Chapter 25 What I Haven't Eaten, I Just Want to Eat
On the second day of the summer solstice's birthday, Lei Jingzhen wants to go back to the island to take care of the abalone who have come from afar for the summer vacation.
Jiang Han thought he had misheard, "Abalone, summer vacation?" ”
Lei was busy packing his luggage, and said casually: "Abalone is very delicate, it is easy to die if it is too hot, it is too cold to grow, and the water temperature suitable for growing is between 16 and 22 degrees Celsius."
Just like herders moving to spring and autumn pastures, in April and May every year, abalone will be transported to the north by professional transport ships to escape the summer, and then transported back to the south in winter.
This time and again, two centimeters of abalone fry can grow to five centimeters.
Take a seven-kilogram cage of abalone, a round trip, gain three or four kilograms, compared with pure southern farming, a cage earns two hundred yuan more. Millions of cages are shipped in every year. ”
Jiang Han chatted a few more words with Lei Jingyi, and specially checked it on the Internet. He said: "I read on the Internet that my country is now the world's largest producer of Bao. ”
Lei was a little surprised, "Not bad, boy, I've done my homework."
The southern abalone and the northern abalone were experimented with by the Hu Jian fishermen brothers more than 20 years ago.
Cage farming, north and south breeding, we just groped forward little by little, and became the world's first abalone country. ”
He looked emotional:
"In the early years, abalone relied on seedlings to breed and self-raise, the number of male abalone was small, most of the descendants of the same abalone father in a pond, inbreeding was serious, the growth performance and stress resistance of abalone declined, and there were no large-size large abalone varieties. To do the high-end market, you have to import abalone fry from abroad.
In 2018, Professor Ke's team at Xiamen University spent 11 years to finally cultivate the green abalone, and our country has its own large abalone variety, so we no longer have to rely on imports to make high-quality abalone. ”
"I don't like abalone."
Midsummer Solstice suddenly interjected, "The abalone itself has no taste, and the texture is like chewed cold gum." It tastes like tender snail meat, and it is not as fresh as snail meat, but it is still delicious with skin shrimp and big crabs. ”
Lei was stunned and his face was full of disgust: "You just can't eat."
This thing is called borrowing flavor, which only provides the taste, and it should be flavored with hanging soup.
Find a palm-sized abalone, fry it over low heat first, and then slowly stew it with ham and chicken thighs, and wait for the soup to be absorbed by the fat meat of the abalone. ”
The lips and teeth described by Lei Jingzhen are fragrant, but the oil and salt are not in the middle of summer:
"It's just a bite, and it's so hard to do. I've heard that abalone tastes very similar to the heel. ”
If it weren't for the niece who was raised by himself, Lei Zhen really wanted to beat her to death.
Probably aware of the danger, Midsummer Solstice had that kind of smile on his face that was too enthusiastic, so that it was a little annoying.
As soon as Lei saw her smile, he knew that nothing was good, and asked vigilantly, "What do you want to do?" ”
"Chirp~", Midsummer Solstice's eyes lit up: "I heard that in your fishing ground, you have raised white sea cucumbers." ”
White sea cucumber is a mutation of normal black sea cucumber. Compared with black sea cucumber, it contains more selenium and has a better taste. With the efforts of scientific researchers, large-scale aquaculture has just been formed in recent years.
At the beginning of this year, a batch was trialed on Lei Jing Island.
Lei was stunned and dissatisfied: "This is my trade secret, why do you know!" ”
Midsummer Solstice pretended not to hear, squeezed his eyebrows at his uncle, and hinted, "I haven't eaten it." ”
Lei stunned and ignored her: "The world is so big, you haven't eaten too much." ”
"Isn't this trying to eat again?" Midsummer Zhi coquettishly said to her uncle: "I don't eat much, I'll taste it, Sister Bai Lu shouldn't have eaten it either." ”
Lei was stunned: "Do you know how expensive that thing is?" And you don't like to eat sea cucumbers either, which time you don't eat a bite and throw it away, it's a waste. ”
Midsummer Solstice defended himself: "It's not delicious, it's like chewing snot." ”
Lei nodded in surprise: "The white sea cucumber tastes the same as the black one, don't worry about it." ”
Midsummer Solstice was firm: "I don't believe it. I've read the information, and white sea cucumber tastes better than black sea cucumber. Let Ms. Liu do it, Ms. Liu's cooking skills are good, I will definitely finish eating. ”
After speaking, she glanced at Jiang Han and asked him to help her speak.
