't recognize who the old man was, but some viewers recognized him and posted barrages one after another.

"! It's Dai Long! ”

"Isn't this the Xiangjiang God of Food?"

"Why did the program team invite the God of Food?"

"Haha! No wonder I want to officially introduce it, it turned out to be Dai Long! ”

This old man turned out to be the prototype of the role played by Xing Ye in "God of Food", Dai Long, who has the title of Xiangjiang God of Food.

The emperor's fried rice that Xing Ye tasted in the movie was based on Dai Long's God of Food fried rice.

Before the appearance of Li Yi's [Supreme Emperor Fried Rice], his God of Food Fried Rice had always been the most expensive fried rice, selling for 5,000 yuan a piece, and only the gambling king of Omen He could often order it to taste.

But this is just a fried rice dish of Dai Long, and he also has many good dishes, the price is not low, and the recipe is sky-high.

The first light luxury style "Diaoye Beef Brisket" in China is that the founder and boss spent 5 million to buy the recipe of his representative dish Divine Beef Brisket, and also invited him to be an honorary chef and R&D consultant.

However, he doesn't usually cook much anymore.

Not only because he is getting older, but also because he is no longer an ordinary chef.

Now he is the owner of a listed restaurant group with his own, with seven restaurants under his hands, and he is making money every day.

These seven restaurants are basically in the Xiangjiang area of Guangdong Province, and his popularity is basically limited to this Cantonese-speaking circle.

The audience who recognizes him is basically from these regions.

Seeing the barrage posted by these audiences, other viewers realized that this was the prototype of the Xiangjiang God of Food played by Zhou Xingchi.

But after confirming this, many viewers became nervous.

"He's the prototype of the God of Food? Then why did he come this issue? Shouldn't it be the next issue? ”

"Why did the God of Food prototype come this issue? Won't you invite Master Xing in the next issue? ”

"Master Xing won't come, right? Otherwise, how could Dai Long come now? ”

These viewers are obviously fans of Zhou Xingchi, and their focus is on the matter of inviting Zhou Xingchi mentioned earlier.

However, the guests at the scene did not notice the barrage, they were all greeting Dai Long.

As the god of food in Xiangjiang, Dai Long's popularity in the Xiangjiang region is much higher than that of the mainland, and even higher than that of ordinary celebrities.

Although several guests present are well-known artists in Xiangjiang, none of them have eaten Dai Long's dishes.

Dai Long received Li Jiacheng, the richest man in Xiangjiang, and He Hongsheng, the gambling king of Aomen, and ordinary celebrities were not qualified to receive him at all.

Therefore, in front of him, even Yuan Yongyi was polite and greeted honestly.

Dai Long greeted him with a smile, very polite.

In the end, he came to Li Yi and stretched out his hand with a smile: "Hello, I'm Dai Long, I heard that you made a fried rice, and it sells more expensive than me!" ”

1

(End of chapter)