Jiang Han remembered that he was just a supernumerary member, and he hadn't joined the family yet, so he didn't dare to go too far, so he just said, "It's okay if you can't finish eating, I can help you finish eating." ”
Sheng Xia Zhi had an accomplice, and she was more confident, and she wanted to bargain with her uncle, Jiang Han said to Sheng Xia Zhi again: "What did Ms. Liu stuff in the refrigerator last night, let you bring it to your uncle today." ”
"yes, I almost forgot."
Midsummer Solstice exclaimed in surprise and hurriedly ran to the kitchen.
Lei was stunned and could see that Jiang Han deliberately supported the midsummer solstice.
He narrowed his eyes and asked Jiang Han, "What do you want to say to me?" ”
Jiang Han was sure that the midsummer solstice had gone far, took a step closer, and asked in a low voice, "Uncle, did you mention me before Xiaoxia?" ”
Lei was shocked to think that he had found out that Midsummer Solstice was lying, so he wanted to help Midsummer Solstice fool the past, and heard Jiang Han say: "How much does Xiao Xia like me?" Of all her boyfriends, does she like me the most? ”
Lei was stunned and couldn't say anything, and his head was shaken by Jiang Han's expectant eyes.
DYD, you won't meet the legendary love brain.
"Stay away from me, Grey Boy." Lei was stunned and pushed him away, "Hurry up and do your housework, otherwise you won't have anything to eat today." ”
When I came back from the midsummer solstice, I happened to bump into this scene, and said dissatisfiedly: "Uncle, how do you beat people." ”
She said solemnly: "There is no pound of white sea cucumber that can't be better." ”
Thunder couldn't bear it anymore and bit her head hard.
The two of them got into a scuffle.
By the sea, Thunder boarded his boat in disheveled clothes.
The midsummer solstice and Jiang Han saw off on the shore.
Midsummer Solstice said honestly: "Goodbye, uncle." ”
Lei nodded and looked at the two seriously: "You guys, pay attention to safety." ”
He wanted to warn Jiang Han not to think crookedly, and he was worried that the midsummer solstice would make trouble, so he decided to call him alone after that.
Unexpectedly, Jiang Han took the initiative to comfort him: "Don't worry, uncle, Xiao Xia will protect me." ”
This kid really didn't have a good heart. Lei was almost angry, but he didn't realize it at the height of the summer solstice, and said domineeringly: "There is a group of old men and old ladies in our village, and no one can beat me." ”
Lei rolled his eyes, "...... . ”
"You're so unfriendly." Midsummer Solstice grabbed the side of the boat and didn't let him go: "Uncle, when will you come back?" ”
Lei stung slapped her hand away and said firmly, "I'm not coming back." I stayed on the island as a savage. ”
The ship swayed on the sea, and when it approached the island, Thunder could not hold back any longer, and clutched his head and wailed.
What did this little rabbit cub eat to grow up on the midsummer solstice, his teeth are so good, don't bite his head through the skin.
At this time, a colleague saw him and waved at him on the shore: "Boss, you're back." ”
Lei Jingzhen immediately returned to his usual cold face and asked, "How is our white sea cucumber?" ”
On the other side of the shore, waiting for the thunder to leave, Jiang Han looked at the hand of the midsummer solstice distressedly:
"Uncle, why is he so hard, he has beaten your hands red. Not like me, only-"
The rough nerves of the midsummer solstice could not realize the fragrance of green tea, she looked at her hands, and said blankly: "Where is it red, my hands are originally this color." ”
Jiang Han was halfway through his hypocrisy, and he was cut off by life, and he was very uncomfortable. Fortunately, the midsummer solstice has changed the subject. She said, "Uncle is like a fisherman." ”
Jiang Han said sincerely: "It's not. I've never seen such a handsome fisherman. ”
Today the weather is good, the sun is good, and the sea is surrounded by a faint salty smell of the sea. The midsummer solstice slowly walked towards his own test field:
"Uncle didn't look like it when he first came back.
He used to be engaged in finance, dealing with stock funds all day long, handling a lot of money, and he was very ungrounded. Although he pretends to be polite as much as possible, looking down on people is looking down on people.
My mom said that when he first started his business, many people didn't like him and secretly stumbled on him. ”
Jiang Han thought of the scene of Lei Jingzhen and others hooking up and drinking on his shoulder to shoulder on his birthday on the midsummer solstice, and said in surprise: "I really can't see it." ”
Midsummer Solstice smiled slyly, "So, after I come back, I will learn from his experience and pay special attention to mingling with everyone." ”
I didn't pay attention to it, and the little trolls that no one in the village dared to mess with were real.
Jiang Han just wanted to joke, but the phone rang on the midsummer solstice.
The call came from Ms. Liu, and she said anxiously: "Xia Xia, something happened!" ”